'My favourite book of the year' - Kate Humble, Radio Times 'This is a book for literary connoisseurs, fact-lovers and environmentalists. In short, it is a book about trees and people, for everyone.' - BBC Countryfile 'Eclectic, brilliant and beautifully written, David Haskell reboots our aromatic memory reminding us of how our lives are intertwined with the wonder of trees. A treat not to be sneezed at.' - Sir Peter Crane, FRS 'Thirteen Ways to Smell a Tree is a transportive olfactory journey through the forest that sets the sense tingling. Every chapter summons a new aroma: leaf litter and woodsmoke, pine resin and tannin, quinine and bay leaf - life in all its glorious complexity. David George Haskell is a knowledgeable, witty and erudite companion, who takes us by the hand and leads us through the world, reminding us to breathe it all in. This book is a breath of fresh air.' - Cal Flyn, author of Islands of Abandonment Thirteen Ways to Smell a Tree takes you on a journey to connect with trees through the sense most aligned to our emotions and memories. Thirteen essays are included that explore the evocative scents of trees, from the smell of a book just printed as you first open its pages, to the calming scent of Linden blossom, to the ingredients of a particularly good gin & tonic: In your hand: a highball glass, beaded with cool moisture. In your nose: the aromatic embodiment of globalized trade. The spikey, herbal odour of European juniper berries. A tang of lime juice from a tree descended from wild progenitors in the foothills of the Himalayas. Bitter quinine, from the bark of the South American cinchona tree, spritzed into your nostrils by the pop of sparkling tonic water. Take a sip, feel the aroma and taste three continents converge. Each essay also contains a practice the reader is invited to experience. For example, taking a tree inventory of your own home, appreciating just how many things around us came from trees. And if you've ever hugged a tree when no one was looking, try breathing in the scents of different trees that live near you, the smell of pine after the rain, the refreshing, mind-clearing scent of a eucalyptus leaf crushed in your hand. Thirteen Ways to Smell a Tree also contains everyday practices the reader is invited to experience. For example, taking a tree inventory of your own home, appreciating just how many things around us came from trees. And if you've ever hugged a tree when no one was looking, try breathing in the scents of different trees that live near you, the smell of pine after the rain, the refreshing, mind-clearing scent of a eucalyptus leaf crushed in your hand.

An authoritative and beautifully illustrated book on wild food and foraging by one of the leading experts. 'I can safely say that if I hadn't picked up this book some twenty years ago I wouldn't have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now' - Hugh Fearnley-Whittingstal Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In Roger Phillips and Martyn Rix's Wild Food, hundreds of these plants are clearly identified, with colour photography and a detailed description. This definitive guide also gives us fascinating information on how our ancestors would have used the plant as well as including over 100 more modern recipes for delicious food and drinks. From berries, herbs and mushrooms to wild vegetables, salad leaves, seaweed and even bark, this book will inspire you to start cooking with nature's free bounty.

One of Gardens Illustrated's Best Books of 2020 Acclaimed author David Mabberley provides a ground-breaking analysis of early European understanding of Australia's lora. Combining science, horticulture, art and economics, this lavishly illustrated book - with many never before-published images - reveals the motives and complex networks that led to the international spread of knowledge and cultivation of hundreds of Australian plants in Europe in the late eighteenth and early nineteenth centuries.Based on the superb Peter Crossing Collection, Botanical Revelation documents a revolutionary phase in the understanding of Australia's flora and science more generally. Features: David Mabberley is one of the world's foremost botanical scholarsof early colonial Australia The detailed story of early European encounters with Australianplants is told here for the first time A beautifully designed and produced book packed with stunningillustrations, many never before published Uses a comprehensive private library - the Peter Crossing Collection-devoted to the early encountering, documenting and illustratingof Australian plants by Europeans before Darwin came here in1836 - to tell a fascinating story

