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Books > Medicine > Complementary medicine > Traditional medicine & remedies > General
Book Description: The Ultimate Reference & Learning Guide for Herbalism It was only in the last century that the ailing, injured, or sick would turn to various herbs and foodstuffs for help before turning to a doctor or pharmacy. The ability to heal ourselves from minor--or occasionally even major-ailments still is very much within our own kitchen or grocery store. In this book, Benson has made an effort to include herbs and foodstuffs that are very easy to find, and that many households stock on a regular basis. Kristina covers each food or herb, what it can be used for, and what its main properties are. Also included is a glossary, and some of her favorite recipes and home remedies Topics also included in this guide are: . Gathering & Drying of Herbs . Useful Herbs . Useful Recipes . Herbs to be avoided by pregnant women
A botanical masterpiece! The most complete a to z reference guide to utilizing herbs for health and beauty. The herbal bible every reference library should have on their shelf. A much needed comprehensive reference guide to ensure the safe and effective use of herbs and their preparations. Millions of people use vitamins or herbs along with prescription drugs and over the counter (OTC) medications. Find out which herbs and other nutritional supplements can help prescriptions work better or reduce adverse reactions. And which combinations are dangerous and should never be taken together. Great attention to detail for the professional herbalist as well as the novice. For anyone interested in learning about the many uses of healing plants. A welcome addition to the bookshelves of herbalists, plant enthusiasts and botanists. * Separates fact from fiction concerning herbal medicine! * Information on more than 400 botanicals ranging from well-known herbs such as Chamomile and Ginseng to less familiar herbs such as Kava and Muirapuama. * Botanical remedies that enhance the body's ability to heal itself. These safe, non-invasive therapies are proving to be more powerful than the often harmful drugs and surgeries that comprise the modern medicines of today. * Appropriate precautions, adverse reactions, and possible prescription drug and over the counter (OTC) interactions with the use of herbs and other nutritional supplements. * The only natural health reference book that is both comprehensive and user-friendly. Healing Food Chemicals and other Natural Supplements. Make Your Own Fragrances. Non-Toxic Household Cleaners. Natural Insect Repellents. Pet Care. ...and MUCH MORE.
The remedies in PRACTICAL HOME CARE MEDICINE are mainly those that Sophia Christine Murphy grew up with and that tend to have a large following in both North America and Europe. They include traditional herbal teas as well as homeopathic remedies, many drawn from the anthroposophic approach to medicine and healing, which was first developed by Rudolf Steiner and Ita Wegman, an M.D., with the aid of Weleda, now an international maker of natural remedies. PRACTICAL HOME CARE MEDICINE offers a wealth of practical information, tinctures, teas, and ointments, along with helpful information on their preparation and uses. These practical medicines provide a wide assortment of useful methods for dealing with common ailments. Drawn from the broad experience of parents, nurses, and physicians, PRACTICAL HOME CARE MEDICINE is an easy-to-follow health guide that will help keep your family healthy and become a trusted companion in the home. Includes: - Why do we get sick? - Finding a physician - The healing environment - First aid supplies and procedures - Internal remedy dosages - Suggested remedy kits - Numerous specific preparations and remedies - Resources
Author Hilary Jacobson was the first to explore so-called "lactogenic" foods and herbs in the late 1980s. In her book, Mother Food, based on 15 years of research, she shows how these foods can be used to enhance milk production, prevent postpartum depression, increase energy, promote gentle weightloss and detox, improve the mother's and baby's immune systems, support a baby's IQ and development, prevent colic and allergy, and even improve the taste of a mother's milk. With this modern classic, Jacobson has given pregnant and breastfeeding mothers a unique dietary, herbal and health resource. Praised by mothers and professionals alike for its compassionate tone and its hard-to-find information, "Mother Food" is the essential dietary guide for pregnancy and the postpartum. Jacobson draws on traditions from around the world, summarizing their wisdom in succinct, easy-to-read language. Reviewing expert opinions and traditional systems of medicine, and offering remedies and recipes for a range of common feeding challenges, "Mother Food" is both a practical go-to and how-to. Recommended by lactation consultants and approved by the La Leche League International Book Evaluation Committee, "Mother Food: A Breastfeeding Diet Guide with Lactogenic Foods and Herbs - Build Milk Supply, Boost Immunity, Lift Depression, Detox, Lose Weight, Optimize a Baby's IQ, and Reduce Colic and Allergies" has become a favorite of mothers who want to optimize both their milk and milk production, while contributing to their own and their baby's best health.
