Although the term redox covers an important number of chemical reactions, biochemists are more familiar with reactions involving the reactions mediated by electron transfer chains associated with respiration, the thiol-disulfide exchanges and the reactions occurring in the presence of free radicals. More recently, the importance of these reactions in the living world and in medicine has been recognized by biochemists, biologists, physiologists, physicians, etc. The importance of the subject in both fundamental and is reflected by the abundance of interesting reviews applied science concerning the subject (Cadenas, 1989, Del Maestro, 1991) and books (Dreosti, 1991; Rice-Evans and Burdon, 1994; Armstrong, 1994) The aim of this chapter is to describe basic reactions known with references to reviews covering special subjects related to redox reactions. Transformation of energy in living organisms is mediated by complex biological systems such as electron transfer chains where the succession of redox reactions provides energy to the organisms. Molecular oxygen or dioxygen is an essential molecule and is the terminal acceptor of electrons during respiration in eukaryotes. In these organisms, the electron transfer chain is located in the mitochondrial membranes and produces adenosine triphosphate (ATP). In anaerobes, the electron acceptor is C0 , S, sulphate or nitrate ions 2 instead of 02.

Usually authors write introductions for their books, although they know that not many readers will read it. Despite this, authors insist on writing an introduction and no publisher will publish a book without one. I would like to inform my dear readers that I have spent almost all of the first quarter of my life in a village in the Nile Delta, 65 km north of Cairo. The everyday scenery there was the beautiful green landscape dissected with canals full of running water. All of these were bordered with the huge sycamore, mulberry and acacia trees. The desert was something unknown to me at that time, except for the very basic information given in geography books, which explained that the desert is a place without water or cultiva tion. Some of my ideas about the desert came to me from the stories in the history of Islam and the desert lands where Islam originated. My real attraction to the desert developed in the last year of my under graduate studies. This was during the field courses in Ecology (Prof. A.M."

John Lindley (1799-1865) was an English horticulturalist who worked for Sir Joseph Banks and was later instrumental in saving the Royal Horticultural Society from financial disaster. His earlier books on British plants were well received and he was influential in the realm of botanical nomenclature, especially in orchidology. He was a prolific author and many of his books were aimed at a non-specialist readership. His aim in this work, published in 1840, was to provide 'the intelligent gardener, and the scientific amateur ... with the rationalia of the more important operations of horticulture'. Beginning with a chapter on seeds, the first part of the book describes the life and structure of a plant - the root, the stem, the leaves, the flowers and the fruit. The second part moves on to practical topics, such as ventilation and seed-saving, as well as pruning and potting, explaining many basic concepts of plant cultivation.

Published in 1895, this is the second edition of an original 1894 volume. It was co-authored by Edward Hamilton Acton (1862-1895) and Francis Darwin (1848-1925), a son of Charles Darwin, who worked with his father on a series of experiments dealing with plant movement. The text is the product of a course of instruction in the physiology of plants given at Cambridge University. To enable the students to carry out their work effectively written instructions were needed, and these instructions were elaborated to form the basis of the book. It is divided into two sections: section one deals with general physiology and is of a more elementary character; part two deals with the chemistry of metabolism and is necessarily more complicated. This book will be of value to anyone with an interest in botany, science education or the history of science.

In an important new contribution to the literature of chaos, two distinguished researchers in the field of physiology probe central theoretical questions about physiological rhythms. Topics discussed include: How are rhythms generated? How do they start and stop? What are the effects of perturbation of the rhythms? How are oscillations organized in space? Leon Glass and Michael Mackey address an audience of biological scientists, physicians, physical scientists, and mathematicians, but the work assumes no knowledge of advanced mathematics.

Variation of rhythms outside normal limits, or appearance of new rhythms where none existed previously, are associated with disease. One of the most interesting features of the book is that it makes a start at explaining "dynamical diseases" that are not the result of infection by pathogens but that stem from abnormalities in the timing of essential functions. From Clocks to Chaos provides a firm foundation for understanding dynamic processes in physiology.

