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Books > Sport & Leisure > Sports & outdoor recreation > Field sports: fishing, hunting, shooting
Hearty and comforting recipes that honor wild foods from the sea
and the shore--and the inspiring life and work story from this
famed pair of sisters and Alaskan fisherwomen. Share in the
remarkable and wild lives of Emma Teal Laukitis and Claire Neaton,
the Salmon Sisters, who grew up on a homestead in the Aleutians
where the family ran a commercial fishing boat in the Alaskan sea.
Their book reveals through stories, recipes, and photography this
outward-bound lifestyle of natural bounty, the honest work on a
boat's deck, and the wholesome food that comes from local waters
and land. Here are creative and simple ways to enjoy wild salmon,
halibut, and spot prawns, as well as simple crafts and ideas for
exploring the natural world. The sisters are committed to
sustaining and celebrating the seafaring community in Alaska, and
their business of selling products related to and from the ocean
donates a can of wild-caught fish to local food banks for each item
purchased.
A study of hunting and poaching during the colonial era in Kenya.
In 1977 the Kenyan government banned all hunting, whether by
sportsmen or Kenyan Africans, in response to the poaching crisis
that was then spreading across the African continent. This brought
an end to the era of the 'Great WhiteHunters' in this 'sportsman's
paradise'. This book traces the history of hunting during Kenya's
colonial era from the late nineteenth to the mid-twentieth century.
Three main themes emerge: first, is the importance of hunting to
Kenyan farmers and herders; second is the attempt during European
colonization of Kenya to recreate in Africa the practices and
values of nineteenth-century European aristocratic hunts, which
reinforced an image of African inferiority and subordination;
third, is the role of the conservationists, who claimed sovereignty
over nature and wildlife, completing the transformation of African
hunters into criminal poachers. North America: Ohio U Press; Kenya:
EAEP
Peter Capstick has been hailed as the adventure-writing successor
to Hemingway and Ruark. Only Capstick "can write action as cleanly
and suspensefully as the best of his predecessors" ("Sports
Illustrated"). This long-awaited sequel to "Death in the Silent
Places" (1981) brings to life four turn-of-the-century adventurers
and the savage frontiers they braved.
* Frederick Selous, a British hunter, naturalist, and soldier,
rewrote the history books with his fearless treks deep into the
Dark Continent.
* English game ranger Constantine "Iodine" Ionides saved
Tanganyikan villages from man-eating lions and leopards. He also
gained lasting fame for his uncanny ability to capture black
mambas, cobras, Gaboon vipers, and other deadly snakes.
* The dashing Brit Johnny Boyes who gained the chieftainship of the
Kikuyu tribe with sheer bravado and survived the ferocious battles
and ambushes of intertribal warfare.
* And Scottish ex-boxer, Jim Sutherland, one of the best ivory
hunters who ever lived. His tracking skills and stamina afoot
became the stuff of African hunting legend.
If you are a Capstick fan, you'll relish "The African Adventurers,"
his eleventh book. Once again he delivers "the kind of chilling
stories that Hemingway only heard second-hand...with a flair and
style that Papa himself would admire" ("Guns and Ammo"). The
author's pungent wit and his authenticity gained from years in the
bush make this quartet of vintage heroics an unforgettable return
to the silent places.
This is much more than a manual; it is a celebration of the
exhilarating sport of hawking. Martin Hollinshead brings his wealth
of experience and expertise to the topic of hunting mammalian
quarry with Goshawks, Buteos and Golden Eagles. The book picks up
where beginner manuals leave off. It comes with stories from German
forests to America.
With attractive illustrations and an easy style, this book gives an
extremely practical exposition of the methods and advantages of
fishing and brings the history of fishing in India up-to-date --
where to fish and when to fish with excellent hints on making up
tackle. The book has been published keeping its authenticity and
originality in mind and is a collector's pride.
Steve Chapman, bestselling author of "A Look at Life from a Deer
Stand" (more than 220,000 copies sold)--shares even more lessons of
life and faith learned on the hunt. With humorous and insightful
writing, Scriptures, song lyrics, and lots of tales from the woods,
Chapman trains the reader's eye on wisdom such as this: It's not
too late to sow love in the lives of othersErrors on the hunt offer
answers for life at homeChanging one's course can lead to "singing
a new song"
Hunters, outdoorsmen, and anyone who enjoys devotional stories
and Steve's own pencil sketches will look forward to time spent
following the trail of truth to the heart of the Creator.
Anyone planning a fishing trip to beautiful southern Colorado
needs this book to locate the best fly-fishing streams. Most
guidebooks focus on large, well-known drainages. Williams and
McPhail identify many locations not included in other books. They
also recommend appropriate flies for each stream in entries that
bring out the unique character of every fishing spot.
In alphabetical order, the authors describe fishing waters from
the Animas River to Willow Creek. They have intentionally omitted
some lesser-known highcountry streams to avoid traffic and
overfishing. They have also been selective in assigning flies,
picking patterns that have worked for them rather than the obvious
ones that local fly shops might recommend.
Crowood Sports Guides are the perfect tool for anyone wanting to
improve their performance, from beginners learning the basic skills
to more experienced participants working on advanced techniques.
These practical, no-nonsense guides will help you give you that
all-important advantage. Archery - Crowood Sports Guides gives a
clear explanation of bow set and arrow tuning; detailed advice on
how to produce a good shot cycle; choosing the right bow and arrows
and how to prepare physically and mentally for competition. There
are photographic sequences clearly illustrating how to achieve good
form and close up photographs of equipment and accessories.
Contents include: practice tips for performance; helpful hints to
improve scores; making the move from club to competition shooting
and finally, how to prepare physically and mentally for
competition.
Every few years, a book comes along that makes an important
contribution to the history of American sport, even though-or,
maybe, because-its storyline delves into the obscure. The event
that launches the narrative in Shooting for the Record is the 1959
news report that strapping and handsome Tom Frye had broken
sharpshooting's endurance world record after he shot at 100,000
hand-thrown wooden cubes and missed only six. But even as the
Guinness Book of World Records immortalized Frye, previous
record-holder Adolph Toepperwein, having just reached his 90th
birthday, was sitting down to write a letter accusing Frye of
cheating. Frye and Toepperwein were the two top-performing riflemen
in the history of shooting sports, with the span of one generation
separating them. Both had performed hundreds of sharpshooting
exhibitions on behalf of major firearms manufacturers Winchester
and Remington. Shooting for the Record reminds readers of America's
longtime fascination with the shooting sports. It's a story that
explores far beyond the nearly-superhuman feats of these two
individuals. The author reaches back to the grand productions of
1880s Wild West shows and tracks the growth of shooting sports
through today.
This fascinating book starts with the basics, going back to the
days of muzzle loading before considering the various attempts made
over the centuries to improve the bullet. It moves on to examine
the development of the cartridge right up to the present day, and
provides the reader with a clear understanding of the principles
governing the bullet's flight. Topics covered include the factors
that influence ballistic performance and accuracy; 'internal
ballistics' (factors influencing performance whilst the bullet is
still in the barrel) and 'external ballistics' (factors affecting
the bullet's flight when it leaves the barrel). Simple formulae are
included to enhance the understanding of the principles involved.
The book also describes a number of interesting experiments
concerning performance and accuracy and presents the results.
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