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Books > Health, Home & Family > Cookery / food & drink etc > Beverages > Alcoholic beverages

Kosher Grapevine - Exploring the World of Fine Wine (Hardcover): Irving Langer Kosher Grapevine - Exploring the World of Fine Wine (Hardcover)
Irving Langer
R1,044 R919 Discovery Miles 9 190 Save R125 (12%) Ships in 12 - 19 working days

Kosher wines have been winning prestigious international competitions and creating a buzz among wine connoisseurs, yet most kosher consumers still opt for traditional sweet stuff. Irving Langer used to be one of those people. A man with a zest for living life to the fullest, Irving embarked on an exploration of the subtleties of fine wine and now he s ready to share his knowledge with you. With wit as dry as his favorite Merlot, Irving guides you on a fascinating, often whimsical journey, teaching you all you need to know: the differences between red, white, and sparkling wines; the ten steps of wine tasting; how to navigate a restaurant wine menu. He takes the mystery out of pairing wine with food, and provides solid lists of resources including wineries, critics, and helpful websites. Taking it to the next level, Irving probes the highly significant role of this spiritually charged drink in Jewish culture and history. Bursting with facts, folklore, and humor, The Kosher Grapevine will transform you from ho-hum Kiddush sipper to savvy wine aficionado.

Cocktails 2022 - To Surprise Your Guests for Beginners (Paperback): Paul Smith Cocktails 2022 - To Surprise Your Guests for Beginners (Paperback)
Paul Smith
R911 R778 Discovery Miles 7 780 Save R133 (15%) Ships in 10 - 15 working days
365 Tasty Vegetable Appetizer Recipes - A Vegetable Appetizer Cookbook You Will Love (Paperback): Flora Williams 365 Tasty Vegetable Appetizer Recipes - A Vegetable Appetizer Cookbook You Will Love (Paperback)
Flora Williams
R451 Discovery Miles 4 510 Ships in 10 - 15 working days
Home Brew Beer - Master the Art of Brewing Your Own Beer (Hardcover): Greg Hughes Home Brew Beer - Master the Art of Brewing Your Own Beer (Hardcover)
Greg Hughes 1
R611 R550 Discovery Miles 5 500 Save R61 (10%) Ships in 9 - 17 working days

Master the art of brewing your own beer and hone this life-long skill! Home-brewing hero Greg Hughes brings you a comprehensive guide to teach you how to brew your own beer, from the comfort of your own home! Within the pages of this all-encompassing brewery book, he shows you every step of each process with clear, photographic instructions, to maximise your beer-making skills and unleash your potential. What are you waiting for? Dive straight in to discover: -Over 110 recipes categorised by style -30 spreads on home brewing techniques and general brewing advice for a range of levels -100 accompanying photos to visually highlight the step-by-step instructions to brewing -Valuable information on the history of brewing and the craft beer revolution Discover detailed information on ingredients to help you choose your malt, yeast, hops and flavourings, and learn exactly which equipment you need to get started. With more than 100 tried-and-tested recipes to choose from, you can brew beer of almost any style from across the world, such as London bitter, American IPA, Mexican cerveza, Munich helles, or Japanese rice lager. Each is suitable for the full-mash technique, while many also contain malt extract variations. This newly-revised edition includes new techniques and recipes with brand new recipe photos to keep in line with contemporary craft beers within the market. Featuring 15 brand new recipes within this new edition, including Oaked Imperial Brown Ale and Blueberry and Coconut Export Stout, there is something for everyone to love, and you'll have all the information you need to brew your perfect beer! Additionally, you can explore a dedicated section for writing your very own beer recipes that are sure to have your taste buds tingling! From ginger beer to winter warmers, Belgian tripels to Bohemian pilsners, this is a must-have volume for craft-beer newbies looking to begin their journey of making their own beer, or homebrewers looking for more comprehensive advice to attempt more complex methods.

The Soul of Brasil (Paperback): Jared McDaniel Brown, Anistatia Renard Miller The Soul of Brasil (Paperback)
Jared McDaniel Brown, Anistatia Renard Miller
R553 Discovery Miles 5 530 Ships in 10 - 15 working days

The first book written in the English language to narrate the amazing history of the world's third largest selling spirit: cachaa. Drinks historians Jared Brown and Anistatia Miller disclose the secrets of cachaa's Asian ancestry and noble birth in Brazil. They explain the spirits integration into Brazilian history and culture from its rise in the Sixteenth Century to the Nineteenth Century propaganda that led to its disfavor among the upper and middle classes. The rediscovery of Brazil's native soul in the Twentieth Century leads to a discussion to the recent raise in international popularity of this versatile spirit. The book was defines the differences amongst rum, rhum agricole, and cachaa; provides tasting session procedures; offers classic and modern cocktail recipes as well as food pairings.

