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Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant physiology > General
This book addresses the responses of plants to salinity. Although salinity is a common environmental factor for marine organisms, for the majority of land plants high soil salinity is an environmental constraint that limits growth, productivity, and normal plant functions. Salinity is particularly widespread in arid/semiarid climates where crop production depends on irrigation. A comprehensive approach is taken in this book. After discussing salinity as an environmental soil factor and its global impact on ecosystems, plant responses are covered from the whole-plant level through metabolic changes to the underlying molecular and genetic mechanisms. In contrast to other books in this subject area, which focus on certain aspects of plant responses to salinity or are conference proceedings, this is the only comprehensive new book on this subject, written by experts in the field. The intended level of readership is graduate students and advanced researchers interested in environmental biology and specifically in the area of mechanisms of environment-plant interactions.
Grassland farming in Europe was already established during the settlement of the rst farmers together with their domesticated animals after the last ice age. Since then, grassland provides the forage basis to feed ruminant animals for the p- duction of meat and milk. Depending on the ecological conditions and intensity of usage, various plant communities with different species developed, displaying a rich biodiversity. With the introduction of improved crop rotations at the end of the 16th century, grasses and legumes were also grown to an important extent as forage crops on arable land. In the last decades the importance of amenity grasses increased markedly, due to the demand of the society for new usages like landscape protection. Around 1900 interested farmers and academics identi ed the need for gra- land improvement through systematic selection and seed production. This marks the beginning of breeding and research in companies but also at universities and specialized research institutes. Plant collection started with many of the species that are still of importance today. The collected materials were grouped according to the intended use and some type of phenotypic selection was applied. Seed mul- plication of such populations was performed in pure stands and the harvested seed was marketed. Although the vegetative biomass and its quality are of utmost imp- tance in forage crop breeding, it is the seed yield potential which determines the commercial success of a new variety.
Plant-Microbe Interactions, Volume 1 Many plant-microbe interactions have agronomic importance because of either beneficial (e.g., nitrogen fixation or biocontrol) or detrimental (e.g., pathogen esis) effects. Although these systems have been the subjects of scientific re search for many years, recently there has been a tremendous increase in our knowledge of them. The increases in this research have followed a similar general increase in plant science research. Classical plant science research disciplines (e.g., agronomy, breeding, plant physiology, systematics, etc.) have been affected by an increased focus on molecular biology. These new technologies, as well as advances in other areas, have the effect of blurring the traditional borders between research disciplines. Another factor influencing the development of this research is the increased attention given to environmental issues. These concerns have been brought about by debate over the release of genetically modified organisms and the general concern over environmental quality. Thus, research areas focused on plant-microbe interactions are presently in a period of great excitement and growth that shows every sign of continuing far into the future. As in most research areas, the rate of advance and breadth of disciplines involved in the study of plant-microbe interactions make it impossible for the average researcher or student to stay abreast of the primary scientific literature."
Plants, being sessile and autotrophic in nature, must cope with challenging environmental aberrations and therefore have evolved various responsive or defensive mechanisms including stress sensing mechanisms, antioxidant system, signaling pathways, secondary metabolites biosynthesis, and other defensive pathways among which accumulation of osmolytes or osmo-protectants is an important phenomenon. Osmolytes with organic chemical nature termed as compatible solutes are highly soluble compounds with no net charge at physiological pH and nontoxic at higher concentrations to plant cells. Compatible solutes in plants involve compounds like proline, glycine betaine, polyamines, trehalose, raffinose family oligosaccharides, fructans, gamma aminobutyric acid (GABA), and sugar alcohols playing structural, physiological, biochemical, and signaling roles during normal plant growth and development. The current and sustaining problems of climate change and increasing world population has challenged global food security. To feed more than 9 billion, the estimated population by 2050, the yield of major crops needs to be increased 1.1-1.3% per year, which is mainly restricted by the yield ceiling. A major factor limiting the crop yield is the changing global environmental conditions which includes drought, salinity and extreme temperatures and are responsible for a reduction of crop yield in almost all the crop plants. This condition may worsen with a decrease in agricultural land or the loss of potential crop yields by 70%. Therefore, it is a challenging task for agricultural scientists to develop tolerant/resistant varieties against abiotic stresses. The development of stress tolerant plant varieties through conventional breeding is very slow due to complex multigene traits. Engineering compatible solutes biosynthesis by deciphering the mechanism behind the abiotic tolerance or accumulation in plants cell is a potential emerging strategy to mitigate adverse effects of abiotic stresses and increase global crop production. However, detailed information on compatible solutes, including their sensing/signaling, biosynthesis, regulatory components, underlying biochemical mechanisms, crosstalk with other signaling pathways, and transgenic development have not been compiled into a single resource. Our book intends to fill this unmet need, with insight from recent advances in compatible solutes research on agriculturally important crop plants.
Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensure that genetic selections for improved yields on nutrient-poor soils will actually be adopted by farmers. This book sets out to address the important issue of how physiological mechanisms of nutrient uptake can best be combined with genetic options to improve the adaptation of crops to low-nutrient availability, thereby enhancing productivity of nutrient poor soils in the semi-arid tropics. The book examines (i) the sustainability of breeding for low-nutrient environments from the viewpoint of three interrelated disciplines; physiology, breeding, and socio-economics, (ii) candidate mechanisms and physiological traits to enhance uptake and utilization efficiencies, (iii) genetic approaches for manipulation of crop plants to enhance root exudation and access nutrients in the rhizosphere, and (iv) field practices and farmers' preferences for crop varieties grown in low-nutrient environments. Finally, the role of modelling in improving nutrient efficiency in cropping systems, recommendations for future research needs and strategies were highlighted. Attended by 50 international participants, this book is the outcome of the workshop held at ICRISAT-India during 27-30 September 1999 to mark the culmination of the Government of Japan/ICRISAT Project.
Large parts of the continents are covered by a green blanket of living plants. From an insect's point of view this green blanket is not uniform, but consists of a mosaic of resources of variable quality and with various levels of noxious secondary compounds. It is the challenge of phytophagous insects to orientate and reproduce within this mosaic of resources and among hostile competitors and natural enemies. The International Symposia on Insect-Plant Relationships (SIP) provides fora where scientists from different fields (mainly in biology and chemistry) meet and discuss the most recent findings which contribute to our understanding of the complex interactions between plants and insects. The meetings seek to unravel basic mechanisms as well as applied aspects. It is recognized that human activities now have major influence on virtually all the world's ecosystems, and a better understanding of the dynamics of insect-plant interactions may be useful for development of new crop protection strategies and for coping with the threatening loss of biodiversity. The 11th International Symposium on Insect-Plant Relationships (SIP11), held on August 4-10, 2001, in Helsingor, Denmark, followed the tradition of previous SIP meetings and covered topics of different levels from chemistry, physiology, and ethology to ecology, genetics, and evolution of insect-plant relationships. The present volume includes a representative selection of fully refereed papers as well as a complete list of all the contributions which were presented at the meeting. Reviews of selected topics as well as original experimental data are included. The book provides valuable information for students and research workers interested in chemical and biological aspects of interactions between individuals and populations of different organisms. "
As a member of the working group (WG) on "Temperate Zone Fruit Trees in the Tropics and Subtropics" of the International Society for Horticulture, I was aware of the lack of readily available information needed in many warm-climate locations where temperate fruit crops are grown. The founder of this WG, Frank Dennis, Jr. , was motivated to encourage knowledge transfer by sharing knowledge with many developing countries. We shared his drive and in presenting this book we believe we are doing a service to all persons interested in temperate fruits, but especially to those in tropical and subtropical countries, many of which are developing countries interested in growing these crops and lacking the knowledge needed. In this book, we have collected information covering a variety of different aspects of growing temperate fruit crops in warm climates. As this is the first time such an evaluation of these species has been done, interesting and novel aspects of tree development and fruiting are presented, with stress on elements like dormancy and irrigation that are not of such basic concern in the natural of the temperate zones. We are living in a transition age; horticultural studies habitat are changing and expertise such as can be found in the array of participants in this book is probably not going to be easily found in the future. I hope that this book will broaden our understanding of the fruiting Temperate Zone tree in general and of its adaptation to warm climates, in particular.