Diana Beresford-Kroeger - a world-recognised botanist and medical biochemist - has revolutionised our understanding of the natural world with her startling insights into the hidden life of trees. In this riveting memoir, she uncovers the roots of her discoveries in her extraordinary childhood in Ireland. Soon after, her brilliant mind bloomed into an illustrious scientific career that melds the intricacies of the natural world with the truths of traditional Celtic wisdom. To Speak for the Trees uniquely blends the story of Beresford-Kroeger's incredible life and her outstanding achievement as a scientist. It elegantly shows us how forests can not only heal us as people but can also help save the planet. AUTHOR: Diana Beresford-Kroeger is a world-recognized botanist, medical biochemist, and author, whose work uniquely combines western scientific knowledge and the traditional concepts of the ancient world. Her books include The Sweetness of a Simple Life, The Global Forest, Arboretum Borealis, Arboretum America, Time Will Tell, and A Garden for Life. Currently she is advocating on behalf of an ambitious global bioplan that encourages ordinary people to develop a new relationship with nature and to restore the global forest.

Weeds are botanical thugs, but they have always been essential to our lives. They were the first crops and medicines and they inspired Velcro. They adorn weddings and foliate the most derelict urban sites. With the verve and historical breadth of Michael Pollan, acclaimed nature writer Richard Mabey delivers a provocative defense of the plants we love to hate.

Immerse yourself in the beauty and power of nature with a different tree for every day of the year. Spend every day of the year with one of the world's most fascinating trees. In A Tree a Day seasoned nature writer and journalist Amy-Jane Beer shares 365 majestic and memorable trees from around the world. From the strength of Alder trees to the biology behind the autumn colors of New England; from folkloric medicines in tree sap to Shakespeare's Birnam Wood; from the giant sequoias of California to Klimt's Birch trees--A Tree a Day explores the botany, poetry, folklore, rich history, and natural beauty of trees. Dip in and out or spend each day exploring a new natural wonder. With award-winning photography, works of art, and detailed illustrations on every page, A Tree a Day illuminates the timeless splendor and power of the world's trees. GORGEOUS ILLUSTRATIONS: Each tree is illustrated with a unique work of art--from classical painting to breathtaking photographs. MEDITATIVE START TO EACH DAY: A Tree a Day is a beautiful reminder to pause each day and appreciate the natural world--no matter where you are. Each of the 365 entries offers a seasonal quote, fact, or story about trees to inspire gratitude and wonder. EVERGREEN: Nature lovers will return to this book day after day, year after year--it makes for the perfect bite-sized, bedside reading. AUTHOR EXPERTISE: In addition to being a nature writer for The Guardian, Amy Jane-Beer has written more than 30 books about science and natural history. Perfect for: Tree and Nature Enthusiasts; Gardeners; Hikers, Backpackers, and Campers; Environmentalist; Fans of A Cloud a Day

"This monumental work, describing 1231 species of woody plants, with 1240 illustrations, is an incredible achievement in the history of natural science publishing. It is an immense production, indispensable to naturalists of the region." --American Forests Covering Arkansas, Louisiana, New Mexico, Oklahoma, and Texas, Trees, Shrubs, and Woody Vines of the Southwest has come to be regarded as the definitive study of these plants.

Winner of the 2022 Marsh Book of the Year Award A long-awaited volume in the New Naturalist series examining the trees of Britain. Trees are immensely valuable. They give shape to our lives with wood, the material that makes our homes, our books, our belongings; they nourish us with the air we breathe and the fruits we eat; and they sustain us, with their shade and the comfort of their presence. They are also fascinating - they are the biggest and oldest living organisms on the planet and are essential components of many of the landscapes of Britain. Trees have been vital in determining the ecology of our planet as well as the development of human cultures and communities, yet how much do we really understand about them? How do trees live? How do they fit into their environments? Why are they so important to ecosystems on earth, and to us? And what does the future hold for trees? Can they solve the problems of climate change by absorbing enough carbon dioxide, and would we run out of oxygen if all the world's trees disappeared? Do trees really talk to each other? There is much to learn about these silent giants. Ecologist Peter Thomas explores all these questions and many more, delving into the often hidden life of trees, using examples from around the world, from common trees to the unusual and bizarre. This comprehensive introduction to all aspects of tree biology and ecology presents the latest scientific and botanical discoveries and explores the wonders and mysteries of trees.

