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Books > Health, Home & Family > Gardening > Gardening: plants
Press your own right at home - homemade oils for cooking and health. The Complete Guide to Seed and Nut Oils is a comprehensive, beautifully illustrated and photographed, full-color guide to growing, foraging, and pressing nut and seed crops to produce high-quality oils for culinary and other uses. Coverage includes: A brief history of seed oil extraction Culinary and health benefits of home-pressed oils versus factory produced oils Presses and other equipment options for ease, cost, and convenience How-to for growing, harvesting, processing, and pressing nuts and seeds Profiles of over 40 nuts and seeds to grow, forage, or source including hempseed, flax, peanuts, sunflowers, walnuts, okra, and more. Oil processing, storage, and culinary and other uses Scaling up for community or small-scale commercial production. Whether you want to produce oils for cooking, balms and salves, self-sufficiency and resiliency or for small-scale commercial or community production, The Complete Guide to Seed and Nut Oils is a one-stop shop to get you started.
Bring on the cacti with this 500 piece 2-sided puzzle from Galison, featuring photographs by the talented Edyta Szyszlo. - Package: 11.5 x 8.5 x 1.5" - 500 double-sided pieces, one side glossy and one side matte - Complete puzzle: 24 x 18" - Includes insert with information about the artist and image
Succulents for Beginners is the perfect introduction to this friendly and forgiving plant family. Misa Matsuyama--the bestselling author of The Gardener's Guide to Succulents--shows you how to plant and maintain the most popular varieties of succulents and cacti with reassuring advice and minimum fuss. This book has over 200 clear, color photos and illustrations and is absolutely packed full of all the basic information you need to keep succulents thriving, including: A detailed month-by-month growing guide explaining all the planting and maintenance steps--everything from propagating and basic watering to repotting and group planting A clear overview of the basic seasonal types and most popular succulent families and their particular characteristics Which plants, tools, soils, and containers to use for the best results Answers to frequently asked questions, giving clear, concise solutions to the most common issues encountered by beginners A special section on how to create a healthy environment for your plants so you can enjoy them for many years to come Inspiring and creative ways to display your succulents in different rooms and locations--indoors or outdoors The month-by-month format and simple, yet thorough, instructions will have you referring to this handy resource again and again. Gorgeous photos and helpful tips invite you to bring more and more of these plants into your life.
In one affordable polytunnel, kitchen-garden guru Joyce Russell shows you how to grow vegetables easily, organically and abundantly so that you have something to eat every month of the year. Whether you are a beginner or more experienced, this comprehensive, practical, month-by-month guide to polytunnel gardening has got everything you need, telling you exactly what to do and when to do it, in order to grow the best fruit and vegetables all-year-round. From preparing the site to making a hotbed, from composts and organic feeds to identifying and coping with pests, plus information on how to get the best from each crop and month-to-month planting plans for year-round growing, The Polytunnel Book provides a wealth of practical tips and techniques as well as celebrating what can be achieved. Illustrated with 300 stunning colour photographs, this practical guide to polytunnels hand guides you through each month of the year, ensuring the best results all year round.
In "Week-by-Week Vegetable Gardener's Hand-book", authors Ron and Jennifer Kujawski take the guesswork out of gardening with weekly to-do lists that break gardening down into easily manageable tasks. Suitable for all gardening zones, the book offers easy instructions for set- ting up a personalized schedule based on your last frost date. The Kujawskis are an inspiring father-daughter team who share their own triumphs, mistakes, and misadventures over many years spent together in the vegetable patch. Readers will enjoy the friendly direction and advice these veterans offer. Easy-to-read boxes, bulleted lists, charts, and detailed how-to illustrations make each week's activities clear and doable. Spots for record-keeping encourage readers to track their own successes and fine-tune their weekly schedules from year to year. Inch by inch, row by row, week by week, gardeners will move confidently through the gardening season. Whether it's planting the strawberries, pinching off the pumpkin blossoms, checking for tomato hornworm, or harvesting the carrots, they will know exactly when and how to do it for the most bountiful harvests and the most enjoyable vegetable-growing experiences ever.