Mongolia is an expansive land-locked country, tilted by tectonic forces to the North, that experiences extremes of continental climate. Moisture-carrying wind currents are scarce so that the land has extended highs and lows in its environment. Culturally the people are mostly nomadic, having been sustained for centuries by an economy based on domestic livestock grazing. There is a saying that, As the noses go, so goes Mongolia', referring to the domesticated grazing noses of sheep, goats, camels, yaks or horses, and wild ungulates such as gazelles. The vast fenceless steppes of Mongolia furnish the vegetation for grazing. With such extremes in climate it is clear that the vegetation must be resilient and dynamic to cope with the dictates of its extremely harsh environments. Pollen profiles from lakes, plant macrofossils and other data over the last 15,000 years show the dynamic nature of Mongolian vegetation. Currently Mongolian society is experiencing much human-driven economic development which increases pressure on its vegetation. The Great Khural Laws of 1995 forcefully addressed such environmental concerns with the expanded establishment of National Reserves and Parks. But continued effort and vigilance must be expended to insure that Mongolian society will continue to be sustained by its vegetation. This book highlights work such as conserving and restoring plant diversity in various ecosystems and makes recommendations for sustaining the vegetation basis of the nomadic Mongolian society.
Branching morphogenesis, the creation of branched structures in the body, is a key feature of animal and plant development. This book brings together, for the first time, expert researchers working on a variety of branching systems to present a state-of-the-art view of the mechanisms that control branching morphogenesis. Systems considered range from single cells, to blood vessel and drainage duct systems to entire body plans, and approaches range from observation through experiment to detailed biophysical modelling. The result is an integrated overview of branching.
With the new techniques described in this volume, a new gene can be placed on the linkage map within only a few days. Leading researchers have updated the earlier edition to include the latest versions of DNA-based marker maps for a variety of important crops.
Molecular farming has been hailed as the "third wave" of genetically-modified organisms produced through biotechnology for the bio-based economy of the future. Unlike products of the first wave, such as herbicide resistant crop plants, which were perceived to benefit only the farmers who used them and the agrochemical companies who developed them, products of molecular farming are designed specifically for the benefit of the consumer. Such products could be purified from food or non-food organisms for a range of applications in industry, as well as animal and human health. Alternatively, the products of this technology could be consumed more directly in some edible format, such as milk, eggs, fruits or vegetables. There is a rapidly-growing interest Qn the part of the public as well as in the medical community in the role food plays in health, especially in the immunophysiological impact of food over and above the role of basic nutrition.
This book represents the authors' lifetime dedication to the study of inhibitors and phytohormones as well as its practical applications for achieving a more sustainable agriculture. Their work focuses on the functions of various groups of active molecules, their direct effect upon plant growth, but also implications for their impact upon the surrounding environment are explored. The main idea of the book evolved from the need to determine a balance among natural growth inhibitors and phytohormones. This approach was pursued through a better understanding of their biochemical pathways, their effects on plants physiological functions, and their influence upon stress factors on plant ontogenesis. Therefore, this effort proposes a more holistic approach to the study of plant physiology, in which the plant-soil interactions are discussed, with a profound description of different allelochemicals and their effects on plants growth. A rigorous attention is also paid to discuss the role of microorganisms in ecosystems and their capability to synthesize physiologically active substances, which trigger also unique plant-microbial interactions. These synergies are leading scientists to the discovery of major breakthroughs in agriculture and pharmacology that are revolutionizing old epistemologies and thus, contributing to the emergence of a philosophy of interconnectedness for the whole biosphere.
Comparison is a powerful cognitive research tool in science since it does "across studies" to evaluate similarities and differences, e.g. across taxa or diseases. This book deals with comparative research on plant disease epidemics. Comparisons are done in specifically designed experiments or with posterior analyses. From the apparently unlimited diversity of epidemics of hundreds of diseases, comparative epidemiology may eventually extract a number of basic types. These findings are very important to crop protection. Plant disease epidemiology, being the ecological branch of plant pathology, may also be of value to ecologists, but also epidemiologists in the areas of animal or human diseases may find interesting results, applicable to their areas of research.
