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Books > Children's & Educational > Technology & applied sciences > Design & technology
Exam board: OCR Level: GCSE Subject: Design and Technology First
teaching: September 2017 First exams: Summer 2019 Target success in
OCR GCSE (9-1) Design and Technology with this proven formula for
effective, structured revision. Key content coverage is combined
with exam-style tasks and practical tips to create a revision guide
that students can rely on to review, strengthen and test their
knowledge. With My Revision Notes, every student can: - plan and
manage a successful revision programme using the topic-by-topic
planner - consolidate subject knowledge by working through clear
and focused content coverage - test understanding and identify
areas for improvement with regular 'Now Test Yourself' tasks and
answers - improve exam technique through practice questions, expert
tips and examples of typical mistakes to avoid - get exam ready
with extra quick quizzes and answers to the practice questions
available online.
Exam board: CCEA Level: GCSE Subject: Home Economics First
teaching: September 2017 First exams: Summer 2019 Target success in
CCEA GCSE Home Economics: Food and Nutrition with this proven
formula for effective, structured revision. Key content coverage is
combined with exam-style tasks and practical tips to create a
revision guide that students can rely on to review, strengthen and
test their knowledge. With My Revision Notes, every student can: -
plan and manage a successful revision programme using the
topic-by-topic planner - consolidate subject knowledge by working
through clear and focused content coverage - test understanding and
identify areas for improvement with regular 'Now Test Yourself'
tasks and answers - improve exam technique through practice
questions, expert tips and examples of typical mistakes to avoid -
get exam ready with extra quick quizzes and answers to the practice
questions available online.
Design Genius Jr.: Adventures in Architecture for Kids introduces
kids to the design challenges faced by architects today, including
choosing materials, designing for diverse users, and considering
the environment. Offering a world of possibilities for learning
math, engineering, history, social studies, planning, geography,
art, and design, this rich educational resource includes hands-on
projects that allow kids to experiment, design, build, succeed,
fail, and try again. Children will draw upon many fields of
knowledge and sharpen a variety of skills, including observation
and communication, as they: Complete building challenges with
corrugated cardboard and geodesic forms. Look at how designers have
solved impossible problems of gravity and space with creations such
as suspension bridges, the Loretto helix staircase, and
Brunelleschi's dome. Explore how materials can be used in
interesting ways-how paper can go from flimsy to structural, for
instance. Participate in family game playing: client and design
team-finding creative ways to meet a client's wish list. Use games
to test strength, balance, and structure. Engage in pure
imaginative archi-doodling. Explain the why. Why did styles evolve
as they did? What technology was available when? Design
thinking-creative problem solving-will be crucial to resolving the
global challenges in business, politics, and the environment facing
the next generation. Each book in the Design Genius Jr. series
teaches kids this important skill through fun, hands-on projects in
a single area of design that challenge them to identify problems,
explore possibilities, test ideas, and then come up with original
solutions.
Exam Board: CCEA Level: GCSE Subject: Home Economics First
Teaching: September 2017 First Exam: June 2019 Fully updated to
cover the 2017 CCEA Home Economics: Food and Nutrition GCSE
specification, this new edition of the market-leading textbook will
guide your students through the content, prepare them for
assessment and help you deliver an engaging, cost-effective Home
Economics: Food and Nutrition course. - Ensures your students
understand even the most challenging topics such as nutrition and
consumer law with clear, accessible explanations of all subject
content and simple definitions of key words - Helps students apply
their understanding of food and nutrition with engaging and
cost-effective practical food preparation and cooking activities -
Differentiates with stretch and challenge activities to ensure
progression and to challenge more able learners - Prepares students
for Controlled Assessment with guidance on the Practical Food and
Nutrition task - Supports exam preparation with advice on preparing
for the written paper and practice exam-style questions throughout
Master culinary skills and prepare for assessment with the book
which professional chefs have relied on for over 50 years to match
the qualification and support their training and careers. With 460
recipes covering both classic dishes and the latest methods used in
real, Michelin-starred kitchens, this book is structured exactly
around the units and requirements of the Level 2 Professional
Cookery Diploma (VRQ) to make perfecting culinary techniques,
meeting the qualification requirements and preparing for
assessments easier than ever before. - Break down key techniques
with 50 step-by-step photo sequences - Hone your presentation
skills with photos of each recipe - Test your understanding with
questions at the end of each unit - Prepare for assignments,
written tests and synoptic assessments with the new assessment
section - Access professional demonstration videos with links
throughout the book
Completely re-written using the most up-to-date information, so
your students will be engaged and motivated by material which is
relevant to them. A full colour textbook with engaging activities
for classroom and homework study. Provides guidance on delivering
the new controlled assessments. Fully mapped to the new 2009 GCSE
specifications for all the major awarding bodies.
Absolute clarity is the aim with a new generation of revision
guide. This guide has been expertly compiled and edited by subject
specialists, industry professionals, highly experienced examiners
and a good dollop of scientific research into what makes revision
most effective. Past examinations questions are essential to good
preparation, improving understanding and confidence. This guide has
combined revision with tips and more practice questions than you
could shake a stick at. All the essential ingredients for getting a
grade you can be really proud of.Each specification topic has been
referenced and distilled into the key points to make in an
examination for top marks. Questions on all topics assessing
knowledge, application and analysis are all specifically and
carefully devised throughout this book.
