This beautifully illustrated book brings together sixty essential life lessons inspired by the infinite wisdom of trees.

Trees do not have brains to think with, or nervous systems that cause them to feel things, and yet they are undeniably clever. From their ability to adapt, to their understanding of the strength of networks and mutually beneficial relationships, they put us to shame with their natural ability to thrive, even when they find themselves in less than ideal environments.

This beautifully illustrated book brings together sixty universal life lessons taken from the infinite wisdom of trees. We learn about the importance of forward-planning from the Chinese bamboo tree, which seemingly doesn't grow at all for the first four years of its life, before shooting 80 feet upwards in six weeks; in those four years, it is in fact growing an amazingly strong underground root network to support sudden growth. And acacias, who look out for each other by producing a gas when they're being nibbled on by herbivores to warn their nearby friends.

From the importance of patience, to drawing strength from others, to weathering the storm, to dealing with life's most persistent irritants - this is a celebration of the heroes of the forest, and an essential companion for dipping into when we need a little inspiration.

Perfect for fans of Sarah Morgan, Jessica Redland and Kate Forster. Do you believe in Christmas miracles? Holly is looking for a change. There has to be more to life than the long hours she works as an editor in New York City, despite what everyone says. What she doesn't expect when she leaves the city behind is to meet Mitch, a recluse who's hiding more than she realises. Mitch spends his days hidden away in a little log cabin in Inglenook Falls, where he owns a Christmas tree farm. He speaks to people only when necessary, so when Holly falls into his life, he's not sure how to react. All he knows is that something needs to change if he wants to get his life back on track. Along with friends Cleo and Darcy, Holly is determined to bring joy back to Mitch's life, but will he appreciate their interference? And when a business proposition throws everything up in the air, will it do more harm than good? Curl up this festive season in a snow-covered log cabin surrounded by Christmas trees and find out whether miracles and second chances really do happen. *Please note this is a re-release of Christmas Miracles at the Little Log Cabin, previously published by Helen J Rolfe* Praise for Helen Rolfe's heartwarming stories: 'Beautiful, magical and incredibly moving' The Writing Garnet 'It's a book version of a Hallmark movie' Amazon Reviewer 'A warm romantic feel-good read' Goodreads Reviewer 'The perfect festive romance' Jessica's Book Biz 'What a wonderful festive read!' Goodreads Reviewer

A traditional meadow full of wild flowers is a rare sight today but it is not too late to restore them and to create new ones. Charles Flower is passionate about restoring the countryside. After the appalling destruction of the 1970s and 1980s he pioneered practical methods of wild flower restoration on his own farm, where he grows wild flower seed crops and runs restoration workshops. We have been through many painful years of seeing our meadows destroyed but Charles Flower has proved that it is possible to plan for diversity, harvest seed, propagate it and create new meadows, woods, hedges and ponds so that wild flowers can be successfully re-established not only in the countryside but also in our gardens, thus ensuring a supply of nectar over a long period - from the woodland primrose in March through to fleabane in the wet meadow in September - that will entice back countless butterflies and other insects. This book is full of practical detail amassed by someone who has devoted all his energy to good management of the countryside for over twenty years. It recounts the story of how he has helped restore the flowers - and thus ensure the return of wildlife - to numerous gardens, farms and estates, a story documented by glorious photographs that cannot fail to inspire.

The stories of the planet's oldest trees and what they have meant to human beings. Humans have always revered long-lived trees. But as historian Jared Farmer reveals in Elderflora, our veneration took a modern turn in the eighteenth century when naturalists embarked on a quest to locate and precisely date the oldest living things on earth. The new science of tree time prompted travellers to visit ancient specimens and conservationists to protect sacred groves. Exploitation accompanied sanctification, as old-growth forests succumbed to imperial expansion and the industrial revolution. Taking us from Lebanon to New Zealand to California, Farmer surveys the complex history of the world's oldest trees, including voices of Indigenous peoples, religious figures, and contemporary scientists who study elderflora in crisis. In a changing climate, a long future is still possible, Farmer shows, but only if we give care to young things that might grow old. Combining rigorous scholarship with lyrical writing, Elderflora chronicles the complex roles ancient trees have played in the modern world and illuminates how we might need old trees now more than ever.

Wildcraft Your Way to Wellness In Southeast Medicinal Plants, herbalist CoreyPine Shane is your trusted guide to finding, identifying, harvesting, and using 106 of the region's most powerful wild plants. Readers will learn how to safely and ethically forage, and how to use wild plants in herbal medicines, including teas, tinctures, and salves. Plant profiles include clear, color photographs, identification tips, medicinal uses and herbal preparations, and harvesting suggestions. Lists of what to forage for each season makes the guide useful year-round. Thorough, comprehensive, and safe, this is a must-have for foragers, naturalists, and herbalists in West Virginia, Virginia, Kentucky, Tennessee, North Carolina, South Carolina, Georgia, Florida, Alabama, Mississippi, Arkansas, and Louisiana.