Cocktails - The Art of Mixing Perfect Drinks (Hardcover): Klaus St Rainer Cocktails - The Art of Mixing Perfect Drinks (Hardcover)
Klaus St Rainer 1
R487 R451 Discovery Miles 4 510 Save R36 (7%) Ships in 9 - 17 working days

Cocktails is your award-winning guide to the art of mixing perfect drinks. Should a martini be shaken or stirred? How do you muddle an impeccable mojito? Find the answers to all your cocktail questions and learn the secrets behind classic drinks with award-winning mixologist Klaus St Rainer as your guide, using ingredients including juices, sugar, syrup, rum, champagne, and even that bottle of Chartreuse left over from Christmas. Try new twists on classic cocktail recipes, and create your own extraordinary mixes. From sophisticated champagne cocktails to spectacular concoctions such as hot buttered coconut rum, you'll find delicious drinks for every occasion. Impress your friends, shake things up, and mix creative twists on your favourite cocktails with this stunning book. Perfect for every aspiring mixologist or cocktail enthusiast, Cocktails is a truly indispensable and stylish guide to the art of mixing great drinks.

How and Why to Build a Wine Cellar (Paperback, 4th ed.): Richard M. Gold How and Why to Build a Wine Cellar (Paperback, 4th ed.)
Richard M. Gold
R724 R640 Discovery Miles 6 400 Save R84 (12%) Ships in 10 - 15 working days

After 20 years of being the ultimate do-it-yourself wine cellar guide in America, this best-selling title is now available in the UK.Worried that your beloved Montrachet is coveting the 50-degree embrace of another's cellar? Think one of your own is out of reach? The classic naturally air-conditioned wine-cellar construction guide is now revised and updated for the modern wine collector who wants or needs a wine cellar but lacks the means to fund a massive renovation, or has do-it-yourself-ness in the blood.The book begins with how to plan for optimum humidity and temperature with a discussion on the best positioning (key to a passive system that takes advantage of an existing structure's natural cooling capabilities and keeping temperature fluctuation to a minimum) and insulation.Section two outlines, step-by-step and with detailed diagrams, every level and aspect of construction, including building of racks and storage bins.Section three is all about the art and science of selecting, recording, tracking and enjoying your wines at their peak performance.

I'm Just Here for the Drinks - A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails (Hardcover): Sother... I'm Just Here for the Drinks - A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails (Hardcover)
Sother Teague
R739 R682 Discovery Miles 6 820 Save R57 (8%) Ships in 10 - 15 working days

Sother Teague, one of New York's most knowledgeable and experienced bartenders, presenters a brief history of both classic and lesser-known spirits with modern-day wit and old-school bar wisdom, accompanied by easy-to-mix drink recipes you'll soon commit to memory, made from gin, whiskey, brandy, tequila, amari, rum, vodka and mixed spirits. This stunning hardcover collection of timeless tips, insights from industry pros and more than 100 delicious recipes is more than just a cocktail book: It's a manifesto for living a more spirited life. Consumers who purchase the book will gain access to five exclusive videos in which Sother teaches them how to create his five favourite drinks for entertaining. These videos will be posted on a private web page and only made available to readers of the book.

75 Homemade Nut Appetizer Recipes - Explore Nut Appetizer Cookbook NOW! (Paperback): Keri Griffin 75 Homemade Nut Appetizer Recipes - Explore Nut Appetizer Cookbook NOW! (Paperback)
Keri Griffin
R268 Discovery Miles 2 680 Ships in 10 - 15 working days
The New French Wine [Two-Book Boxed Set] - Redefining the World's Greatest Wine Culture (Hardcover, Boxed set): Jon Bonne The New French Wine [Two-Book Boxed Set] - Redefining the World's Greatest Wine Culture (Hardcover, Boxed set)
Jon Bonne
R3,167 R2,336 Discovery Miles 23 360 Save R831 (26%) Ships in 18 - 22 working days

The first definitive guide to contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner.

This comprehensive and authoritative resource takes readers on a tour through every wine region of France, featuring some 800 producers and more than 7,000 wines, plus evocative photography and maps, as well as the incisive narrative and compelling storytelling that has earned Jon Bonné accolades and legions of fans in the wine world.

Packaged in a deluxe slip case and Built upon eight years of research, The New French Wine is a one-of-a-kind book set exploring the world’s most popular wine region. First, examine the land through a thoroughly reported narrative overview of each region—the soil and geography, the distinctive traditions and contemporary changes. Then turn to the second book, which is a comprehensive reference guide to the producers and their wines, similarly detailed by region.

From Burgundy to Bordeaux and everywhere in between, this is sure to be the resource on modern French wine for decades to come.

