This book presents an overview of plant physiology and the routes of contaminant uptake as well as the potential benefits and limitations of using soil amendments to enhance phytoextraction. While amendments can offer some benefits for contaminant removal from soil, their influence is often dependent on factors such as site conditions, contaminants present and plant species involved. Implementation of phytoremediation technologies, as with other remediation approaches, remains site-specific and therefore requires an understanding of these factors.

This study of plant anatomy is based on newly available data on the structure and spatial organization of the vascular system of plants. For the first time, by means of a new technique of intracellular moulding, the vascular system can be observed in its length. Many examples are chosen from among the major groups of the plant kingdom to illustrate the vast field of applications of histological moulding: anatomical structures that have so far been little understood or unknown are described and hypotheses relative to the cambial functioning are presented. Following a summary of basic concepts of xylem anatomy, the text is illustrated with many diagrams and photographs of moulds made for the most part with scanning electron microscope. The successive steps of the technical implementation of moulding, are described with precision. The book is addressed not only to scientists and students, but also to professionals concerned with wood, trees, and plants in general.

The processes and mechanisms that control the growth of woody plants are of crucial importance for both economic and biological reasons. The comprehensive coverage of Growth Control in Woody Plants includes discussion of the growth controlling factors in both reproductive structures (flowers, fruit, seeds, pollen, etc.) and vegetative organs (stems, branches, leaves, and roots). Other major topics covered include seed germination, seedling growth, physiological and environmental regulation of growth, cultural practices, and biotechnology.
This comprehensive treatment of the many factors that control the growth of woody plants can serve both as a valuable text and as a frequently used reference.
* Includes comprehensive representation of a broad subject
* Provides thorough bibliographic coverage
* Well illustrated
* Serves as a vital companion to Physiology of Woody Plants, Second Edition

The domestication of wheat, more than any other plant, has allowed food to be produced in sufficient quantities to support community settlement, cultural development and population growth. Wheat is one of the major sources of energy, protein and dietary fiber in human nutrition. This book comprehensively describes how wheat is produced and used. It begins with a consideration of how the different grain characteristics influence the subsequent utilization of the harvested wheat. A large part of the book is then devoted to advice and discussion concerning establishing, managing and harvesting a successful crop, including the control of disease, and the use of wheat as forage. There is also a thorough consideration of the storage and use of the crop post-harvest. Wheat is grown and used throughout the world and the book reflects this by containing examples from many different countries. Research on the impact of the environment on the quality of the grain is presented and discussed, and the challenges facing growers and wheat researchers in different geographical locations are examined throughout the book. This book is essential reading for all agronomy lecturers and students at universities and colleges. By bringing together recent research and practice it is also a valuable resource for researchers and advisors in this area, such as plant breeders, agronomists and pathologists.

Thoroughly revised, this edition summarizes the field of fungal physiology from a dynamic, experimental perspective. Integrates molecular genetics with biochemistry and development of fungi. Reorganized into 14 chapters it describes the latest contemporary experimental approaches to fungal research as well as future developments.

Serotonin and Melatonin: Their Functional Role in Plants, Food, Phytomedicine, and Human Health highlights the significance of the plant sources of serotonin and melatonin in the fields of medicine, agriculture, and food science. Over the last few decades, an enormous amount of research data has been generated on these two neurotransmitters/plant signalers. This book covers topics regarding the occurrence of serotonin and melatonin in medicinal plants and food value plants with their implications for human health, the role of serotonin and melatonin in plant growth development, functions of melatonin and serotonin in the environmental adaptation of plants, and the implications of these molecules in human disorders and treatments. This volume should appeal to scientists and other professionals engaged in basic and applied research on the relevance of serotonin and melatonin to plants, animals, and humans. Features Reviews the global scientific literature and the experimental data of the authors on the occurrence of serotonin and melatonin in medicinal and food value plants and its implications for human health Explains in detail the role of serotonin and melatonin in plant growth development Helps in understanding the complex functions of melatonin and serotonin in the environmental adaptation in plants Discusses the importance of the development of transgenic plants with high amounts of serotonin and melatonin. Describes the current understanding of serotonin and melatonin in human disorders, and also their relevance in the treatment of specific health conditions. Written by acknowledged experts from across the world