Orchids are widely considered to be the most highly evolved of all flowering plants. They are amongst the most beautiful flowers of the entire plant kingdom, combining exotic looks with a diverse set of characteristics. Orchid plants are capable of growing indoors and outdoors, and are no doubt unique difficult to grow successfully. Among flower crops, orchids play a key role in Indian floral economy as they share sizeable export. The vast area and the varied agro-climatic conditions of our country, ranging from tropical to temperate region make possible to grow all kinds of orchids. In this context, a need of simple book on recent advances in cultivation and management of orchid is highly demanded by students of Horticulture & Forestry and florists of India. Thus, this book is brought about mainly to fulfil the above requirement and is also the outcome of our teaching, research and field experiences of several years. Orchid's morphology, propagation methods, cultivation, breeding, post harvest management, diseases and insect pest management describes in details in this book.
With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II - A cook's guide to the fruit garden is the definitive guide to cooking with fruit from the presenter of BBC One's Simple Cooking. 'When I dug up my lawn to grow my own vegetables and herbs I planted fruit too. A handful of small trees - plum, apple and pear - some raspberry, blackberry and currant bushes and even strawberries in pots suddenly joined my patch of potatoes, beans and peas. These fruits became the backbone of my home baking, the stars in my cakes and pastries and even inspired the odd pot of jam. More than this, I started to use them in new ways too, from a weekday supper of pork chops with cider and apples to a Chinese Sunday roast with spiced plum sauce. The hot family puddings and fruit ices we had always loved so much suddenly took on a delicious new significance.' With over 300 recipe ideas and many wonderful stories from the fruit garden, Tender: Volume II - A cook's guide to the fruit garden is the definitive guide to cooking with fruit from the presenter of BBC One's Simple Cooking.
'I absolutely adore Clare Nolan's approaches to garden planning and creative use of color in her designs. This gem is sure to delight any flower lover.' - Erin Benzakein of Floret Flower Farm Planting cut flowers brings that 'grow-your-own' excitement to a whole new level - being able to step out of the back door and pick a single stem for beside the bed or pull together a posy for a friend is a joy. In this beautifully designed book, brimming with inspirational photographs, Clare Nolan reveals her secrets for growing a bountiful harvest as well as styling spectacular homegrown displays that will fill your home with colour and the gorgeous scent of the garden year-round. She takes the mystique out of what to grow and guides you through the entire process - from choosing the plants to suit both your garden and home decor and laying out your cutting patch, to planning ahead so you get your perfect palette of colour, texture and shape to play with at the right time. A whole chapter on arranging will inspire you to create spectacular arrangements for your home without the need for complicated floristry techniques.
Announcing the changing of the seasons and the coming of summer, Lilacs are ubiquitous both within gardens and as a wild flower. Their scented flowers are well-known to many with whorls of fragrant blossom sitting perfectly at nose-height. Symbolising first love, their fleeting bouquet can provoke a sense of nostalgia. As a garden flower they became a popular choice in the eighteenth century, particularly across North America, and lingering shrubs and blooms in the wild are a telltale indication of where earlier dwellings might have been. Naomi Slade explores a wide range of different Lilacs, drawing our attention to the varying shades of pink, lavender, mauve, burgundy and of course, lilac, and also to white, blue and yellow varieties. Lilacs are durable plants and this book offers advice on how to care for and propagate your flowers, how to identify rare species and practical tips for how to get the most glorious blooms and the most bountiful cut flowers.
The best way to get fresh, tasty ingredients is to grow your own. Italians have known this for centuries, and no Italian house, apartment, school or office is complete unless it has a little bit of space in which to grow tomatoes, herbs, salad leaves and whatever else can be crammed in. From Seed to Plate covers that very Italian tradition of growing to cook, using recipes handed down from cook to cook, often through generations. Paolo Arrigo shares his family's practical traditions and 'passione' for food, guiding readers on the best varieties to grow, offering growing tips and explaining how all the resulting delicious produce should be best prepared, cooked and preserved. Including recipes from Paolo's own family, delicatessens, favourite restaurants and chefs such as Georgio Locatelli, Antony Worrall Thompson, Rose Prince, Hugh Fearnley Whittingstall and many more, this is a book that persuades us to look at food in a different way - the Italian way.