During the last two decades the modern techniques of histochemistry, electron microscopy, plant physiology, biochemistry, cell and molecular biology, immunology, and genetics have been applied to investigate the intricacies of the processes involved in embryo formation, and considerable new information has been generated. A better understanding of these processes has enhanced our capacity to manipulate fertilization and embryo development. This has changed the face of the embryology of angiosperms from a descriptive science to an experimental and applied science. The revolutionary progress made in this fascinating field of sexual reproduction was the motivation to prepare this volume. It includes 21 chapters written by experts who have made substantial contributions to their respective fields. It covers all aspects of the embryology of angiosperms, ranging from development, isolation, and structure of male and female gametes, their fusion in vivo and in vitro, and structure, physiology, and genetics of zygotic embryogenesis, to endosperm and seed development. Advances in somatic embryogenesis, synthetic seed technology and regeneration of haploid plants from male and female gametophytes are discussed. Other important topics covered in this volume are sexual incompatibility, parthenocarpy, and apomixis. The last chapter deals with the embryological perspective of inheritance of extra-nuclear genes. All the chapters contain up-to-date information and are profusely illustrated. Graduate and postgraduate students, teachers, and scientists of botany and other areas of plant sciences will find this book extremely useful.
Sulphur (S) plays a pivotal role in various plant growth and development processes being a constituent of sulphur-containing amino acids, cysteine and methionine, and other metabolites viz., glutathione and phytochelatins, co-factor of enzymes which contribute to stress repair and amelioration of heavy metal toxicity. Besides, a number of S-containing components are biologically active and, thus, a source for use as medicinal value. The basic global issue before the agricultural scientist and world community is to evolve cultivars and develop methodologies for efficient use of inputs to enhance agricultural productivity. This is particularly true of the developing countries which are going to see maximum rise in population with changing food demands and declining availability of land. Amongst the inputs, nutrients play a crucial role. The major requirement is for N, P and K followed by several micro-nutrients. In this context reports of world-wide S deficiency in the agricultural systems are relevant. The reasons are many. Broadly speaking reduction inS emission, use of S-free N, P and K fertilizers and higher biomass production contributed the maximum. Despite the need for sulphur as an essential plant nutrient and the substantial returns expected from its use, very little attention has been given to fill the gap between supply and demand of S.
The association between plants and wind that first comes to mind might be plant damage from a strong wind such as a typhoon or monsoon. The winds this book will 1 discuss, however, are not this strong at all, but rather are only 2 m.s. or weaker, like a breeze that gently blows over a farming area. Such a breeze, in fact, instills vitality into plants and increases their growth rates. This book is an attempt to explain these beneficial effects on plants from a field perspective. One fundamental process necessary for plant growth is photosynthesis. Since it is a photochemical reaction, this synthesis has been studied with emphasis on light. Yet to shed light on dry-matter or carbohydrate production by plants, it is indispensable to pursue research not only into the mechanism of photosynthesis but also into photosynthetic production itself. I have observed various phenomena occurring in the production field, and have thereby realized it necessary to recognize photosynthesis as a phenomenon that carbon dioxide (C0 ) in the air diffuses into chloroplasts in the leaves, and to study 2 which environmental factors promote C0 diffusion into the leaves. 2 In this book, I am going to describe the effects of the natural environment on photosynthetic production, placing focus on the leaf boundary layer as an environmental factor for plant production."
The rapid advances in elucidating the biosynthesis and mode of action of the plant hormone ethylene, as well as its involvement in the regulation of the whole plant physiology, made imperative the organization of a series of dedicated conferences. This volume contains the main lectures and poster contributions presented at the 7th International Symposium on the Plant Hormone Ethylene held in Pisa in 2006.
Biotechnological Applications of Photosynthetic Proteins: Biochips, Biosensors and Biodevices provides an overview of the recent photosystem II research and the systems available for the bioassay of pollutants using biosensors that are based on the photochemical activity. The data presented in this book serves as a basis for the development of a commercial biosensor for use in rapid pre-screening analyses of photosystem II pollutants, minimising costly and time-consuming laboratory analyses.
The plant' is often the most neglected part of plant-based medicine. Throughout time, humans have searched, collected, and effectively used plants for healing. Currently, the medicinal plant-based business is flourishing at a dramatic pace and at the expense of an already declining population of plant species, many of which are on the verge of extinction. In spite of this history and popularity, the mystery of what transforms a plant into a medicinal plant persists, and there are chronic problems with ensuring the safety and efficacy of medicinal plant products. Therefore, there is a real need for a full characterization of medicinal plant species and for the development and application of novel technologies for the production of plant-based medicines. This book highlights some of the recent advances and new approaches to the development of technologies for plant-based medicines and is intended to stimulate new discussions among researchers, regulatory authorities, and pharmaceutical organizations, leading to significant advancements in the field.
