There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared. The bulk of the cookbook is devoted to what the European immigrants cooked and what evolved into American cooking. The first colonists from England brought their foodways to America. The basic foods that Americans of European descent ate changed very little from 1600 to 1840. While the major basic foods remained the same, their part in the total diet changed. Americans at the end of the period ate far more beef and chicken than did the first colonists. They used more milk, butter and cream. They also ate more wheat in the form of breads, cakes, cookies, crackers and cereals. The same was true with fruits. Over time the more exotic vegetables like broccoli, cauliflower, artichokes, and numerous root vegetables including both sweet and white potatoes became common vegetables. By the end of this period, many Americans were even eating foods like tomatoes, okra, and sesame, which were unknown to their ancestors. In addition, Americans, like their relatives in Europe, incorporated coffee, tea, and chocolate into their diets as well as more sugar. Along with them came new customs, such as tea time, and, for men, socializing at coffeehouses. Also, distilled beverages, particularly rum, which was often made into a punch with citrus juices, were increasingly used. Basic cooking technology also remained the same throughout the period, and the cookbook gives a sense of how meals were prepared. The open hearth provided the major heat source. As time passed, though, more and more people could afford to have wood-fired brick ovens in theirhomes. Although the recipes presented here from the first century of colonization come from cookbooks written for people of upper status, by the end of the time period, literacy rates were much higher among men and women. European and American authors published numerous cookbooks that were relatively inexpensive and available, so it is reasonable to assume that those recipes were representative of actual American cookery practices. Many changes occurred to cookbooks and recipes during this period. The recipes became more detailed and more reliant on standard measures, and the recipes were for foods that are less complicated and expensive to prepare. This fact is more a sign that cookbooks were being written for a less wealthy group of readers than that tastes and appetites had changed. The trend toward simple and frugal foods continued up to 1840 and beyond, a sign that readership had expanded as well as an indicator of what the bulk of Americans were eating. As well, recipes that were considered American were developed. All of these recipes are in their original form and have been taken from contemporary published or private cookbooks. The explanations after the recipes give historical information and suggestions if the recipe is vague or if it calls for an unusual ingredient. Dining tips are included as well. Period illustrations complement the recipes.

Ethnographies fatefully rely on chance encounters and mysteriously so such encounters come true. "Dead in Banaras" is an instance of just such a fateful chance encounter. In its inception, it set out to follow the 'dead' across multiple social locations of crematoria, hospital, morgue and the aghorashram, in order to assemble a contemporary moment in the funerary iconicity of the well known North Indian city of Banaras. The crematoria in plural because the open-air manual pyres and closed-door electric furnaces sit side by side within the symbolic inside of the city. The hospital and morgue became chosen destinations because in the local moral world, the city is a medical metropolis anchored by a famed university hospital and storied through real life dramatic narratives of medical emergency, saving and untimely death. Aghorashram on the other hand as an urban Shaivite clinic and hermitage for sexual and reproductive cures works with funerary substances as pharmacopeia. Early on, while undertaking fieldwork, these funerary journeys of the' dead' had a chance encounter with the author's father's death in the city. The same set of places, thereafter, spoke through the sensory logic of the author's father's death. Dead in Banaras is, thus, both an ethnography of being in the dead centre of a city and an autobiographical funeral travelling (Shav Yatra) that narrates the city through a mourner's logic of using the pyre to illuminate the dead as a multiplicity.

The state of Israel was established in 1948 as a Jewish democracy without a legal separation between religion and the state. This state-religion tension has been a central political, social, and moral issue in Israel, resulting in a theocracy-democracy cultural conflict between secular Jews and the fundamentalist ultra-orthodox-Haredi-counter-cultural community in Israel. And one of the major arenas where such conflicts are played out is the media. An expert on the construction of social and moral problems, Nachman Ben-Yehuda examines more than 50 years of media-reported unconventional and deviant behavior by the Haredi community. He finds that not only have they increased over the years, but their most salient feature is violence. This violence is not random or precipitated by some situational emotional rage-it is planned and aims to achieve political goals. Using verbal and non-verbal violence in the forms of curses, intimidations, threats, setting fires, throwing stones, beatings, staging mass violations and more, Haredi activists try to drive Israel towards a more theocratic society. Most of the struggle is focused on feuds around the state-religion status quo and the public arena. Driven by a theological notion that stipulates that all Jews are mutually responsible and accountable to the Almighty, these activists believe that the sins of the few are paid by the many. Making Israel a theocracy will, they believe, reduce the risk of transcendental penalties. Like other democracies, Israel has had to face significant theocratic and secular pressures. The political structure that accommodates these contradicting pressures is effectively a theocratic democracy. Characterized by chronic negotiations, tensions, and accommodations, it is by nature an unstable structure. However, it allows citizens with different worldviews to live under one umbrella of a nation state without tearing the social fabric apart.

Throughout its history Nicaragua has been plagued by corruption, social and racial inequality, civil unrest, and foreign interference. Yet despite being the second poorest nation in South America, Nicaragua maintains a rich and vibrant culture that reflects its strong Catholic devotion, diverse indigenous roots, and overwhelming zest for life. Culture and Customs of Nicaragua introduces students and general readers to Nicaragua's unique blend of religious and traditional holidays, so numerous that the country is said to be in a constant state of celebration; its growing film industry; its many styles of dance, the popular "street theatre" open to all bystanders; important contributions to Spanish literature, local cuisines, architecture, social norms, and more. Readers learn what it is like to live in one of Latin America's most disillusioned countries but also discover the passionate culture that defines and sustains the Nicaraguan people.