The "Encyclopedia of Border Plants" is an indispensable book for all lovers of borders. Perennials, annuals, biennials and shrubs suited to the border are arranged alphabetically. The newest varieties are also described and illustrated. Keyword lists, examples, and a comprehensive index add to the usefulness of this valuable reference.
Griselda Kerr has drawn on over 20 years of gardening knowledge and experience to create the book that she wishes she had had access to when, as a complete beginner, she started to revive the "dismal looking" plants in her garden - an indispensable, practical guide to how and when to look after more than 700 garden plants. No coffee table book this, it is designed for constant quick reference, to be used, perhaps as a stand-in for a knowledgeable friend, for advice on specific plants. Look up each plant in a specially formatted index spread across the year and a page reference will take you to a short, clearly written entry on what to do in a particular month - whether to clip, deadhead or divide, cut right down, feed, mulch or leave well alone. Each of these gardening techniques is also explained in a comprehensive glossary The Apprehensive Gardener is an attractive, durable, easy-to-use guide to plant care which will be referred to over and over again and will stand the test of time.
This book is aimed at providing systematic information on nutritional importance of vegetables in human nutrition, physiology, post-harvest technology, biochemistry and biotechnology of vegetables at a single source. The book contains very concise and precise information on physio-biochemical and biotechnological aspects of vegetable crops and also covers areas like resistance against diseases and herbicides and tolerance against drought and salinity and the physical aspects of quality, i.e., shape, size, texture, colour, tenderness, etc. It also contains the information on best possible solutions of problems faced by the students, scientists, growers and tradeThe information given in this book is truly based on scientific records of scientists working on vegetables in various institutes. The book on physio-biochemical and biotechnological aspects of vegetable crops compiled for the students of postgraduate and postdoctoral programs is one such attempt to make them learn and understand the subject more precisely and motivate them o improve their knowledge in the field of physio-biochemistry and biotechnology of vegetables crops to meet the future needs. In addition, this book may be user-friendly to others who have the concern to expand their knowledge in the field of physio-biochemistry and biotechnology of vegetable crops and wish to fetch more remuneration from vegetable crops."
Today's gardeners want a bit of everything--vegetables, fruit, medicinal herbs, flowers for pollinators, and even chickens for eggs. The dream is to build a diverse landscape that serves multiple functions, but achieving that goal can be intimidating and overwhelming. Homesteader Leah M. Webb shares her strategy for implementing a homestead plan in seven stages by starting small and gradually adding more features each year. The Seven-Step Homestead takes readers through the process with a series of doable steps, beginning with establishing one or two raised beds of the easiest vegetables to grow, and gradually building up to the addition of fruit trees and berry bushes on hugelkulture mounds, a coop full of chickens, and a winter's worth of storage crops. Step-by-step photos from the author's own homestead, accompanied by her hard-earned advice and instruction, make this a one-of-a-kind guide for anyone who aspires to grow more of their own food.
This fun-filled outdoor adventure handbook is packed with unique ideas to help kids discover the great outdoors and get closer to nature. Created with the Royal Horticultural Society (RHS), the UK's leading gardening charity, this pocket-sized guide teached kids about different habitats. This gorgeously illustrated handbook is bursting with fun activities, top tips and nature facts to help inspire kids to explore the amazing world around them. Learn how to choose a campsite. Grow your own daffodils. Learn how to navigate using the night sky. Each page is packed with original ideas to help kids discover and explore plants and wildlife, with exciting activities for different habitats.
The founder of the Rosemary House, a Pennsylvania herb and spice shop, provides readers will all the necessary information for transforming an herb hobby into a successful herb business, and shares her secrets for developing and designing herbal products and packaging them effectively. Illustrations; resource list.
The exquisite charm, beauty and fragrance of orchids have fascinated people for many centuries, and will no doubt continue to do so for many more. Gone are the days when people believed that growing orchids is only for a select few rich gardeners. This title shows how orchids can be grown in an everyday garden. Learn how to treat your orchids (and most of them are not fussy at all!), how much water and shade they would need, what to feed them how to propagate your plants. Most species are discussed in detail, and the accompanying photographs will help you to identify the different kinds. Growing orchids is a fascinating, easy and extremely satisfying hobby. However, be warned when you buy your first orchid - with it comes an instant, life-long addiction.
