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Books > Health, Home & Family > Family & health > Etiquette & entertaining

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The Restaurant - A 2,000-Year History of Dining Out -- The American Edition (Hardcover) Loot Price: R710
Discovery Miles 7 100
You Save: R116 (14%)
The Restaurant - A 2,000-Year History of Dining Out -- The American Edition (Hardcover): William Sitwell

The Restaurant - A 2,000-Year History of Dining Out -- The American Edition (Hardcover)

William Sitwell

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List price R826 Loot Price R710 Discovery Miles 7 100 | Repayment Terms: R67 pm x 12* You Save R116 (14%)

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Award-winning food critic and writer William Sitwell chronicles the fascinating global history of dining out, from the Roman wine taverns of ancient Pompeii to today's high-tech molecular gastronomy. Have you ever wondered where the first coffee shop sprung up, or when the sushi conveyor belt was invented? Unbelievably, the global history of the dining establishment has never been told--until now. Journeying 2,000 years into the past, acclaimed food critic and writer William Sitwell artfully traces the earliest origins of the widespread cultural practice of eating out, from its most basic to most sophisticated forms. Whether he's traversing the inns and taverns of Pompeii before its destruction in A.D. 79, witnessing the tumultuous emergence of fine dining during the French Revolution, or recounting the mid-twentieth-century invention of the taco machine in New York City, Sitwell's engaging prose gives readers a front-row seat to the restaurant experience across cultures and millennia. He follows the fashions that shape the way we dine, meeting the restaurateurs of today and yesterday whose establishments shaped society for good or ill. And after offering a wry history of the world through the prism of the eatery, he ponders its exciting future. Chefs, critics, restaurateurs, and foodies alike will delight in all the sweet and savory details offered up in this lively and highly absorbing romp through social and culinary history, packed with color photographs and illustrations.

General

Imprint: Diversion Books
Country of origin: United States
Release date: April 2020
Authors: William Sitwell
Dimensions: 244 x 170 x 25mm (L x W x T)
Format: Hardcover - Sewn / Cloth over boards / With dust jacket
Pages: 272
ISBN-13: 978-1-63576-699-8
Categories: Books > Earth & environment > The environment > Management of land & natural resources
Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Humanities > History > History of specific subjects > Social & cultural history
Books > Health, Home & Family > Family & health > Etiquette & entertaining > General
Books > History > History of specific subjects > Social & cultural history
Books > Food & Drink > General
LSN: 1-63576-699-0
Barcode: 9781635766998

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