Craft delicious wild cocktails from foraged and grown ingredients The art of foraged, or 'wild', cocktails is a growing phenomenon all over the world - from the pop-up bars of London to the farmers' markets and speakeasies of New York City. Botanical Cocktails is one of the very best books on the market to capture this growing mixology movement - in a beautiful hardback gift format! Full of lavish full-colour photographs, delicious recipes, and beautiful prose by cocktail expert Amy Zavatto, this inspirational guide to imbibing the great outdoors is a delightful treat for all cocktail drinkers and amateur bartenders. This gorgeous book features 40 incredible recipes divided by season, as well as tips on how best to grow and forage the tastiest ingredients, from berries to herbs, chilis to veggies, flowers to fruit, as well as seasonal suggestions and tips on preserving and storing. Botanical Cocktails is a delicious toolkit for getting the most from gardens, common spaces, and hedgerows and crafting delectable, one-of-a-kind cocktails. Previously published as Forager's Cocktails by HarperCollins.

Did mushroom tea kick-start ancient Greek philosophy? Was Alice's Adventures in Wonderland a thinly veiled psychedelic mushroom odyssey? Is Santa Claus really a magic mushroom in disguise?

The world of the magic mushroom is a place where shamans and hippies rub shoulders with psychiatrists, poets, and international bankers. Since its rediscovery only fifty years ago, this hallucinogenic fungus, once shunned in the West as the most pernicious of poisons, has inspired a plethora of folktales and urban legends. In this timely and definitive study, Andy Letcher chronicles the history of the magic mushroom--from its use by the Aztecs of Central America and the tribes of Siberia through to the present day--stripping away the myths and taking a critical and humorous look at the drug's more recent manifestations.

Informative, lively, and impeccably researched, Shroom is a unique and engaging exploration of this most extraordinary of psychedelics.

Each tree ring contains an image of the time when the ring formed, projected onto the ring's size, structure, and composition. Tree rings thus are natural archives of past environments, and contain records of past climate. While dendrochronologists have investigated the impact of climate on tree-ring growth by empirical statistical methods, this volume presents a process-based model complementing previous approaches. Basic ideas concerning the biology of tree-ring growth and its control by environmental factors are treated, especially for conifers. The use of the model is illustrated by means of several examples from widely differing environments, and possible future directions for model development and application are discussed. The volume provides an improved mechanistic basis for the interpretation of tree rings as records of past climate. It advances process understanding of the large-scale environmental control of wood growth. As forests are the main carbon sink on land, the results are of great importance for all global change studies. "

Proteas are South Africa’s wildflower celebrities: the King Protea is emblazoned on the National Coat of Arms and gives its name to the country’s cricket team.

A total of 330 protea species are found in the fynbos of the Cape Floristic Region – the botanical treasure house at the southern tip of Africa.

Proteas of the Fynbos features 165 of the region’s more common or showy species, with pointers to many more. Each species account details diagnostic features, flowering times, habitats and distribution, while colour photographs showcase the beauty and diversity of this charismatic plant group.

An informative introduction explores the biology, pollination, origin and conservation status of fynbos proteas, and highlights features to aid identification.

Arranged in groups and subgroups for easy identification, this innovative guide enables flower enthusiasts to confidently identify over half of all fynbos protea species.

Forage is a beautifully illustrated celebration of edible plants that can be found throughout the world. Anybody can enjoy the increasingly popular back-to-nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants. Journeying through 50 globally populated edible plants, Forage explores the culture and history of our wild food. Stunning botanical illustrations by artist Rachel Pedder-Smith accompany each plant, alongside recipes inspired by the regions of the world where they are most celebrated.

An invaluable reference for beginners and experienced enthusiasts alike! Beginners will love this book for its pictorial and concise approach to growing, grouping and caring for succulents and cacti to make them thrive. Experienced succulents enthusiasts will appreciate the sheer variety of plants described here--a detailed field guide to over 700 varieties, both common and exotic. Author Shoichi Tanabe walks you through all the steps from selecting your plants to potting, watering and displaying them. In this complete guide you will find everything from: Advice on selecting the right plants for your environment and lifestyle How to create attractive groupings of succulents and spaces which thrive together Tips on ensuring the right light, air flow, humidity and watering regimen Essential tools and soils as well as how and when to transplant your succulents And so much more! The plants are grouped by seasons (spring-fall or summer-winter types), when and how much to water them, their ease of cultivation, and more. Tips for cultivating each genus are included, along with plenty of advice on how to keep them healthy and vigorous. An index to all the plants makes this an indispensable guide when adding to your collection of succulents, cacti and air plants!

Called the work of "a mesmerizing storyteller with deep compassion and memorable prose" ("Publishers Weekly") and the book that, "anyone interested in natural history, botany, protecting nature, or Native American culture will love," by "Library Journal," "Braiding Sweetgrass" is poised to be a classic of nature writing. As a botanist, Robin Wall Kimmerer asks questions of nature with the tools of science. As a member of the Citizen Potawatomi Nation, she embraces indigenous teachings that consider plants and animals to be our oldest teachers. Kimmerer brings these two lenses of knowledge together to take "us on a journey that is every bit as mythic as it is scientific, as sacred as it is historical, as clever as it is wise" (Elizabeth Gilbert). Drawing on her life as an indigenous scientist, a mother, and a woman, Kimmerer shows how other living beings offer us gifts and lessons, even if we've forgotten how to hear their voices.