The prospect of future climate change has stimulated research into the physiological responses of plants to stress. Water is a key factor controlling the distribution and abundance of plants in nature and the efficient uptake and subsequent transport of water within the plant is critical in hot, dry regions. This book, based on a meeting which focused on the failure of the hydraulic pathway within the xylem, brings together contributions from a range of experts who have worked on the cavitation of water in the transport system. The phenomenon of cavitation, discovered only in the 1960s, is now becoming recognised as being widespread and, whilst its ecological significance is a matter for further research, many scientists consider than embolism in the xylem predisposes plants to further water stress. Cavitation and refilling may, therefore, hold the key to vegetational response to climatic warming and drying. This book will provide a valuable compendium of information for those working in the plant and environmental sciences as well as for those whose interests lie in the more applied disciplines of agriculture and forestry.

This latest edition of The Physiology of Flowering Plants has been completely updated to cover the explosion of interest in plant biology. A whole-plant approach has been used to produce an integrated view of plant function, covering both the fundamentals of whole plant physiology and the latest developments in molecular biology. New developments in molecular techniques are explained within practical applications such as genetically modified plants. The book further examines: * photosynthesis, respiration, plant growth and development * nutrition, water relations, photomorphogenesis and stress physiology * function, with particular attention to adaptations to different habitats. Each chapter is fully referenced with suggestions for complementary reading including references to original research papers. The Physiology of Flowering Plants is an ideal textbook for undergraduate and postgraduate courses in plant biology.

Contributors to this volume discuss advances in Arabidopsis research, including construction of the physical map, sequencing of the genome, and strategies for structure-function analysis. The power of mutagenesis as a tool to gain insights into plant developmental processes is illustrated in a range of stages in the life cycle of Arabidopsis, including embryogenesis, vegetative development, flowering, reproduction and cell death. In addition, the control of metabolism, secretion and biological rhythms is examined and the ways in which development is regulated by such stimuli as plant hormones and light are evaluated. The book should be useful to researchers and postgraduates in plant physiology, development, biochemistry, molecular biology, genetics and crop biotechnology.

Photosynthesis is the focus of a vast body of research, spanning studies of femtosecond reactions at the molecular level through to field studies requiring a whole season of observation. This is the first advanced-level treatment that covers the broad range of the topic within a single volume, thus constituting a uniquely comprehensive, authoritative and self-contained sourcebook. Compiled by an international team of experts, the volume considers the cell and molecular biology of chloroplasts and the latest information on the biochemistry and physiology of photosynthesis. It also covers ecological and applied aspects, such as photosynthesis, and global climate change, and crop productivity.

A clear, concise and vivid account of the process of photosynthesis is presented in this enlarged and fully revised sixth edition. The attractive presentation of this book, including the frequent use of line illustrations and color plates, leads the reader into a fascinating introduction to this sometimes complex topic. The details of photosynthetic processes at the macro and molecular level are discussed based on the results of biochemical, biophysical, and genetic studies. The role of photosynthesis in food production and in the global environment are also highlighted. To aid students in their practical work, a set of simple experiments are described and explained. A comprehensive further reading list is included. Although aimed primarily at undergraduate students in all fields of biological sciences, Photosynthesis will also appeal to the advanced school biology student and to all teachers in biological disciplines.

Annual Plant Reviews, Volume 12
A fundamental feature of developmental biology is that of the establishment of polarity. It can be described at different levels - polarity of the organism, polarity in tissue patterning and organ development, and polarity of the cell.
This volume provides an account of current research into the mechanisms by which polarity is generated at the level of the cell, organ and organism in plants, drawing especially on recent work with model organisms.The emphasis is on the use of the techniques of molecular genetics to dissect molecular mechanisms.
This is the first volume to bring together the diverse aspects of polarity in plant development. It is directed at researchers and professionals in plant developmental biology, cell biology and molecular biology.
Visit www.blackwellplantsci.com the plant science site from Blackwell Publishing.

