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Books > Children's & Educational > Technology & applied sciences > Design & technology
Exam board: OCR Level: GCSE Subject: Design and Technology First
teaching: September 2017 First exams: Summer 2019 Target success in
OCR GCSE (9-1) Design and Technology with this proven formula for
effective, structured revision. Key content coverage is combined
with exam-style tasks and practical tips to create a revision guide
that students can rely on to review, strengthen and test their
knowledge. With My Revision Notes, every student can: - plan and
manage a successful revision programme using the topic-by-topic
planner - consolidate subject knowledge by working through clear
and focused content coverage - test understanding and identify
areas for improvement with regular 'Now Test Yourself' tasks and
answers - improve exam technique through practice questions, expert
tips and examples of typical mistakes to avoid - get exam ready
with extra quick quizzes and answers to the practice questions
available online.
Following on from the incredible Invented by Animals and Built by
Animals, Powered by Plants introduces us to the wondrous plants
whose ingenious features have inspired innovations in human
technology. Plants exhibit an incredible range of diversity in
their shape, structures and how they interact with other living
things and their environment. Some of this great diversity is being
increasingly studied and copied, inspiring innovation in science,
design, engineering and technology. This book guides readers
through a startling collection of fascinating vegetation, from
towering cottonwood trees with wind power potential to slippery,
meat-eating assassins of the plant world and the fast-growing
aquatic plant which helps propel ships farther using less energy.
Learn surprising applications and spin-offs of both exotic species
including the world's largest flower that generates its own heat
and more familiar plants such as bamboo, coconut and maize, all
depicted in colourful, engaging fashion. Colourful and lively
illustrations and pop-out fact boxes bring the science in this book
to life, and Powered by Plants shows us how much we can learn from
studyin the myriad magnificence of the natural world. Other
fascinating books in this series are Built by Animals and Invented
by Animals.
Pearson Revise is the revision series from Pearson, the assessment
experts. From the very start of your GCSE, Pearson Revise is the
best way to keep learning up to date, practise skills and prepare
for assessments and exams. Our Revision Workbooks help students
develop vital skills throughout the course in preparation for the
exam with: one-to-one page match with the revision guide so
students can find the practice they need quickly and easily guided
practice questions on every page demonstrate good technique and
build confidence loads of practice questions in the style of the
new exams, with plenty of practice at problem-solving and reasoning
skills hints and tips help students avoid common pitfalls full set
of practice papers written to match the new specification exactly.
Part of a comprehensive range of learning and revision support
available for Pearson Edexcel and AQA GCSEs from Pearson Revise
including: Revision Guides, Revision Workbooks, Revision Cards,
Practice Papers Plus and a free online learning portal.
Exam board: CCEA Level: GCSE Subject: Home Economics First
teaching: September 2017 First exams: Summer 2019 Target success in
CCEA GCSE Home Economics: Food and Nutrition with this proven
formula for effective, structured revision. Key content coverage is
combined with exam-style tasks and practical tips to create a
revision guide that students can rely on to review, strengthen and
test their knowledge. With My Revision Notes, every student can: -
plan and manage a successful revision programme using the
topic-by-topic planner - consolidate subject knowledge by working
through clear and focused content coverage - test understanding and
identify areas for improvement with regular 'Now Test Yourself'
tasks and answers - improve exam technique through practice
questions, expert tips and examples of typical mistakes to avoid -
get exam ready with extra quick quizzes and answers to the practice
questions available online.
This crystal-clear Study Guide from CGP covers everything students
will need for success in KS3 Design & Technology. It explains
all the essential skills and processes, and how to apply them in
practice. There's also plenty of useful background information,
covering everything from design and development to production and
industry. There are full-colour diagrams throughout the book, and
there's a healthy dose of CGP humour to help keep things
interesting.
