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Books > Medicine > Nursing & ancillary services > Specific disorders & therapies > Eating disorders & therapy
Written in a question and answer format, Questions and Answers about Binge Eating Disorder: A Guide for Clinicians provides answers to the questions most commonly asked by practitioners treating patients with binge eating disorders (BED). What criteria should I use to diagnose Binge Eating Disorder? What are the most common misconceptions about eating disorders in adults? Is it possible for my patient to fully recover from BED or any other eating disorder? This authoritative resource also addresses crucial topics ranging from risk factors and causes of BED, to treatment protocols and recovery from BED, to advice for families and caregivers of people suffering from BED. Written by an expert in the field, Questions and Answers about Binge Eating Disorder: A Guide for Clinicians is an essential resource for all practitioners managing the treatment of patients with BED. "This book is a valuable resource for healthcare providers who are likely encountering binge eating disorder on a regular basis, but are unsure about its symptoms, diagnosis, and treatment. We hope it facilitates greater understanding and identification of and recovery from the disorder for the millions of men and women who are or may struggle." -Chevese Turner | Founder, President & CEO Binge Eating Disorder Association (BEDA)
The book is an interview about how the twins have coped with the anorexia and how it has affected them individually. Although Sarah has admitted she has anorexia, she cannot say that she is recovered or may not ever fully recover. She can say however, that she has wasted that part of her life and is ready to move on. This book is a celebration to both the sisters that Sarah is still here and the pressure is off Elizabeth to help Sarah. The sisters want to raise awareness of anorexia and the affect it can have on close family and friends. Talking about it and getting help is the way forward, for the victim and for the family and friends.
This edited volume represents an opportunity to bring together current evidence in the treatment of eating disorders. The book includes contributions from many of the leading international experts in the field of eating disorders, as well as provides a compendium of a wide range of best studied treatments. This second edition is intended to serve as a guide to the clinician searching about how to proceed with treatment while caring for the individual with an eating disorder. The authors generously shared their contributions, in addition to their clinical insight and wisdom. The reader will appreciate and benefit from the expertise of those assembled in this text. Ultimately, patient care relies on the artful clinician who will integrate the evidence to inform the practice and tailor the treatment for each individual. This text may serve as a useful reference, both for beginning and seasoned clinicians.
An intelligent, honest and darkly humorous account of what it is to suffer from Anorexia and the processes involved during treatment. The graphic presentation enables an understanding of the complexity of the disorder - it is an illness that goes far beyond simply not wanting to eat. 'Tales from the feeding farm' is utterly original in its approach. It demonstrates the brutal truth behind this highly glamourised illness as well as casting a critical eye on current medical approaches.
This heartbreaking memoir tells the powerful true story of the author's struggle with anorexia and the affects of suffering with the illness. By sharing her story, Jessica Mason writes in order to show the reader what it's like to be controlled by this horrible illness, what can be done to prevent others living with anorexia and most of all to show that there is hope for people who are out there suffering.
Eating disorders (EDs) are considered a major disease in the modern world, being one of the most prevailing public health problems among female adolescents and young adults in recent decades, and reaching epidemic proportions in many Western countries. The last two decades have envisioned an abundance of research in many aspects related to EDs. Nevertheless, EDs are still highly misunderstood disorders that often raise a host of negative emotions such as bewilderment, mistrust and fear. This book reviews research on the diagnosis and classification of EDs, as well as the historical and socio-cultural aspects and the genetics, biology and psychological considerations involved.
Cups & Scales is an inspirational picture book with text andillustration used by members of Overeaters Anonymous andothers with eating disorders, about weighing and measuring foodand emotions, plus information to contact people and groups whoweigh and measure food, including people in Compulsive OvereatersAnonymous-HOW; Cups & Scales Forum; Food Addicts Anonymous;Food Addicts: The Body Knows Online Discussion Group; Greysheeter'sAnonymous; Overeaters Anonymous HOW and 90-Day meetings; andRecovery from Food Addiction. Contacts are willing to be your phonebuddy or to sponsor you. You get access to phone meeting numbers, websites, and email addresses to contact people who weigh andmeasure. This serious picture book with humor will delight. The artistMercedes McDonald works in true concert with the editorsto create a picture book that gently instructs. Like Aesop's Fables, the attitudes of the cups and scales strike lightning quick insights.They show the trickery we can play and the shifting thoughts thatcan lead toward or away from right action - with food and with life.Cups & Scales does for the problem eater what the popular Stools& Bottles does for the alcoholic. It looks at the attitudes. Thecups and scales are characters; the illustrations are in full color.Over the years a practice has grown up where many peopleweigh and measure their food as part of a personal plan ofrecovery from compulsive overeating, food addiction, anorexia, bulimia, emotional eating and other eating disorders. Thereare many women and men recovering who DO NOT weigh andmeasure their food. The authors take no position on weighing andmeasuring food. There are many strong feelings about it. Thisbook is neither endorsed by nor sponsored by any organization.Here you will learn about weighing and measuring food andemotions. It is not the cups and scales or weighing and measuring thatmakes my recovery. It is my perspective toward the cups andscales and life that helps make life manageable and joyous.Cups & Scales have more to do with a spiritual program than atfirst look. What do I bring to food and life with my attitudes -- towardquantity, big eyes, magical thinking, fear, ruts, startingsomething with hope, self-nourishment, moving forward. Myperception about an activity affects the act itself - fear, self-pity, wanting it to be more than it is, fighting it, getting tired of it, getting clarity about how it is helpful, trying a new experience.Often my actions affect my well-being for the day. When I amat peace with my food and my emotions, I can be at peace withothers. When can I be on a "dry drunk" even when using cups andscales to weigh and measure food? What do cups and scales have to tell me? Let's look.