Procedures for plant tissue culture have been developing from ca. 1930 onwards and are now essential in many domains of science and teaching. The use of these techniques for plant propagation only began to emerge some 40 years later. The first edition of Plant Propagation by Tissue Culture by Edwin F. George appeared in 1986. A second edition consisting of two volumes appeared in 1993 and 1996. For researchers and students, George s books have become the standard works on in vitro plant propagation. These volumes also contain a wealth of information crucial for researchers and companies working in related areas; particularly plant breeding, genetic engineering, phytopathology, production of secondary metabolites and conservation. Scientific knowledge has expanded rapidly since the second edition and it would now be a daunting task for a single author to cover all aspects adequately. Therefore, in this third edition, topics are being covered by a number of specialists in the field. However, this edition still maintains the integration that was characteristic of the previous editions. The first volume of the new edition highlights the scientific background of in vitro propagation. The second volume, which is in preparation, will cover the practice of micropropagation and describe its various applications."
This is the first book describing in vitro cultivation of root organs. The text describes various biological aspects such as the physiology, biochemistry, biodiversity, and life cycles of fungi, as well as the effects of symbiosis on plant growth and development, including large-scale fungus production for biotechnological use. Detailed protocols allow the immediate application of the method to culture mycorrhizal fungi in vitro.
Studies on molecular biology of pathogens, infection process and disease resistance, have provided information essentially required to understand the vulnerable stages at which the pathogens can be tackled effectively and to adopt novel strategies to incorporate disease resistance genes from diverse sources and /or to induce resistance of cultivars with desirable agronomic attributes using biotic or abiotic agents. The nature of interaction between the gene products of the pathogen and plant appears to determine the outcome of the interaction resulting in either disease progression or suppression. Transgenic plants with engineered genes show promise for effective exploitation of this approach for practical application. Research efforts during the recent years to sequence the whole genomes of the pathogens and plants may lead to development of better ways of manipulating disease resistance mechanisms enabling the grower to achieve higher production levels and the consumer to enjoy safer food and agricultural products. Experimental protocols included in appropriate chapters will be useful for researchers and graduate students.
Investigations on various aspects of plant-pathogen interactions have the ultimate aim of providing information that may be useful for the development of effective crop disease management systems. Molecular techniques have accelerated the formulation of short- and long-term strategies of disease management. Exclusion and eradication of plant pathogens by rapid and precise detection and identification of microbial pathogens in symptomatic and asymptomatic plants and planting materials by employing molecular methods has been practiced extensively by quarantines and certification programs with a decisive advantage. Identification of sources of resistance genes, cloning and characterization of desired resistance genes and incorporation of resistance gene(s) into cultivars and transformation of plants with selected gene(s) have been successfully performed by applying appropriate molecular techniques. Induction of resistance in susceptible cultivars by using biotic and abiotic inducers of resistance is a practical proposition for several crops whose resistance levels could not be improved by breeding or transformation procedures. The risks of emergence of pathogen strains less sensitive or resistant to chemicals have been reduced appreciably by rapid identification of resistant strains and monitoring the occurrence of such strains in different geographical locations.
This edited book provides an overview of omics technologies and methods for integration across multiple omics layers used in the plant disease diagnosis and developing management strategies. The book concentrates on the prevalence of soil-borne disease management in various important crops with use of different strategies, including host resistance and biological control etc. The special focus is on the resolving practical problems encountered after the resistance development in the pathogens against several chemical pesticides. Further, special attention is given to the emergence of new diseases or the re-emergence of old ones on several crops, and on the results and problems encountered by using microbial inoculants, biofumigation and other non-chemical control methods. This book has 18 contributory chapters from the eminent experts in the field of plant pathology, microbiology and biotechnology working on different aspects of soil-borne diseases of important agricultural crops. This edited volume is of interest and useful to researchers in plant pathology, agriculture sciences, plant genomics ecology, policy makers, also it is a valuable source of reference to the relevant researchers and students globally.
This textbook covers Plant Ecology from the molecular to the global level. It covers the following areas in unprecedented breadth and depth: - Molecular ecophysiology (stress physiology: light,
temperature, oxygen deficiency, drought, salt, heavy metals,
xenobiotica and biotic stress factors) The book is carefully structured and well written: complex
issues are elegantly presented and easily understandable. It
contains more than 500 photographs and drawings, mostly in colour,
illustrating the fascinating subject. |
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