Exam Board: AQA Level: GCSE 9-1 Subject: Food Preparation and
Nutrition Suitable for the 2023 exams Complete revision and
practice to fully prepare for the GCSE grade 9-1 exams Revision
that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and
Nutrition Complete All-in-One Revision and Practice uses a revision
method that really works: repeated practice throughout. A revision
guide, workbook and practice paper in one book!With clear and
concise revision for every topic, plus seven practice
opportunities, Collins offers the best revision at the best price.
Includes: quick tests as you go end-of-topic practice questions
topic review questions later in the book mixed practice questions
at the end of the book more topic-by-topic practice in the workbook
a complete exam-style paper free Q&A flashcards to download
online free ebook version
This Practice Tests book is the perfect companion to both the
Eduqas GCSE Food Preparation and Nutrition and WJEC GCSE Food and
Nutrition Student Books and Revision Guides. It will help students
familiarise themselves with the format of exam papers and build
their confidence across the topics. // Provides questions across
both Nutrition and Commodities topic areas, along with the answers
and marking criteria, so that students can understand how marks are
awarded // Includes a full exemplar exam paper, with graded
answers, so students can see what makes a better answer and how to
maximise marks in the exam // Gives helpful advice on revision
planning and how to use different learning strategies // Tips,
hints and advice throughout help students think about what the
question is asking, help them avoid common pitfalls, and show them
ways to maximise their grade // Keywords are highlighted throughout
and defined in a glossary, so students can learn and apply correct
terminology to best effect in their exam // Offers a detailed
explanation of the main types of exam questions students will face
in relation to each of the Assessment Objectives // Engaging,
full-colour design and write-in format makes it very user-friendly
and easy to use
Exam board: Eduqas Level: GCSE Subject: Design and Technology First
teaching: September 2017 First exams: Summer 2019 Target success in
WJEC Eduqas GCSE (9-1) Design and Technology with this proven
formula for effective, structured revision. Key content coverage is
combined with exam-style tasks and practical tips to create a
revision guide that you can rely on to review, strengthen and test
your knowledge. With My Revision Notes, you can: - plan and manage
a successful revision programme using the topic-by-topic planner -
consolidate subject knowledge by working through clear and focused
content coverage - test understanding and identify areas for
improvement with regular 'Now Test Yourself' tasks and answers -
improve exam technique through practice questions, expert tips and
examples of typical mistakes to avoid - get exam ready with extra
quick quizzes and answers to the practice questions available
online.
Exam board: WJEC Eduqas Level: GCSE Subject: Design &
Technology First teaching: September 2017 First exams: Summer 2019
Reinforce classroom learning and boost students' understanding of
all materials with this textbook written for the WJEC Eduqas GCSE
(9-1) Design & Technology specification. Written by leading
D&T experts, this textbook will build your students' knowledge
of the core principles, help to develop their designing and making
skills and provide them with the opportunity to make sure they are
ready to tackle both parts of the assessment. - Helps students
clearly understand the core principles of all materials and general
concepts of designing and making, as well as build their knowledge,
understanding and skills for one material or system in more depth -
Hones students' mathematical and scientific ability so they don't
miss out on the easy marks - Features practice questions in the
style of the written exam to make sure students are confident to
tackle the written element of the assessment - Inspires and
motivates students with stretch and challenge: activities designed
to challenge the more able learners and to ensure progression to
A-level
Master culinary skills and prepare for assessment with the book
which professional chefs have relied on for over 50 years to match
the qualification and support their training and careers. With 460
recipes covering both classic dishes and the latest methods used in
real, Michelin-starred kitchens, this book is structured exactly
around the units and requirements of the Level 2 Professional
Cookery Diploma (VRQ) to make perfecting culinary techniques,
meeting the qualification requirements and preparing for
assessments easier than ever before. - Break down key techniques
with 50 step-by-step photo sequences - Hone your presentation
skills with photos of each recipe - Test your understanding with
questions at the end of each unit - Prepare for assignments,
written tests and synoptic assessments with the new assessment
section - Access professional demonstration videos with links
throughout the book
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