A number of avenues of research indicate that neurobiological abnormalities may be involved in eating disorders. An important component of this may be some form of dysfunction in cognitive processing. The aim of this book is to review the results and implications of previous research into neuropsychological function in Eating Disorders (ED), focusing on the diagnoses of Anorexia Nervosa (AN) and Bulimia Nervosa (BN). Published articles on this topic, uncovered in a recent systematic literature search, are summarised here in a table format, allowing the straightforward comparison of materials, methods and results across studies. Whilst providing insight into potential areas of cognitive dysfunction in this clinical group, the neuropsychological data that exists for eating disorders is somewhat unclear. A number of methodological limitations are inherent in this literature; with issues ranging from sample characteristics to study design and the variety of tests employed, thus restricting the conclusions that may be derived. Suggestions as to how these limitations may be overcome and potential directions for future research are discussed accordingly. We advocate the adoption of a hypothesis driven approach to explore neuropsychological processing in Eating Disorders, the utility of which has been confirmed in the ongoing work of our department. Based on clinical observation and personality research, our hypotheses with regards to reduced cognitive flexibility in individuals with AN have consistently been endorsed. Neuropsychological research has both important theoretical and clinical implications, advancing understanding with regards to aetiology and phenotypes of disorder. The knowledge derived from hypothesis driven neuropsychological studies may be applied practically in research and treatment settings, with the potential to initiate the development of innovative treatment interventions, as has been seen with other psychiatric disorders.
Binge eating disorder (BED) is the most common eating disorder among men and women. This book centres on binge eating, which consists of episodes of uncontrollable overeating, followed by compensatory behaviour (ie: purging, fasting, heavy exercising). People who suffer from this disease often try to hide their binge-eating episodes from others, and often feel ashamed or depressed about their overeating. Many factors may contribute to binge-eating, such as dissociation, which may undermine an individual's body image, and impulsivity. This book focuses on such factors as well as the frequency with which such behaviours occur in multi-ethnic populations, and the differences in frequency rates as a function of gender and identity. The differences in binge eating and bulimia nervosa behaviours are also explained, as well as the theory that binging on some palatable foods, such as sugar, can result in addictive-like behaviour. The association between emotional abuse in childhood and future binge eating episodes are explained as well as the prevalence of BE episodes in overweight or obese children or adolescents. The effectiveness of certain treatments for binge-eating are described, including cognitive behavioural therapy (CBT), motivational enhancement therapy (MET) and combined treatment.
What does the evidence suggest is the most effective treatment for an individual with Anorexia Nervosa? What treatment is effective for someone with Bulimia Nervosa? Is there data to support the treatment of Binge Eating Disorder? Is there any evidence to support what treatment will be effective for Obesity? These important considerations will be reviewed in this current and comprehensive review of the existing evidence-based practices. This will serve as a resource for individuals with an eating disorder, their families, practitioners, students in nutrition, psychology, social work and psychiatry, as well as the general public. Anorexia Nervorsa, Bulima Nervosa, Binge Eating Disorder and Obesity are prevalent public health concerns that cause significant morbidity and mortality. As the scientific literature accumulates a body of information regarding these clinical problems, this book serves as an invaluable reference providing a summary of the current evidence in the literature.
This eye-opening look at twenty-first century culture and its
impact on women reveals how food and weight obsession, driven in no
small part by images of celebrities openly wasting away, threatens
a new generation of girls as the feminist exhortation that ?you can
do anything? is twisted into ?you must do everything.? It also
inspires readers to consider what wonderful things might happen if
the madness stopped once and for all.
Recent decades have seen a rise in the prevalence of eating disorders, especially among emerging adult women. The aetiology and development of these disorders involve numerous biological, psychological, and familial factors that extend beyond adolescence into emerging adulthood. This book provides leading research in this particular field.
A girl with an eating disorder grows up. And then what? In this groundbreaking book, science journalist Trisha Gura explodes the myth that those who suffer from eating disorders, including anorexia nervosa and bulimia nervosa, are primarily teenage girls. In truth, twenty-five to thirty million American women twenty-five and older suffer from serious food issues, from obsessions with calorie counting to compulsions to starve then overeat. These diseases often linger from adolescence or emerge anew in the lives of adult women in ways that we are only now starting to recognize. Drawing on her own experience with anorexia, as well as the most up-to-date research and extensive interviews with clinicians and sufferers, Gura presents a startling, timely, and imperative investigation of eating disorders "all grown up," and offers hope through understanding.
Here, collected for the first time, 19 writers describe their
eating disorders from the distance of recovery, exposing as never
before the anorexic's self-enclosed world. Taking up issues
including depression, genetics, sexuality, sports, religion,
fashion and family, these essays examine the role anorexia plays in
a young person's search for direction. Powerful and immensely
informative, this collection makes accessible the mindset of a
disease that has long been misunderstood.
Aimee Liu, who wrote Solitaire, the first-ever memoir of anorexia,
in 1979, returns to the subject nearly three decades later and
shares her story and those of the many women in her age group of
life beyond this life-altering ailment. She has extensively
researched the origins and effects of both anorexia and bulimia,
and dispels many commonly held myths about these diseases with the
persuasive conclusion that anorexia is a result of personality.
This is an edited book that brings together many of the most distinguished researchers and clinicians in the field of food misuse. The papers included are drawn from the conferences on psychological approaches to eating disorders and obesity held at the University of Hertfordshire in 2005 and 2006. It presents current research while focusing on the "application" of this new knowledge. It covers both eating disorders and obesity in one volume, thus positioning obesity firmly at one end of the food misuse continuum. Chapters will cover subjects such as psychological and cultural aspects of food use, using CBT for treating eating disorders, and CBT group therapy for obesity. |
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