Teaching Science and Technology in the Early Years (3-7) celebrates
young children's amazing capabilities as scientists, designers and
technologists. Research-based yet practical and accessible, it
demonstrates how scientific, designing and making activities are
natural to young children, and have the potential for contributing
to all aspects of their learning. By identifying the scientific and
design-related concepts, skills and activities being developed, the
book enables the reader to make more focused diagnostic
observations of young children and plan for how they can help move
them forward in their learning. This second edition has been
thoroughly updated and features: Six new chapters providing
practical advice and examples for enhancing scientific and
technological learning through thematic approaches a new chapter
focusing on the outdoor learning environment and how this can
support science and technology new case studies of successful early
years practice, alongside examples of practical planning for
learning, and advice on documenting children's learning stories,
guidance on the role of talk, narrative, documentation and planning
in relation to early years science and technology Based on the
latest research and the first hand experience, this practical and
accessible book is essential reading for early years and primary
students on undergraduate and Masters level courses.
This is a brand new book that provides comprehensive yet concise
coverage of all the topics and disciplines covered in the new AQA
8552 Design and Technology (9-1) specification, written and
presented in a way that is accessible to teenagers and easy to
teach from. It will be invaluable both as a course text and as a
revision guide for students nearing the end of their course. It is
divided into neat sections covering every element of the
specification. Sections 5A to 5F of the textbook cover each of the
six specialist technical areas. These sections would complement
practical classroom experience. Solutions to all questions and
exercises are provided in a free teacher pack available on our
website. To accompany this textbook, PG Online also publishes a
series of 12 downloadable teaching units. Each topic in a unit
consists of a PowerPoint presentation, teacher's notes, worksheets,
homework sheets and a final assessment test with practice
questions. Each topic within a unit is expected to be taught over
several lessons in a week. Units are sold as a lifetime site
licence and may be loaded onto the school's private network or VLE.
A controlled assessment chapter provides step-by-step guidance and
advice on the controlled assessment criteria. ResultsPlus features
combine examiner insight with real exam performance data to
illustrate clearly how students can improve their own answers to
exam questions. Examzone revision resources for each topic make
revision easy.
Trust highly experienced teacher and author Helen Buckland to guide
you through the latest NCFE Level 1/2 Technical Award in Food and
Cookery (for first teaching from 2022 onwards). This resource will
strengthen your understanding of the content and boost the skills
required to tackle the external exam and NEA with confidence. This
Student Textbook is: >> Comprehensive - gain in-depth
knowledge with clear explanations of every concept and topic with
easy-to-follow chapters. >> Accessible, reliable and trusted
- structured to match the specification and provide you with the
information you need to build knowledge, understanding and skills.
>> Designed to support you - boost your confidence when
tackling the internal and external assessment with plenty of
activities to test and consolidate knowledge. >> Your go-to
guide - an expert author has carefully designed tasks and
activities to build your skillset in order to aid progression and
questions to assess understanding.
Written for the CCEA GCSE Technology and Design specification and
heavily illustrated with over 500 photographs and diagrams printed
in full colour, this textbook covers all the options for the
examined course, following the structure of the specification. It
concludes with a section offering tips and advice for the
controlled assessment units. The content of the book is supported
by past paper questions, activities, word boxes, 'check your
learning' and 'key word check' sections. Prior to publication the
book was fully reviewed by Raymond Moffatt, who will be well known
to many teachers. Contents: Section 1 - Technology and Design Core,
Section 2 - Electronic and Microelectronic Control Systems, Section
3 - Mechanical and Pneumatic Control Systems, Section 4 - Design
Assignment, Section 5 - Design Project.
Exam Board: AQA Level: GCSE Subject: D&T First Teaching:
September 2017 First Exam: June 2019 Build in-depth understanding
and inspire your students to tackle design challenges both
practically and creatively, with a textbook that delivers the Core
Technical plus Specialist Technical and Design & Making
Principles needed for the 2017 AQA D&T GCSE. The insight of our
author team will build topic knowledge, including the technical
principles of materials with which you are less familiar, to ensure
you can navigate the specification with confidence whilst your
students' ideas flourish. * Trusted author team of specialist
teachers and those with examining experience * Build topic
knowledge with learning objectives directly linked to the
specification and short activities to reinforce understanding *
Develop mathematical and scientific knowledge and understanding
with activities that link topics to maths and science * Inspire
your students as they undertake the iterative design process, with
examples of imaginative design-and-make tasks, and a look at how to
approach the Non-Exam Assessment * Check knowledge and
understanding with end of topic summaries and practice questions
for the written exam
Specifically designed for busy teachers who have responsibility for
co-ordinating a subject area within their primary school. Each
volume in the series conforms to a concise style, while providing a
wealth of tips, case studies and photocopiable material that
teachers can use immediately. There are special volumes dedicated
to dealing with OFSTED, creating whole school policy and the
demands of co-ordinating several subjects within a small school.
The entire set of 16 volumes is available.
This Exam Practice Workbook from CGP is the perfect way to prepare
for the AQA Grade 9-1 Food Preparation & Nutrition exams. For
every topic, there's a wide range of realistic exam-style
questions, with complete answers and mark schemes at the back.
We've also included a full mock exam paper to help make students
make sure they're 100% prepared for the real thing. Complete study
notes for this course are available in CGP's matching Revision
Guide (9781782946496).
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