This book presents the state of the skill of understanding brassinosteroids (BRs) signaling plus crosstalk with phytohormone and their association in plant adaptation to abiotic stresses comprising physiological, biochemical, and molecular developments. Due to progressively adverse environmental conditions and scarce natural resources, high-efficient crops have become more important than ever. For the successful improvement of stress-tolerant plants, it is vital to understand the precise signaling appliances that plants practice to abide stresses as well as how much these mechanisms are convinced by phytohormone. However, it is also debatable on which step plants can attain brassinosteroids (BRs) signaling from an evolutionary viewpoint. BRs are involved in modulating a large array of important functions throughout a plant's life cycles. BRs are considered as one of the most important plant steroidal hormones that show a varied role in observing a wide range of developmental practices in plants. Our grip on brassinosteroids signaling has quickly extended over the past two decades, owing in part to the isolation of the constituents intricate in the signal transduction trail. The book proposes a useful guide for plant researchers and graduate students in connected areas.

Plant remains can preserve a critical part of history of life on Earth. While telling the fascinating evolutionary story of plants and vegetation across the last 500 million years, this book also crucially offers non-specialists a practical guide to studying, dealing with and interpreting plant fossils. It shows how various techniques can be used to reveal the secrets of plant fossils and how to identify common types, such as compressions and impressions. Incorporating the concepts of evolutionary floras, this second edition includes revised data on all main plant groups, the latest approaches to naming plant fossils using fossil-taxa and techniques such as tomography. With extensive illustrations of plant fossils and living plants, the book encourages readers to think of fossils as once-living organisms. It is written for students on introductory or intermediate courses in palaeobotany, palaeontology, plant evolutionary biology and plant science, and for amateurs interested in studying plant fossils.

The study of phytoliths inorganic silica remnants plants leave behind when they die and decay has developed dramatically over the last twenty years. New publications have documented a diverse array of phytoliths from many regions around the globe, while new understandings have emerged as to how and why plants produce phytoliths. Together, these developments make phytoliths a powerful tool in reconstructing past environments and human uses of plants. In Phytoliths, Dolores Piperno makes sense of the discipline for both those working directly with phytoliths in the field or the lab as well as for those who rely on the results of phytolith studies for their own research. Including over a hundred images, Piperno's book will be of great benefit to archaeologists and paleobotanists in the classroom or the lab.

This reference explores the molecular, biochemical, functional, structural, and developmental mechanisms of pH in plant growth-examining the role of pH in plant symplasm, plant apoplasm, the rhizosphere, the ecosystem, and in plant interaction with biotic and abiotic environments. Analyzing the complexities of plant life from biological processes to cell organelles and molecules, the Handbook of Plant Growth is an excellent and authoritative reference for plant, crop, soil, and environmental scientists; plant and crop physiologists; botanists; agronomists; agriculturists; horticulturists; biochemists; foresters; and upper-level undergraduate, graduate, and continuing-education students in these disciplines.

This thoroughly revised and updated edition provides an accessible overview of the rapidly advancing field of plant physiology. Key topics covered include absorption of water, ascent of sap, transpiration, mineral nutrition, fat metabolism, enzymes and plant hormones. Separate chapters are included on photosynthesis, respiration and nitrogen metabolism, and emphasis is placed on their contribution to food security, climate resilient farming (or climate-smart agriculture) and sustainable development. There is also a chapter on the seminal contributions of plant physiologists. Supported by the inclusion of laboratory experimental exercises and solved numerical problems, the text emphasises the conceptual framework, for example, in coverage of topics such as thermodynamics, water potential gradients and energy transformation during metabolic processes, water use efficiency (WUE) and nitrogen use efficiency (NUE). Bringing together the theoretical and practical details, this text is accessible, self-contained and student-friendly.

The aim of this project is to produce a the world's most comprehensive reference in plant sciences. The Plant Sciences will be published both in print and online; the online text will be regularly updated to enable the reference to remain a useful authoritative resource for decades to come. The aim is to provide a sustainable superstructure on which can be built further volumes as plant science evolves. The first edition will contain ten volumes, with approximately 20-30 chapters per volume. The target audience for the initial ten volumes will be upper-division undergraduates, as well as graduate students and practitioners looking for an entry into a particular topic. The Encyclopedia will provide both background and essential information in plant biology. Topics will include plant genetics, genomics, biochemistry, natural products, proteins, cell biology, development, reproduction, physiology, ecology, evolution, systematics, biodiversity, and applications, including crop improvement and non-food applications.