The productivity of agricultural systems is the result of human alteration of originally wild organisms over millennia. The availability of germplasm, particularly from wild relatives of crop plants, is vitally important in the development of new and improved crops for both agriculture and horticulture. The handling of these genetic resources for both immediate and future human benefits has resulted in the decades of interdisciplinary scientific research described in this book. The applications of this work and the associated operational programmes in all parts of the world are discussed in the light of their impact on the conservation of biodiversity, ecosystem rehabilitation and the future health of our planet.

Annual Plant Reviews, Volume 33
Intracellular Signaling in Plants
An intriguing and important question in our understanding of plant developmental programming and responses to the environment is what kinds of strategies and mechanisms plant cells use for the transmission and the integration of various developmental and environmental signals. This book provides insight into this fundamental question in plant biology.
Intracellular Signaling in Plants is an excellent new addition to the increasingly well-known and respected Annual Plant Reviews and offers the reader:
* Chapters prepared by an esteemed team of international authors
* A consistent and well-illustrated approach to the subject matter
* An invaluable resource for all researchers and professionals in plant biochemistry and biology
This important volume also deals with major known signaling mechanisms and several representative intracellular signaling networks in plants, integrating comprehensive reviews and insights from leading experts in the field.
Libraries in all universities and research establishments where biological sciences are studied and taught should have copies of this essential work on their shelves.
Also Available from Wiley-Blackwell
Annual Plant Reviews, Volume 32
Cell Cycle Control and Plant Development
Edited by Dirk Inz?
Print: 9781405150439
Online: 9780470988923
DOI: 10.1002/9780470988923
Annual Plant Reviews, Volume 31
Plant Mitochondria
Edited by David Logan
Print: 9781405149396
Online: 9780470986592
DOI: 10.1002/9780470986592

An understanding of crop physiology and ecophysiology enables the horticulturist to manipulate a plant's metabolism towards the production of compounds that are beneficial for human health when that plant is part of the diet or the source of phytopharmaceutical compounds. The first part of the book introduces the concept of Controlled Environment Horticulture as a horticultural production technique used to maximize yields via the optimization of access to growing factors. The second part describes the use of this production technique in order to induce stress responses in the plant via the modulation of these growing factors and, importantly, the way that this manipulation induces defence reactions in the plant resulting in the production of compounds beneficial for human health. The third part provides guidance for the implementation of this knowledge in horticultural production.

Hydrogen could be the fuel of the future. Some microorganisms can produce hydrogen upon illumination. Biological methods of production could be greener than chemical or physical production methods, but the potential of biological methods is still being harnessed. This comprehensive book highlights the key steps necessary for future exploitation of solar-light-driven hydrogen production by microalgae. The highly regarded editors bring together 46 contributors from key institutions in order to suggest and examine the most significant issues that must be resolved to achieve the goal of practical implementation, while proposing reliable methodologies and approaches to solve such issues. This 19 chapter book will be an indispensable resource for academics, undergraduate and graduate students, postgraduates and postdoctoral scholars, energy scientists, bio/chemical engineers, and policy makers working across the field of biohydrogen and bioenergy.

Use of Microbes for the Alleviation of Soil Stresses, Volume 2: Alleviation of Soil Stress by PGPR and Mycorrhizal Fungi describes the most important details and advances related to the alleviation of soil stresses by PGPR and mycorrhizal fungi. Comprised of eleven chapters, the book reviews the role of arbuscular mycorrhizal fungi in alleviation of salt stress, the role of AM fungi in alleviating drought stress in plants, the impact of biotic and abiotic stressors and the use of mycorrhizal fungi to alleviate compaction stress on plant growth. Written by experts in their respective fields, Use of Microbes for the Alleviation of Soil Stresses, Volume 2: Alleviation of Soil Stress by PGPR and Mycorrhizal Fungi is a comprehensive and valuable resource for researchers and students interested in the field of microbiology and soil stresses.