People’s Plants is a scientific review of all of the most important useful plants of southern Africa. It remains the first and only fully illustrated ethnobotanical reference source for southern Africa. In this expanded and updated second edition, traditional and contemporary uses of more than 700 plants are described and illustrated in 20 chapters, each dealing with a specific category of plant use:
• FOODS & DRINKS – (1) Cereals, (2) Seeds & nuts, (3) Fruits & berries, (4) Vegetables, (5) Roots, bulbs & tubers, and (6) Beverages.
• HEALTH & BEAUTY – (7) General medicines, (8) Tonic plants, (9) Mind & mood plants, (10) Women’s health, (11) Wounds, burns & skin conditions, (12) Dental care, (13) Perfumes & repellents, and (14) Soap plants and cosmetics.
• SKILLS & CRAFTS – (15) Hunting & fishing, (16) Dyes and tans, (17) Utility timbers, (18) Fire-making and firewood, (19) Basketry, weaving & ropes, (20) Thatching, mats & brooms.
This fascinating book is a must for anyone interested in useful plants, new crop plants, medicinal plants, new product development, ecotourism, rural development, traditional crafts, African culture, ethnobotany and botany in general.

Five stunningly large forests remain on Earth: the Taiga, extending from the Pacific Ocean across all of Russia and far-northern Europe; the North American boreal, ranging from Alaska's Bering seacoast to Canada's Atlantic shore; the Amazon, covering almost the entirety of South America's bulge; the Congo, occupying parts of six nations in Africa's wet equatorial middle; and the island forest of New Guinea, twice the size of California. These megaforests are vital to preserving global biodiversity, thousands of cultures, and a stable climate, as economist John W. Reid and celebrated biologist Thomas E. Lovejoy argue convincingly in Ever Green. Megaforests serve an essential role in decarbonizing the atmosphere-the boreal alone holds 1.8 trillion metric tons of carbon in its deep soils and peat layers, 190 years' worth of global emissions at 2019 levels-and saving them is the most immediate and affordable large-scale solution to our planet's most formidable ongoing crisis. Reid and Lovejoy offer practical solutions to address the biggest challenges these forests face, from vastly expanding protected areas, to supporting Indigenous forest stewards, to planning smarter road networks. In gorgeous prose that evokes the majesty of these ancient forests along with the people and animals who inhabit them, Reid and Lovejoy take us on an exhilarating global journey.

This highly regarded reference work, a botanical classic, has been fully revised and updated. A fresh new design and beautiful full-colour images aid identification.

First published in 1981, Succulent Flora has long served as an authoritative guide for academics and lay enthusiasts alike. This third edition takes into account intervening taxonomic advances and the discovery and naming of ever more species.

Information has been supplemented in line with the latest thinking and the book has been newly designed for clarity and ease of reference. Given the phenomenal extent of our succulent flora, this fully updated edition is a timely addition to the botanical literature of southern Africa.

