4-H Mooving Milk from Farm to Fridge is a Cloverbud (ages 5-7) curriculum. Youth meet Clover the Cow and trace her development from calf to dairy cow. Along the way, youth learn about the dairy industry and how dairy foods can contribute to a healthy diet. The lessons in the unit feature dramatic roleplay, math, science, social studies, and literacy activities as well as: Coloring pages to go with each lesson; Take home activities to share with caregivers; Materials to reach a range of Cloverbud ages and skill sets to accompany each lesson; A shared-reading book about milk safety; Numerous suggestions for multimedia learning and extension activities.

You know that food is important. But do you know why? What really happens if you don't eat your vegetables? How do carbs affect your brain? How does chocolate change your body? This book explores the science behind food. Look inside to see how food affects your mood and how to plan a healthy diet.

You know that food is important. But do you know why? What really happens if you don't eat your vegetables? How do carbs affect your brain? How does chocolate change your body? This book explores the science behind food. Look inside to see how food affects your mood and how to plan a healthy diet.

What is an allergy What does it mean to be vegan And how do people know what they can and can't eat Whether you have a diverse diet or know someone that does find out about some of the smartest food swaps around in this series of clever cookbooks. Grab your apron and head to the kitchen - it's time to cook|What is an allergy What does it mean to be vegan And how do people know what they can and can't eat Whether you have a diverse diet or know someone that does find out about some of the smartest food swaps around in this series of clever cookbooks. Grab your apron and head to the kitchen - it's time to cook

What are the problems and challenges we face around the world when it comes to the houses we live in? How can we build enough safe, comfortable and energy-efficient homes for everyone who needs them without contributing to climate change and habitat destruction? Interactive 'Solve It!' design challenges give readers the information they need to develop sustainable solutions to the problems discussed, and step-by-step 'Test It!' activities encourage them to explore putting principles into practice.

The Revision Guide is endorsed by WJEC, offering you high quality support you can trust. It is ideal for consolidating your knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge you will need to recap and revise the course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help you reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries.

From the largest mammal to the smallest grub, The Staffordshire Larder delves deep into some of Staffordshire's most easily identified and tastiest wild foods. With no fuss and no confusion, this guide is the perfect complement for any amateur, family, or visitor who's keen to unlock many of the wild foods available for the forager. This guide is also suited for group leaders or the professional, as a handy guide for furthering knowledge and as a quick reference. Whether you're in a town centre or on the bleak moors of the Peak District, The Staffordshire Larder will show you what free resources you can eat today.