Did you know Avocados contain around 20 minerals and vitamins which are essential to good health? But a medium avocado contains more calories than a Mars bar? Who cares? They're delicious and can be used in everything from salad to soup. And make a fabulous face mask! Super Food: Avocado contains Feature spreads - covering the history of avocados, plus health benefits, how to use avocado to dye fabric and grow your own. Delicious food and drink recipes - from snacks, starters, mains and desserts. Enjoy a bacon and egg baked avocado with a mango, avocado and spinach smoothie for breakfast! Health and beauty recipes - make your hands beautiful with an avocado, olive oil and lemon treatment, or brighten dull skin with an avocado exfoliant. Food is super! There's all sorts of things you can do with fruit and veg - and not always what you'd expect. Whether it's cooking delicious dishes, looking after your teeth or making facepacks, there's all kinds of interesting, healthy uses for fruit and veg. Each book in the Super Foods series takes a look at one ingredient and shows a host of uses - both practical and delicious. The first books in the series are: Avocado, Cucumber, Pomegranate, Lemon, Beetroot and Coconut.
A totally new category of plants - as easy to grow as tomatoes, perfect for gardeners Cannabis prohibition is ending around the world, and there's a new bud in town - auto-flowering cannabis. As easy to grow as tomatoes, auto-flowering cannabis is the perfect new plant for the home gardener who has limited time and space. Unlike commercially grown cannabis, auto-flowering cannabis plants are small, container-grown, day-neutral, require no special lights or equipment, and grow incredibly fast - from seed to harvest in as little as seven weeks. Written by gardening authority Jeff Lowenfels, DIY Auto-flowering Cannabis is a full-color, illustrated guide for everyone wanting to grow their own. It covers: The history and benefits of auto-flowering cannabis Its origins, chemistry, and growing habits Step-by-step growing methods, including tips, tricks, supplies, and seed sourcing How to harvest, process, and breed your new plants. If you are a home gardener or already grow cannabis, you too can learn how to grow this new plant with ease, all while reaping its many benefits, such as harvesting it for medical use, recreational use, or simply as a decorative, sweet-smelling flower to enjoy. If you like to grow tomatoes, you will love growing auto-flowering cannabis.
Winner of the Garden Media Guild Practical Book of the Year Award 2022 From the creator of the wildly popular website 'Vertical Veg' and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs and salad in containers, pots and more - in any space at home - no matter how small! If you long to grow your own tomatoes, courgettes or strawberries but thought you didn't have enough space, Mark Ridsdill Smith, aka the 'Vertical Veg Man,' will show you how. Make the most of walls, balconies, patios, arches and windowsills and create rich, beautiful and delicious homegrown food. With proven results from his ten years of experience growing in all kinds of containers and teaching people how to grow bountiful, edible crops in small spaces, Mark will show you how gardening in containers is more than just a hobby but rather a way of creating a significant amount of delicious, low-cost, nutritious food. In his second year of growing in containers, Mark grew over 80kg of food worth GBP900! Inside The Vertical Veg Guide to Container Gardening, you'll find: Mark's 'Eight Steps to Success' How to make the most of your space How to draw up a planning calendar so you can grow throughout the year Planting projects for beginners and the best plants to start with Compost recipes and wormery guide for the more experienced gardener Troubleshoots for the specific challenges of growing in small spaces Ways to support pollinators and other wildlife in urban areas How growing food at home can contribute to wellbeing, sustainability and the local community Don't be confined by the space you have - grow all the food you want with Mark's Vertical Veg Guide to Container Gardening.
Fight garden pests and increase your yields the natural way with this tried and true technique! Planting vegetables and flowers together is one of the oldest ways to create a healthy, bountiful garden, but there's more to the method than you might think. Vegetables Love Flowers will walk you through the ins and outs of companion planting, from how it works to which plants go together and how to grow the best garden for your climate. With the right information and some careful planning, you can help your plants thrive--and beautify your garden in the process. |
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