"Fascinating...Buchmann's knowledge and enthusiasm jump off the page." --The Wall Street Journal "An extraordinarily good book." --Edward O. Wilson The lively and definitive story of the beauty, sexuality, lore, economics, and ecology of the world 's flowers, written by a devoted scientist and illustrated with his stunning photographs.Flowers--and the fruits they often become--feed, clothe, and inspire us. Indeed, they have done so for all of human history. Yet although we use flowers to celebrate important occasions, to express love, and to please our senses, we know little about them, their functions in nature, or even how we depend on them. In a volume that will delight gardeners, naturalists, cooks, artists, or anyone interested in history or culture, pollination ecologist Stephen Buchmann serves as an expert guide through the fascinating world of flowers. He explains how other species relate to flowers in ways crucial to the natural world. Next he takes us on an engaging exploration of the roles flowers play in the production of food, spices, medicines, and perfumes. Flowering plants, Buchmann then shows, have long served as inspirational themes in art and literature. Flowers have in fact so thoroughly seduced us that we now buy some ten million a day, driving breeders to create infinite varieties and unusual blooms. In this cultural and natural investigation of floral history, Stephen Buchmann's masterful narrative illuminates just why there is, indeed, a reason for flowers.

Fascinating and richly illustrated stories of flowers for every day of the year. Every day of the year a different species of flower bursts into bloom somewhere in the world. This collection of 366 flowers reveals not only their beauty but the fascinating botanical, literary, folkloric and historical stories behind them. Discover the magnificent magnolia, which evolved more than 95 million years ago at the time of dinosaurs, and the specific perfumed rose that covers the land around Grasse in France. Read about the powerful medicinal elements of the Manuka bush flowers and the inspiration behind William Wordsworth's 'host of golden daffodils'. Here are also the cheerful Mexican marigolds bedecking urban graveyards, delicate cherry or sakura blossoming along Japanese avenues, spectacular tropical vines hanging in the Philippine rainforest and flamboyant wildflowers carpeting meadows across Europe, showcasing the amazing variety of the natural world. Illustrated with stunning photographs and works of art, this collection is a celebration of flowers and their special place in both the natural world and our culture.

Winner of the 2022 Marsh Book of the Year Award A long-awaited volume in the New Naturalist series examining the trees of Britain. Trees are immensely valuable. They give shape to our lives with wood, the material that makes our homes, our books, our belongings; they nourish us with the air we breathe and the fruits we eat; and they sustain us, with their shade and the comfort of their presence. They are also fascinating - they are the biggest and oldest living organisms on the planet and are essential components of many of the landscapes of Britain. Trees have been vital in determining the ecology of our planet as well as the development of human cultures and communities, yet how much do we really understand about them? How do trees live? How do they fit into their environments? Why are they so important to ecosystems on earth, and to us? And what does the future hold for trees? Can they solve the problems of climate change by absorbing enough carbon dioxide, and would we run out of oxygen if all the world's trees disappeared? Do trees really talk to each other? There is much to learn about these silent giants. Ecologist Peter Thomas explores all these questions and many more, delving into the often hidden life of trees, using examples from around the world, from common trees to the unusual and bizarre. This comprehensive introduction to all aspects of tree biology and ecology presents the latest scientific and botanical discoveries and explores the wonders and mysteries of trees.

This book has been produced with the aim of stimulating the general naturalist to take a closer look at the bumps and lumps that make up the fascinating world of plant galls. Induced by a variety of insects and other organisms and ranging from tiny pimples to bizarre and often very attractive and exquisitely sculptured growths, plant galls are mystery to many people, but they offer a fascinating field of study for both botanists and zoologists. Galls can be found on a very wide range of both woody and herbaceous plants, with over 50 different kinds occurring on Britain's oak trees alone, and there is still much to be learned about even the commonest examples.An introduction to the nature of plant galls and their formation Brief descriptions of some of the organisms that cause or induce galls Superb photographs of just over 200 of the commonest or most conspicuous of Britain's 1,000 or so plant galls, arranged according to their host plants to aid field identification Descriptions of these galls and the life histories of the organisms that cause them

Farmers once knew how to make a living fence and fed their flocks on tree-branch hay. Rural people knew how to prune hazel to foster abundance: both of edible nuts and of straight, strong, flexible rods for bridges, walls and baskets. Townspeople cut beeches to make charcoal to fuel ironworks. Shipwrights shaped oaks to make hulls. In order tp prosper communities cut their trees so they would sprout again. Pruning the trees didn't destroy them. Rather, it created healthy, sustainable and diverse woodlands. From these woods came the poetic landscapes of Shakespeare's England and of ancient Japan. The trees lived longer. William Bryant Logan travels from the English fens to Spain, California and Japan to rediscover and celebrate what was once a common and practical ecology-finding hope that humans may again learn what the persistence and generosity of trees can teach.