Welcome to the world of "Apple Cider Vinegar" As you have picked up this book, I might imagine that you are interested in taking responsibility for your health and well-being; perhaps folklore remedies enchant you; you're looking for a new hobby; you liked the design of my book cover; or, like myself, the word "why" has been a part of your vocabulary since you began to talk. Whatever your reasons, welcome With so many books on the market, why another one and about apple cider vinegar? Because.this book will answer questions that have not been asked. It will provide you with medical evidence to support why apple cider vinegar works for so many common ailments and will answer questions about quality and products on the market today. The book will provide you with step-by-step directions for making your own and inform you about the dynamic versatility of apple cider vinegar.
A practical guide to using the sacred herbs of Samhain for healing, divination, purification, protection, magic, and as tools for contacting the Spirits The ancient Celts separated the year into two halves, the light half and the dark half, summer and winter. The festival of Samhain, from which the modern holiday of Halloween originates, marks the transition from summer to winter, the end of the Celtic year, a time when the barriers between the physical and spiritual world are at their most transparent. The herbs most characteristic of this time have specific magical and healing properties that echo the darker aspect of the year and offer potent opportunities for divination, contact with ancestors and Land Spirits, and journeys in the Otherworld. Presenting a practical guide to the sacred herbs and trees of Samhain, Ellen Evert Hopman details the identification, harvest, and use of more than 70 plants and trees in healing, divination, purification, magic, and as tools for contacting the Spirits wandering the landscape at this liminal time of year. She explores the most effective plants for protection from the mischief of the "Good Neighbors," the Sidhe or Fairies, as well as herbs for releasing the Dead when they are trapped on this plane. Detailing the history, rites, and traditions of Samhain, Hopman explains how to make an offering to the Land Spirits and provides instructions for the traditional Samhain ritual of the Dumb Supper, complete with recipes for the sacred foods of Samhain, such as Soul Cakes, Colcannon, Boxty bread, and dandelion wine.
Make your own medicine with this step by step study. Herbs are goods that cleanse and nourish out bodies allowing us to heal. Find out how herbs have worked for other people and how simple it is to be in control of our own health. Here is what some past students have said about this study: "the variety of information is exceptional." "I learned so much from this study that I wish my friends could learn." "I came into this study not knowing anything about herbal health. Now I am excited and making my own stuff." "I look forward to the next tea. Thank you for opening up a new world to me."
Culpeper was a famous astrologer/physician of the 17th century. Simmonite was famous for his herbal remedies in the early 1900s. This volume embodies the cream of the knowledge imparted by both these herbal doctors and provides a valuable reference book for anyone interested in alternative medicine. Contents Include: The Medicinal Property of Herbs and Directions for Compounding the Prescriptions of the Curative Medicines.- Selected Herbs and their Description and Medicinal Properties - Ailments and Diseases in General, Their Symptoms and Cure - Useful Prescriptions which can be made up at Home. etc. Illustrated. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
With A Special Section Devoted To Old Time, Household Herb Formulae, Herb Teas, Strange And Curious Herbs, Roots, Etc.