How do plants, even if still buried underground, know that it's their time to bloom? What signals them to begin the challenging task of making flowers, and how do they make the variety of flower shapes, colours, and scents? What kind of instructions does the plant carry? Flowers enrich the beauty of meadows and gardens, but of course, they are not there simply to please us. Biologically, blossoms form a critical aspect of the reproductive cycle of many plants. In this book, the distinguished scientist Maxine Singer explains what we have pieced together about the genetics behind flowering. She describes in a clear and accessible account the key genes which, regulated by other genes, modulated by epigenetic effects, and responding to environmental cues, cause plants to flower at a particular time, and define the variety of flowers. The remarkably intricate processes involved in making flowers have evolved in nature alongside the pollinating birds and insects that the flowers must attract if there is to be another generation. The processes involved in flowering have only been unravelled in the past twenty years, and the implications for ensuring production of food, including fruits and seeds, are profound. This is cutting-edge science, and we have much still to learn, but the story being revealed that lies behind the flowers in our gardens, parks, and fields is proving astonishing.

The mechanisms underlying endurance and adaptation to environmental stress factors in plants have long been the focus of intense research. Plants overcome environmental stresses by development of tolerance, resistance or avoidance mechanisms, adjusting to a gradual change in its environment which allows them to maintain performance across a range of adverse environmental conditions. Plant Acclimation to Environmental Stress presents the latest ideas and trends on induced acclimation of plants to environmental stresses under changing environment. Written by experts around the globe, this volume adds new dimensions in the field of plant acclimation to abiotic stress factors. Comprehensive and lavishly illustrated, Plant Acclimation to Environmental Stress is a state-of-the-art guide suited for scholars and researchers working in the field of crop improvement, genetic engineering and abiotic stress tolerance.

Plant leaves collectively represent the largest above-ground surface area of plant material in virtually all environments. Their optical properties determine where and how energy and gas exchange occurs, which in turn drives the energy budget of the planet, and defines its ecology and habitability. This book reviews the state-of-the-art research on leaf optics. Topics covered include leaf traits, the anatomy and structure of leaves, leaf colour, biophysics and spectroscopy, radiometry, radiative transfer models, and remote and proximal sensing. A physical approach is emphasised throughout, providing the necessary foundations in physics, chemistry and biology to make the context accessible to readers from various subject backgrounds. It is a valuable resource for advanced students, researchers and government agency practitioners in remote sensing, plant physiology, ecology, resource management and conservation.

Carnivorous plants have fascinated botanists, evolutionary biologists, ecologists, physiologists, developmental biologists, anatomists, horticulturalists, and the general public for centuries. Charles Darwin was the first scientist to demonstrate experimentally that some plants could actually attract, kill, digest, and absorb nutrients from insect prey; his book Insectivorous Plants (1875) remains a widely-cited classic. Since then, many movies and plays, short stories, novels, coffee-table picture books, and popular books on the cultivation of carnivorous plants have been produced. However, all of these widely read products depend on accurate scientific information, and most of them have repeated and recycled data from just three comprehensive, but now long out of date, scientific monographs. The field has evolved and changed dramatically in the nearly 30 years since the last of these books was published, and thousands of scientific papers on carnivorous plants have appeared in the academic journal literature. In response, Ellison and Adamec have assembled the world's leading experts to provide a truly modern synthesis. They examine every aspect of physiology, biochemistry, genomics, ecology, and evolution of these remarkable plants, culminating in a description of the serious threats they now face from over-collection, poaching, habitat loss, and climatic change which directly threaten their habitats and continued persistence in them.

