Color is a visible technology that invisibly connects so many puzzling aspects of modern Western consumer societies-research and development, making and selling, predicting fashion trends, and more. Building on Regina Lee Blaszczyk's go-to history of the "color revolution" in the United States, this book explores further transatlantic and multidisciplinary dimensions of the topic. Covering history from the mid nineteenth century into the immediate past, it examines the relationship between color, commerce, and consumer societies in unfamiliar settings and in the company of new kinds of experts. Readers will learn about the early dye industry, the dynamic nomenclature for color, and efforts to standardize, understand, and educate the public about color. Readers will also encounter early food coloring, new consumer goods, technical and business innovations in print and on the silver screen, the interrelationship between gender and color, and color forecasting in the fashion industry.

This book investigates the place and meaning of consumption in Jewish lives and the roles Jews played in different consumer cultures in modern Europe and North America. Drawing on innovative, original research into this new and challenging field, the volume brings Jewish studies and the history and theory of consumer culture into dialogue with each other. Its chapters explore Jewish businesspeople's development of niche commercial practices in several transnational contexts; the imagining, marketing, and realization of a Jewish national homeland in Palestine through consumer goods and strategies; associations between Jews, luxury, and gender in multiple contexts; and the political dimensions of consumer choice. Together the essays in this volume show how the study of consumption enriches our understanding of modern Jewish history and how a focus on consumer goods and practices illuminates the study of Jewish religious observance, ethnic identities, gender formations, and immigrant trajectories across the globe.

This book investigates the place and meaning of consumption in Jewish lives and the roles Jews played in different consumer cultures in modern Europe and North America. Drawing on innovative, original research into this new and challenging field, the volume brings Jewish studies and the history and theory of consumer culture into dialogue with each other. Its chapters explore Jewish businesspeople's development of niche commercial practices in several transnational contexts; the imagining, marketing, and realization of a Jewish national homeland in Palestine through consumer goods and strategies; associations between Jews, luxury, and gender in multiple contexts; and the political dimensions of consumer choice. Together the essays in this volume show how the study of consumption enriches our understanding of modern Jewish history and how a focus on consumer goods and practices illuminates the study of Jewish religious observance, ethnic identities, gender formations, and immigrant trajectories across the globe.

2021 San Diego Book Award Empire Builder is the previously untold story of a pioneer who almost single-handedly transformed the bankrupt village of San Diego into a thriving city. When he first dropped anchor in San Diego Bay on a warm June day in 1887, John Diedrich Spreckels set into motion a series of events that later defined the city. Within just a few years, this son of the German immigrant Claus Spreckels, known as the "Sugar King," owned and controlled the majority of San Diego's industry by demanding advanced techniques of building construction, water supply management, and energy production, as well as improvements in transportation-particularly by ship, rail, electric streetcar, and automobile. After successfully building empires in sugar, shipping, and transportation and building development up and down the coast of California and across the Pacific, Spreckels rubbed shoulders with world leaders, bailed out royalty, and even successfully sued the U.S. government twice, all while contributing to numerous educational, charitable, and cultural institutions in San Diego and San Francisco. Despite the fact that Spreckels created and owned much of San Diego's early twentieth-century infrastructure, his name is unknown to many contemporary San Diegans. Nobody, especially not Spreckels himself, could have foreseen that his empire would be all but forgotten in so short a time. Sandra E. Bonura strives to correct this oversight by providing a behind-the-scenes look into the Spreckels family and its role in business and into the man himself. This deeply researched biography, which includes newly discovered family documents and photos, paints a realistic portrait of cultural, economic, and political aspects of late nineteenth- and early twentieth-century California.

2021 San Diego Book Award Empire Builder is the previously untold story of a pioneer who almost single-handedly transformed the bankrupt village of San Diego into a thriving city. When he first dropped anchor in San Diego Bay on a warm June day in 1887, John Diedrich Spreckels set into motion a series of events that later defined the city. Within just a few years, this son of the German immigrant Claus Spreckels, known as the “Sugar King,” owned and controlled the majority of San Diego’s industry by demanding advanced techniques of building construction, water supply management, and energy production, as well as improvements in transportation—particularly by ship, rail, electric streetcar, and automobile. After successfully building empires in sugar, shipping, and transportation and building development up and down the coast of California and across the Pacific, Spreckels rubbed shoulders with world leaders, bailed out royalty, and even successfully sued the U.S. government twice, all while contributing to numerous educational, charitable, and cultural institutions in San Diego and San Francisco. Despite the fact that Spreckels created and owned much of San Diego’s early twentieth-century infrastructure, his name is unknown to many contemporary San Diegans. Nobody, especially not Spreckels himself, could have foreseen that his empire would be all but forgotten in so short a time. Sandra E. Bonura strives to correct this oversight by providing a behind-the-scenes look into the Spreckels family and its role in business and into the man himself. This deeply researched biography, which includes newly discovered family documents and photos, paints a realistic portrait of cultural, economic, and political aspects of late nineteenth- and early twentieth-century California.

Die aktuelle wissenschaftliche Diskussion gesunder Ernahrung umfasst zwei Ebenen: die Ernahrung des gesunden sowie die Ernahrung des kranken Menschen. Diese polare Gegenuberstellung lasst nur eine unzureichende Beschreibung des gesamten Komplexes Ernahrung zu. Wichtig ist aber auch, wie der Einzelne sich zwischen diesen Polen oder auch zwischen Grenzen bewegt. Welche Faktoren koennen dafur ausschlaggebend sein, dass sich der Mensch freiwillig oder gezwungen in Grenzsituationen begibt? Und wie wirkt sich dies auf sein Essen aus? Die Beschaftigung mit Grenzsituationen in diesem Band dient dazu, Essen und Ernahrung lebens- und alltagsnah zu verstehen und so eine gesunde und zukunftsfahige Ernahrung zu ermoeglichen.

Die aktuelle wissenschaftliche Diskussion gesunder Ern hrung umfasst zwei Ebenen: die Ern hrung des gesunden sowie die Ern hrung des kranken Menschen. Diese polare Gegen berstellung l sst nur eine unzureichende Beschreibung des gesamten Komplexes Ern hrung zu. Wichtig ist aber auch, wie der Einzelne sich zwischen diesen Polen oder auch zwischen Grenzen bewegt. Welche Faktoren k nnen daf r ausschlaggebend sein, dass sich der Mensch freiwillig oder gezwungen in Grenzsituationen begibt? Und wie wirkt sich dies auf sein Essen aus? Die Besch ftigung mit Grenzsituationen in diesem Band dient dazu, Essen und Ern hrung lebens- und alltagsnah zu verstehen und so eine gesunde und zukunftsf hige Ern hrung zu erm glichen.