Originally published in 1913, the aim is to illustrate and describe every species, from the fern upwards, recognised as distinct by botanists and growing wild within the area adopted, and to complete the work within such moderate limits of size and cost as shall make it accessible to the public generally, so that it may serve as an independent handbook of our Northern Flora and as a work of general reference. This is a fascinating read for any botanist with much of the information still practical and useful today. Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Arranged in a directory of categories divided into wild plants, herbs, fruits, nuts, mushrooms, seaweeds and shellfish, this book has all of the information you need to forage for yourself.You'd be surprised at the bounty of wild food you can find practically on your doorstep: some native plants, some escapes from ancient gardens and all delicious. Most of these foods are within easy reach - however, you've got to know what you're looking for and where to go and when.Clear illustrations to help you identify a wholesome and natural food store, all for free. Hints on how to prepare and eat your foraged bounty are also included, along with advice on seasonality.

The origin of roses is shrouded in mystery. Fossilised species of roses have been found across the northern hemisphere and are estimated to date back some 35-40 million years. The remarkable beauty, fragrance and usefulness of the rose have guaranteed its spread right across the globe. Throughout the years, its potent power has come to symbolise many things, but above all, the rose is a plant to be enjoyed and wondered at. Roses focuses on the classic, ageless and enduring flower that straddles garden-friendly modernity whilst also celebrating the style and grace of the old. Ranging from overblown, multi-petalled or deliciously simple and delicate, Roses rightly extols these beautiful blooms, and includes hands-on know-how and history of the world's favourite flower. With 45 species of Rose included, explore the flowers with the best visual appearance, most fragrant perfume, the easiest to grow and those ideal for cutting beautiful flowers from.

A charming, gorgeously illustrated botanical encyclopedia for your favorite romantic, local witch, bride-to-be, or green-thumbed friend. Floriography is a full-color guide to the historical uses and secret meanings behind an impressive array of flowers and herbs. The book explores the coded significances associated with various blooms, from flowers for a lover to flowers for an enemy. The language of flowers was historically used as a means of secret communication. It soared in popularity during the 19th century, especially in Victorian England and the U.S., when proper etiquette discouraged open displays of emotion. Mysterious and playful, the language of flowers has roots in everything from the characteristics of the plant to its presence in folklore and history. Researched and illustrated by popular artist Jessica Roux, this book makes a stunning display piece, conversation-starter, or thoughtful gift.

Botanists and seed collectors Rod and Rachel Saunders set out on what seemed to some to be an impossible mission – to find and photograph, in full bloom, all gladioli species found in South Africa and to collect and share their observations in a field guide. They had found all but one species before their untimely deaths at the hands of kidnappers in a forest in KwaZulu-Natal.

In the wake of this tragic event, friends and colleagues collaborated to keep the Saunders’ dream alive. This book is the result their collective efforts.

Gladioli are showy bulbous plants that fall within the Iris family, and the bulk of species are endemic to South Africa. Comprehensive and lavishly illustrated with more than 1,300 photographs, this guide covers the 166 Gladiolus species known to occur in the region.

The book is divided into seven taxonomic sections, according to the species’ distinguishing features. Each species is presented on a double-page spread, with a full plate of color photographs, including close-ups of diagnostic features, different color forms and habitats. Botanical descriptions cover identification (corm, cataphyll, spike, bracts, anthers, pollen, capsules, seeds, and scent), distribution, pollination, conservation status, and notes on ecology and the authors’ personal observations in the field. Distribution maps and flowering periods are given for each species, and tables highlight differences between similar-looking gladioli.

There are almost 300 recognized species, widely distributed across Africa, Europe and the Middle East, with more than half of the species found in southern Africa, making this book useful to botanists world-wide, as well as to horticulturist, propagators, students, gardeners and anyone with an interest in natural history.

A completely new look at plants - not only in food, drink and commerce, and how they have created civilisation, trade and empires, but also in love, in war, in crime, in horror and delight, in music, poetry and prose, and on the screen. Not just another gardening or plant book, this is a complete picture of how plants affect people, for better or worse, now, in the past and in the future with illuminating and startling facts about their ubiquitous presence in human affairs - through life, death, illness, happiness, murder, despair, desperation, love, hate, loss, and far more. From Presidents to pop stars, from scientists to slavers, royals to religious leaders, chefs to charlatans, pioneers to politicians, artists to actors, Plants & Us is a unique overview of plants, wild and cultivated, their vital importance and the threats they face. Above all, how they affect all our lives in stories that will often surprise the reader.

Originally published in 1936, this book is a detailed guide to the cultivation of the mushroom. Full of detailed information and instruction on growing and harvesting, this book is still of great practical use to today's grower. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Hesperides Press are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Contents Include: Introduction - The Nature of the Mushroom - Site and Soil - Buildings - Manures - Spawns - Making up Beds - Care of Beds - Diseases and Pests and Their Control - Picking and Packing - Exhibiting - Some Companion Crops - Marketing and Costings - Cooking Recipes