The eighteenth-century naturalist Erasmus Darwin (grandfather of Charles) argued that plants are animate, living beings and attributed them sensation, movement, and a certain degree of mental activity, emphasizing the continuity between humankind and plant existence. Two centuries later, the understanding of plants as active and communicative organisms has reemerged in such diverse fields as plant neurobiology, philosophical posthumanism, and ecocriticism. The Language of Plants brings together groundbreaking essays from across the disciplines to foster a dialogue between the biological sciences and the humanities and to reconsider our relation to the vegetal world in new ethical and political terms. Viewing plants as sophisticated information-processing organisms with complex communication strategies (they can sense and respond to environmental cues and play an active role in their own survival and reproduction through chemical languages) radically transforms our notion of plants as unresponsive beings, ready to be instrumentally appropriated. By providing multifaceted understandings of plants, informed by the latest developments in evolutionary ecology, the philosophy of biology, and ecocritical theory, The Language of Plants promotes the freedom of imagination necessary for a new ecological awareness and more sustainable interactions with diverse life forms. Contributors: Joni Adamson, Arizona State U; Nancy E. Baker, Sarah Lawrence College; Karen L. F. Houle, U of Guelph; Luce Irigaray, Centre National de la Recherche Scientifique, Paris; Erin James, U of Idaho; Richard Karban, U of California at Davis; Andre Kessler, Cornell U; Isabel Kranz, U of Vienna; Michael Marder, U of the Basque Country (UPV-EHU); Timothy Morton, Rice U; Christian Nansen, U of California at Davis; Robert A. Raguso, Cornell U; Catriona Sandilands, York U.

The book is designed to provide a review on the methods and current status of conservation of the tropical plant species. It will also provide the information on the richness of the tropical plant diversity, the need to conserve, and the potential utilization of the genetic resources. Future perspectives of conservation of tropical species will be discussed. Besides being useful to researchers and graduate students in the field, we hope to create a reference for a much wider audience who are interested in conservation of tropical plant diversity.

Trees that are indispensably supportive to human life pose a formidable challenge to breed them to suit to human needs. From soft drinks to breweries to beverages to oil to tires, the value added products from trees give a spectrum of products to human kind. While attempts to tap these resources through conventional breeding are underway, the quick and elegant way of manipulating the genetic systems at the genome level is an essential chapter of modern science. Books featuring genomics of tree crops are few, and genomics is such a science that changes rapidly. Genomics of Tree Crops is an earnest attempt towards compiling genomics of tree crops. Plant genomics has made monumental strides in the last decade providing insights into intra-genomic phenomena such as heterosis, epistasis, pleiotropy and other interactions between loci and alleles within the genome. In contrast, the investigation of the roles and functions of single genes is a primary focus of molecular biology and is a common topic of modern genetic research. A genome is the sum total of all of an individual organism's genes. Thus, genomics is the study of all the genes of a cell, or tissue, at the DNA (genotype), mRNA (transcriptome), or protein (proteome) levels. The complete sequencing of the three billion base pair human genome with 25,000 genes identified and the invention of DNA microarrays ushered in a new era in the science of genomics leading to explosive advancements in oncology diagnostics. This impetus into the genomics era lead the way toward advances in plant genomics which started with Arabidopsis thaliana and went through an array of crops such as rice, maize, papaya, various cereals and legumes, with pigeon pea added to the list towards the end of 2011. Trees, on the other hand, are the least attended taxa with regard to genomic research. Some of the areas that attained attention of the scientists are: DNA sequencing, bioinformatics, genomics of flowering, gene flow, spatial structure, local adaptation and assisted migration in trees, transformation of fruit trees, genomics of tropical and temperate fruit trees, genomics of Hevea rubber, genomics of papaya and genomics of palms. Genomics of Tree Crops compiles this information with chapters authored by experts on these crops.

The book will be a broad and comprehensive look on Jatropha until the details since the book is being contributed by international experts worldwide that have already published works in the international press of Science. Illustrations, tables geographic maps, GPS location, etc are added by each contributors according to the feeling they have concerning what they think their contribution should be. This book will benefit the scientific community immensely. Being aware of any challenges related to Jatropha, i.e. (i) its economy in Asia (India, China) and South America (Brazil), (ii) basics of biofuel technology, (iii) physiology, (iv) farming, (v) byproducts, (vi) biotechnology, (vii) genetic resource (germplasm) and their benefit for the crop by genetic transfer, (viii) genetic map, (ix) comparative genetics, (x) genomics. Breeders and technologist will have access to a complete digested view on Jatropha to decide where and how they should move on with their investigations.