Behind the walls of a hidden monastery garden, a master herbalist teaches the secrets of healing to his apprentice. Half a world away, a tribal shaman gathers medicinal roots along the Amazon. In the hills of Tibet, a Buddhist monk brews a pot of green tea for an ailing brother. And, at home in a coastal Mediterranean cottage, a young mother keeps her child's fever at bay with a simple spoonful of thyme. For centuries, people across continents and cultures have experimented with the restoring properties of "nature's bouquet." And you, too, can enhance the flavor and vitality of your everyday meals with the health benefits found in such herbs as thyme, basil, parsley, cinnamon, dill, and many others. As a source of vitamins and antioxidants, herbs are natural energy boosters and disease fighters--and you can add them to your menu with the easy-to-prepare recipes found in this book. From amazing appetizers and super salads to extraordinary entrees and dynamic desserts, The Magic Teaspoon offers it all--with just the flick of a teaspoon: More than 100 recipes for health-boosting meals and snacks--listing the healing virtues each herb brings to your table "The All Naturals" herb chart revealing the best herbs to choose for specific health issues Vegetable profiles--from artichokes to zucchini How to make processed foods healthier The Sugar Lover's Survival Guide How to make potent herbal purees for instant energizers The 25 top teas for healing The health properties found in honey, vinegar, and olive oil And much more
How to achieve perfect vision naturally through proven eye-training
methods
This book explores the wonders of three important Adaptogen Herbs and introduces the reader to its research proven uses in medicine. The health claims made on Rhodiola rosea, Eleuthero (Eleutherococcus senticosus) and Jiaogulan (Gynostermma pentaphllum) are substantiated in detail by extensive scientific references. This book is not too technical for the average reader, but detailed enough for the medical practitioner interested in becoming acquainted with these herbs. The book details history, the role of herbs in maintaining health and fighting disease, active ingredients, typical doses, side effects and toxicity. This book remains a great reference text on these three herbs. Dr. Saleeby maintains a web log (blog) at docsaleeby.blogspot.com
Originally published in 1935, this brilliant little book contains a host of geniune Romany Remedies collated by Gipsy Petulengro, Grandson of the old gypsy tinker, Petulengro, immortalised by George Borrow in"The Romany Rye" and "Lavengro." All the remedies should be taken with a pinch of salt (or in some cases, not at all ) but the majority of them still make good sense today and the book is a fascinating read. Contents Include Remedies, Ointments, Embrocations and Liniments, Recipes, Dog Hints, Fakes, Fishing, Poaching and Other Tricks and Recipes. Contains alleged remedies for Rheumatism, Neuralgia, Jaundice, Dyspepsia and Deafness. Remedies: Aperient, Appendicitis, Asthma and Chest Complaints, Bad Blood, Scurvy, Eruptions, Bad Legs, Ulcers, Bladder trouble, Blood Pressure, Boils and carbuncles, Catarrh, Catarrh of the Bladder ( ), Chilblains, Colds, Constipation, Consumption, Corns, Coughs, Cystitis, Deafness, Diabetes, Diarrhoea, Dropsy, Dyspepsia, Epilepsy, Eye Afflictions, Gastritis, Gout, gravel, Hair Stimulant, Heart, Hoarseness, Indigestion, Inflamed Eyes, Influenza, Insomnia, Itches, Jaundice, Kidney complaints, Lumbago, Lung troubles, Menstrual Irregularities, Nerves, Neuralgia, Obesity, Piles, Pleurisy, Quinsy, Rheumatism, Sciatica, Sickness, Sore Throats, St Vitus' Dance, Stone in Bladder, Tapeworms and Whooping cough. And that's just the first chapter Keywords: Boils And Carbuncles Romany Rye Chilblains Dyspepsia Appendicitis Scurvy Catarrh Deafness Recipes Dropsy Jaundice Rheumatism Bad Blood Old Gypsy George Borrow Chest Complaints Liniments Geniune Pinch Of Salt Corns
Volume III in the Ben cao gang mu series offers a complete translation of chapters 12 through 14, devoted to mountain herbs and fragrant herbs. The Ben cao gang mu is a sixteenth-century Chinese encyclopedia of medical matter and natural history by Li Shizhen (1518-1593). The culmination of a sixteen-hundred-year history of Chinese medical and pharmaceutical literature, it is considered the most important and comprehensive book ever written in the history of Chinese medicine and remains an invaluable resource for researchers and practitioners. This nine-volume series reveals an almost two-millennia-long panorama of wide-ranging observations and sophisticated interpretations, ingenious manipulations, and practical applications of natural substances for the benefit of human health. Paul U. Unschuld's annotated translation of the Ben cao gang mu, presented here with the original Chinese text, opens a rare window into viewing the people and culture of China's past.
This book deals with all the basics of ayurveda like measurements, types of quaths, ointments, liniments, decoctions, ingredients of some well known ayurvedic formulations available in the market.