Special Rum Recipes - Delicious Recipes for Rum Lovers (Paperback): Bill Moore Special Rum Recipes - Delicious Recipes for Rum Lovers (Paperback)
Bill Moore
R912 R779 Discovery Miles 7 790 Save R133 (15%) Ships in 10 - 15 working days
The Modern Cook (Paperback): Charles Elme Francatelli The Modern Cook (Paperback)
Charles Elme Francatelli
R838 Discovery Miles 8 380 Ships in 10 - 15 working days
London Cocktails - Over 100 Recipes Inspired by the Heart of Britannia (Hardcover): Felipe Schrieberg London Cocktails - Over 100 Recipes Inspired by the Heart of Britannia (Hardcover)
Felipe Schrieberg
R643 R597 Discovery Miles 5 970 Save R46 (7%) Ships in 10 - 15 working days

A stunning collection of over 100 recipes inspired by the heart of Britannia. Forget pouring a cuppa, fill your glass with unique drinks from the heart of Britain and explore some of the best pubs and lounges the home of Big Ben has to offer. Enjoy cocktails from some of London's best bartenders and mixologists from the comfort of your own home. Plan your next stroll along the River Thames or bring the big city to your home bar with photographs and recipes that capture the heart of the city. City Cocktails profiles some of the most happening cities in the world to give readers a taste of class, no matter where they set their glass.

What the F*@# Should I Drink? - The Answers to Life's Most Important Question of Your Day (in 75 F*@#ing Recipes)... What the F*@# Should I Drink? - The Answers to Life's Most Important Question of Your Day (in 75 F*@#ing Recipes) (Hardcover)
Zach Golden 1
R447 Discovery Miles 4 470 Ships in 12 - 19 working days

We've all been there: you come home from a long day and just want to have a drink,but which drink? There are so many options, how do you decide? What the F*@# Should I Drink? has the answer! The follow-up to the wildly successful and deliciously offensive What the F*@# Should I Make for Dinner? , What the F*@# Should I Drink? provides over 75 recipes for everything from a Sidecar to a Moscow Mule to whatever the f*@# a Caipirinha is. With a choose your adventure" style recipe guide and wonderfully offensive directions, What the F*@# Should I Drink? is f*@#ing fantastic, and it will make you feel f*@#ing fantastic too.

The Naked Pint - An Unadulterated Guide to Craft Beer (Paperback): Christina Perozzi, Haille Beaune The Naked Pint - An Unadulterated Guide to Craft Beer (Paperback)
Christina Perozzi, Haille Beaune
R557 Discovery Miles 5 570 Ships in 10 - 15 working days

From Stouts, Barleywines, and Lambics to food pairing, tasting, and homebrewing--this is beer as you've never known it before.
"The Naked Pint "is a definitive primer on craft brews that celebrates beer for what it truly is: sophisticated, complex, and flavorful. Covering everything from beer history to the science behind beer, food and beer pairings, tasting, and homebrewing, Perozzi and Beaune strip down America's favorite beverage to its truest form. Whether you've just started wondering what life is like beyond the ice-cold six-pack or have already discovered your favorite Porter or IPA, "The Naked Pint "will help you unearth the power that comes with knowing your ales from your lagers.

Brewing (Paperback): A. Chaston Chapman Brewing (Paperback)
A. Chaston Chapman
R701 Discovery Miles 7 010 Ships in 12 - 19 working days

Originally published during the early part of the twentieth century, the Cambridge Manuals of Science and Literature were designed to provide concise introductions to a broad range of topics. They were written by experts for the general reader and combined a comprehensive approach to knowledge with an emphasis on accessibility. Brewing by A. Chaston Chapman was first published in 1912. The volume presents an account of the methods and scientific principles underlying the process of brewing.

Top 50 Yummy Easter Dinner Recipes - A Yummy Easter Dinner Cookbook for Your Gathering (Paperback): Phyllis Baker Top 50 Yummy Easter Dinner Recipes - A Yummy Easter Dinner Cookbook for Your Gathering (Paperback)
Phyllis Baker
R268 Discovery Miles 2 680 Ships in 10 - 15 working days
285 Delicious Spaghetti Recipes - Cook it Yourself with Spaghetti Cookbook! (Paperback): Zora Hayes 285 Delicious Spaghetti Recipes - Cook it Yourself with Spaghetti Cookbook! (Paperback)
Zora Hayes
R451 Discovery Miles 4 510 Ships in 10 - 15 working days
The Guide to Craft Beer (Paperback): Brewers Publications The Guide to Craft Beer (Paperback)
Brewers Publications
R300 R271 Discovery Miles 2 710 Save R29 (10%) Ships in 9 - 17 working days

Now is the best time in U.S. history to be a craft beer lover. Whether you want to be a craft beer expert or just learn more before trying your first craft beer, The Guide to Craft Beer will help you navigate the brave new world of beer. As of early 2019, more than 7,000 breweries are reinvigorating the beer scene with traditional styles and using American ingenuity to brew beers that push the boundaries of style. These small and independent breweries are changing the way we think about beer. The Guide to Craft Beer explains what craft beer is and how breweries are building community in their local areas. Dive into the 80+ style summaries and determine what beer you might like or find new styles to seek out. Develop your own tasting adventure with beer pairing tips for different styles and types of foods that marry well with them. Record your personal journey using the tasting log included in each book. A great resource for new or seasoned beer drinkers and perfect for gift-giving!