Now you can identify wild berries and fruits. Learn what's edible and what to avoid with this easy-to-use field guide. The species in the book are organized by color, then by form, so when you see something in the field, you'll know just where to look. Full-page photos and insets show each plant's key identification points, while detailed descriptions give you the information you need to know. Teresa Marrone has been gathering and preparing wild edibles for more than 20 years. Let her share that experience with you.

Ecological Guide to the Mosses and Common Liverworts of the Northeast is an essential introduction to identifying mosses and common liverworts found in the northeastern United States and Canada. This richly illustrated guide, organized by substrate, offers readers with little prior experience or knowledge an intuitive, easy-to-use method for distinguishing over 250 species of bryophytes in the field. Sue Alix Williams teaches us how to narrow down species possibilities at a site by first paying attention to the particular substrate, such as a tree trunk or a river rock. Field and microscopic keys detail characteristics visible by the naked eye or through a microscope. Drawings of plant features placed side-by-side for quick comparison accompany photo galleries of species. With an illustrated overview of bryophyte terminology and tips for collecting specimens, Ecological Guide to the Mosses and Common Liverworts of the Northeast is an invaluable resource for outdoor enthusiasts looking to learn more about these marvelous plants.

For over a decade, artist Jimmy Fike traveled across the continental United States in an epic effort to photograph wild edible flora. Edible Plants is the culmination of that journey, featuring over 100 photographs that Fike has selectively colorized to highlight the comestible part of the plant. While the images initially appear to be scientific illustrations or photograms from the dawn of photography when plants were placed directly on sensitized paper and exposed under the sun, a closer look reveals, according to Liesl Bradner of the Los Angeles Times, "haunting [and] eerily beautiful" photographs. Beyond instilling wonder, Fike's contemporary, place-based approach to landscape photography emphasizes our relationship to the natural world, reveals food sources, and encourages environmental stewardship. His clever and beautiful method makes it easy to identify both the specimen and its edible parts and includes detailed descriptions about the plant's wider purposes as food and medicine. Sumptuously illustrated and delightfully informative, Edible Plants is the perfect gift for anyone curious about unlocking the secrets of native North American plants.

Covering over 90 species and with over 500 color photographs, this book has been long awaited by both tree professionals and anyone who wants to identify a tree in the Virgin Islands and south Florida.

Rare for field guides, this user-friendly book provides for all the species the same categories of complete text: form, leaves and bark, flowers, fruits, habitat, and uses. Also for each species there are photos of the whole tree, bark, leaves, flowers, and fruit.

The organization of the book makes it easy to identify a tree. The trees are divided into sections primarily based on how the leaves are arranged on the twig. So you can look at a twig and decide which section of the book in which you should search for it.

In addition to the 90 main species covered completely, many more that somehow relate to the main species are mentioned. Though most of the trees are native, many exotics that have been introduced are also included, as many of them are now widespread, particularly in south Florida.

Eucalyptus, a genus of over 800 species, is a multiproduct crop par excellence. Not only is it grown for timber, pulp and fuelwood but, as the Aborigines discovered thousands of years ago, it has numerous medicinal and aromatic properties. Since the first commercial distillation of eucalyptus oil 150 years ago, a vast array of eucalyptus-based products has entered the marketplace, mainly for pharmaceutical, fragrance and flavour use.
This book provides an invaluable reference for all those with an interest in Eucalyptus - in academia and industry alike, for researchers as well as producers, processors, importers and end users - but there are also issues discussed and lessons learnt which extend to medicinal and aromatic plants generally.

eBook available with sample pages: 0203219430