A book of valuable information for growers as well as collectors of medicinal roots, barks, leaves, etc. Partial Contents: medicinal value, wild plants, diseases, marketing and prices, medicinal qualities, China, Michigan mint farm, Golden Seal, Snakeroot, Pokeweed, Mayapple, Seneca Snakeroot, Lady's Slipper, Forest roots and plants, Thicket plants, Swamp and Field Plants, Dry and rich soil plants, Medicinal herbs and shrubs. Illustrations.
Herbal remedies and dietary supplements are becoming increasingly popular. In the United States, over $5 billion is spent on these over-the-counter remedies every year. While most are benign and pose very little harm to people who take them, there are a few remedies and supplements that have adverse or side effects that could cause problems. Herbal Remedies, Dietary Supplements, and Their Impact on Emergency Care is oriented toward healthcare providers whose patients may be using one or more remedies and supplements. The information covers commonly used remedies and supplements, including vitamins, providing information about their actions, uses, common doses, adverse effects, drug interactions, and key information needed while caring for the patient during an emergency. For example, garlic, ginkgo, and others can prolong bleeding, thus it is important to know that control of bleeding may be more difficult in an injured patient. The intent of the book is to provide a quick reference guide that can be carried in a pocket or jump kit providing immediate information to emergency care personnel. It is an essential guide for emergency department physicians and nurses as well as emergency medical services (EMS) paramedics and EMTs. Although it is oriented toward emergency care providers, this guide is helpful for anyone considering using these remedies and supplements. Information is provided in bullet format for ease of locating critical information without having to read through paragraphs of text.
The study of botany is a delightful one. The exercise in collecting plants invigorates the health, and the examination of them, and the discrimination of their kinds, improves the intellectual qualities. Botany also is extensively applied to useful purposes. From the vegetable kingdom man derives a large share of his sustenance, and from the same source he derives agents for the cure of his complaints. There have always been medical men who have gained a knowledge of botany. No medical man should consider this education complete without a knowledge of botany. Illustrated. Partial Contents: Each herb from Amara Dulces to Yarrow are listed with brief description and use. Directions for gathering leaves, roots, barks, seeds, etc.; Table showing the temperament of all the herbs; Diseases cured by herbs; The herbs and the planets that govern them.
Gorkhas are inhabitants of the southern foothills of the Eastern Himalayas and the adjoining plains. Using their own ethnic medicines they survived thousands of years in the chilly hills and sultry mosquito and fly infested regions below. H. K Pradhan belongs to this community. Noticing miraculous effects of some such medicines, yet in early teens, he started garnering their secret tips about 45 years ago. These tips/ medicines had gradually evolved at the least since as far back as 6 millennia. He came across medicines possibly learnt by chance, by trial and error, by observing animals using herbs as medicines, and some of them believed as learnt in dreams or even with the help of occult rituals. He was curious as to how such communities could know innumerable medicines even before modern science evolved. According to a hint in the Atharvaveda, the precursor of the Ayurveda, and the Ayurvedic nomenclature of the herb, a subgroup among the ethnic Gorkha community known as Kiratas, most of who worshiped spirits, had discovered the medicinal use of the Swertia chirata herb about six millennia ago. His association with the practice of the medicines made him wonder about the discovery kidnapped in their childhood, taken possibly to the nether world and trained in Shamanism and herbal medicines by some mysterious spirit and not by human gurus. He now feels that this mysterious phenomenon also, if true at all, could be behind the huge collection of herbal medicinal tips among such tribes. This book contains over 500 detailed herbal formulations and an exclusive essay 'Bunjhankri' on the claim in first person of one such shaman, on how he was kidnapped at the age of six, taken to the nether world, trained for 86 days and left back at the very spot where from he was abducted, besides many hither to unknown aspects of herbs and herbal medicines.
In Indian Spices and Condiments as Natural Healers, Dr. Bakhru describes the medicinal virtues of a variety of spices and condiments. The author's easy-to-understand and detailed descriptions expose readers to the distinctive qualities of specific spices, and their ability to treat common ailments like headaches, colds, migraines and coughs. The information in this book can assist readers in solving common health problems. In addition, readers will learn how to use spices and condiments as essential ingredients of a well-balanced natural diet. |
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