Students struggling to find information on the modern lives of those living in Eurasia need not look any farther Written for high school and undergraduate students, "Culture and Customs of the Caucasus" fills a major void on library shelves. This unique reference work explores contemporary life in three former Soviet Union republics: Armenia, Azerbaijan, and Georgia. No other reference book offers such exhaustive material on the traditions and customs of all three nations. Students studying world culture, social studies, and multicultural issues can use this engaging and comprehensive volume to learn about the Caucasus's history, urban life, religion, literature, cuisine, holidays, and leisure activities, among many other topics.

In the early 1990's, Armenia, Azerbaijan, and Georgia emerged from the grip of the Soviet Union and stood on their own for the first time in almost a century. Today, these three nations are slowly emerging from communisM's dark cloud, thriving culturally and gaining strength economically. Written for high-school students, "Culture and Customs of the Caucasus" is the ultimate one-stop reference source that explores the three countries in the region-no other reference work provides such comprehensive and current material. Students studying world culture, social studies, and multicultural issues can use this engaging and wide-ranging volume to learn about the Caucasus's history, urban life, religion, literature, cuisine, holidays, and leisure activities, among many other topics.

"Birthday Tracker and Journal" is a special place to record important birthdays for family, friends, and others, month by month. It includes an informative introduction on birthday celebration traditions and lists birthday birthstones and flowers by month for gift-giving considerations. There is also a place to keep track of birthday cards or presents that you send, or receive, lined blank pages for your birthday reflections, and a place for birthday photos. Color illustrations by author/artist Jan Yager appear throughout. This unique book is a perfect gift or for one's own use to organize this special birthday information.

Don't just see the sights-get to know the people. Morocco is a joy to the senses. Graced with spectacular scenery, the country's rich history is carved into its architecture and baked into its cuisine. Its marketplaces are filled with tantalizing scents and colorful sights, and the call of the muezzin seems to draw people from every corner of the globe. In 1956 Morocco gained independence from French colonial rule and was jolted into the 20th century. Today it is a country in transition-a unique blend of Arab, African, and European ways of life. The teeming cities have an air of sophistication and joie de vivre, but life in rural areas has stayed much the same. And while the cities are highly Westernized, tradition and religion still play a vital role in the everyday life of most people. Culture Smart! Morocco describes the life of Moroccans today, as well as the key customs and traditions that punctuate daily life. It examines the impact of religious beliefs and history on their lives, and provides insight into the values that people hold dear, as well as recent social and political developments. Tips on communicating, socializing, and on navigating the unfamiliar situations that visitors are likely to encounter ensure that they get the very best out of their time in this welcoming yet complex land. Have a richer and more meaningful experience abroad through a better understanding of the local culture. Chapters on history, values, attitudes, and traditions will help you to better understand your hosts, while tips on etiquette and communicating will help you to navigate unfamiliar situations and avoid faux pas.

This book provides a one-stop introduction to the history, culture, and personalities of Hungary, a fascinating country located at the heart of Europe and born at the crossroads of civilizations. Hungary today is most certainly a Central European nation in terms of a modern geopolitical and cultural understanding of Europe. Additionally, it has occupied a central position in the constellation of European kingdoms for centuries. The story of Hungary is about a country at the heart of Europe, geographically as well as culturally, and of a people quite distinct from their eastern and western neighbors yet irrevocably intertwined with them in terms of their histories and futures. Culture and Customs of Hungary is an absolute must-have for high school, public, and undergraduate library bookshelves. Readers will explore Hungary's fascinating contemporary life and culture in this unique and all-encompassing reference work that highlights the most important Hungarian historical personalities and explains their role in the development of Hungarian culture and society, as well as their standing in modern Hungary. Topics covered include history; art, including literature, architecture, film, and music; customs and traditions; modern society and culture; media; gender roles; language; and religion. A chronology of key events in Hungarian history starting with the first traces of human existence through modern day Photographs ranging from Hungary's outstanding personalities to customs and traditions A bibliography of selected works on major aspects of Hungary's culture A glossary explains key terms concisely

This all-encompassing volume offers a comprehensive look at the contemporary culture that defines this Southeast Asian country of Laos, examining everything from Buddhist traditions to Laotian cuisine. Coverage includes a brief history of the nation followed by in-depth narrative chapters on religion, literature, visual and performing arts, fashion, gender roles, everyday social customs, and more. Through illustrative descriptions of daily life, students will learn how traditional customs have shaped contemporary life in Laos today. Few other resources provide the same extensive coverage on current culture in Laos. Ideal for high school students as well as general readers, "Culture and Customs of Laos" is a must-have for all library shelves.

The Southeast Asian country of Laos, one of the world's last-standing communist nations, has often been overshadowed in the international newsroom by its more dominant neighbors, Thailand, Vietnam, and Cambodia. Among one of the most bombed countries in the world, one that suffered much during and after the Vietnam War, Laos has been struggling economically and politically for decades. In spite of these challenges, a rich, beautiful culture has survived in Laos. This exhaustive volume offers a comprehensive look at the contemporary culture that defines this seemingly quiet country, from Buddhism to Laotian cuisine. Coverage includes a brief history of the nation followed by in-depth narrative chapters on religion, literature, visual and performing arts, fashion, gender roles, everyday social customs, and more. Through illustrative descriptions of daily life, students will learn how traditional customs have shaped contemporary life in Laos today. Few other resources provide the same extensive coverage on current culture in Laos. Ideal for high school students as well as general readers, "Culture and Customs of Laos" is a must-have for all library shelves.