Hops and Glory - One man's search for the beer that built the British Empire (Paperback, Unabridged edition): Pete Brown Hops and Glory - One man's search for the beer that built the British Empire (Paperback, Unabridged edition)
Pete Brown 1
R309 Discovery Miles 3 090 Ships in 12 - 19 working days

The original India Pale Ale was pure gold in a glass; a semi-mythical beer specially invented, in the 19th century, to travel halfway around the world, through storms and tropical sunshine, and arrive in perfect condition for a long, cold drink on an Indian verandah. But although you can still buy beers with 'IPA' on the label they are, to be frank, a pale imitation of the original. For the first time in 140 years, a keg of Burton IPA has been brewed with the original recipe for a voyage to India by canal and tall ship, around the Cape of Good Hope; and the man carrying it is the award-winning Pete Brown, Britain's best beer write. Brazilian pirates and Iranian customs officials lie ahead, but will he even make it that far, have fallen in the canal just a few miles out of Burton? And if Pete does make it to the other side of the world with 'Barry' the barrel, one question remains: what will the real IPA taste like? Weaving first-class travel writing with assured comedy, Hops and Glory is both a rollicking, raucous history of the Raj and a wonderfully entertaining, groundbreaking experiment to recreate the finest beer ever produced.

The Economics of Beer (Hardcover): Johan F.M. Swinnen The Economics of Beer (Hardcover)
Johan F.M. Swinnen
R1,642 Discovery Miles 16 420 Ships in 12 - 19 working days

Beer has been consumed across the globe for centuries and was the drink of choice in many ancient societies. Today it is the most important alcoholic drink worldwide, in terms of volume and value. The largest brewing companies have developed into global multinationals, and the beer market has enjoyed strong growth in emerging economies, but there has been a substantial decline of beer consumption in traditional markets and a shift to new products. There is close interaction between governments and markets in the beer industry. For centuries, taxes on beer or its raw materials have been a major source of tax revenue and governments have regulated the beer industry for reasons related to quality, health, and competition.
This book is the first economic analysis of the beer market and brewing industry. The introduction provides an economic history of beer, from monasteries in the early Middle Ages to the recent 'microbrewery movement', whilst other chapters consider whether people drink more beer during recessions, the effect of television on local breweries, and what makes a country a 'beer drinking' nation. It comprises a comprehensive and unique set of economic research and analysis on the economics of beer and brewing and covers economic history and development, supply and demand, trade and investment, geography and scale economies, technology and innovation, health and nutrition, quantity and quality, industrial organization and competition, taxation and regulation, and regional beer market developments.

Japanese Mythology Cocktails - A Wonderful Drinking Adventure Through Japanese Flavors and Folktales (Paperback): Jaxx Johnson Japanese Mythology Cocktails - A Wonderful Drinking Adventure Through Japanese Flavors and Folktales (Paperback)
Jaxx Johnson
R311 Discovery Miles 3 110 Ships in 10 - 15 working days
Wine and Cheese (Hardcover): Juliet Harbutt Wine and Cheese (Hardcover)
Juliet Harbutt
R637 R591 Discovery Miles 5 910 Save R46 (7%) Ships in 9 - 17 working days

From tasting the greatest grapes to creating the perfect cheeseboard, this two volume collection is a definitive guide to the ever-changing character of cheese and wine. It offers a fascinating world tour of wines, from Bordeaux to the Barossa Valley and a guide to the greatest grapes: tasting the top 12 varieties. From the vine to the glass: production techniques are explained and the best ways of storing and serving your wine. The definitive illustrated guide to fabulous cheese of the world, each entry in the visual catalogue details colour, texture, taste and provenance, from the creamy Brie de Meaux to the aromatic Stilton. It includes over 70 internationally renowned classic and contemporary cheese recipes.

Sakepedia - A Non-Traditional Guide to Japan's Traditional Beverage (Hardcover): Jeff Cioletti Sakepedia - A Non-Traditional Guide to Japan's Traditional Beverage (Hardcover)
Jeff Cioletti
R551 Discovery Miles 5 510 Ships in 12 - 19 working days
Grow Your Own Booze (Paperback): Lorraine Turnbull Grow Your Own Booze (Paperback)
Lorraine Turnbull
R310 Discovery Miles 3 100 Ships in 10 - 15 working days
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