A showcase of Britain's most extraordinary gardens and landscapes from the twentieth century to present day. 100 20th-Century Gardens and Landscapes highlights the evolution of gardens and landscapes over the past century, tracing how these distinctive creations complemented buildings of their period. Entries in this book are grouped in chronological periods, documenting changing styles and techniques in a visual timeline. The examples chosen take the story from the Arts and Crafts garden and the garden city, through the landscapes created for mid-century housing and the new towns, to the low-maintenance gardens of the 1980s and contemporary trends for community and wildlife gardens. Designed landscapes were often integral to the conception of twentieth-century developments; the inclusion of a handful of particularly successful landscapes for memorial gardens, offices, industry, transport and parks demonstrate a changing attitude to public green space during the century and its increasing importance as private gardens have become ever smaller. Designers and architects such as Piet Oudolf, Charles Jencks, Frederick Gibberd, Geoffrey Jellicoe, Vita Sackville-West and Gertrude Jekyll are all featured, alongside more detailed essays on the history of gardens, planting styles, the importance of modern landscapes, and the career of Geoffrey Jellicoe. The text is written by architectural, landscape and garden historians including Elain Harwood, Barbara Simms and Alan Powers. Beautifully illustrated throughout with photography, illustrations and garden plans, this book is ideal for gardeners and landscape lovers alike.

This is a practical directory of garden produce with over 250 photographs. It is a comprehensive guide to vegetables, fruit and herbs, with advice on how to grow them in a healthy and chemical-free environment. It offers practical introduction illustrates the basic gardening materials and techniques you will need for successful organic gardening, helping you to grow beautiful and tasty produce for your kitchen. It offers guidance for choosing reliable varieties of vegetables and fruit, combined with tips on cultivation, after-care, harvesting and storing, as well as dealing with any common pests and diseases you may encounter. It is lavishly illustrated with over 250 inspirational and practical photographs, including step-by-step sequences demonstrating gardening techniques, luscious vegetable and fruit photographs, and over 25 hand-painted artworks. Creating and maintaining a working garden that is both safe and natural is becoming an increasingly common ambition among gardeners. This helpful guide contains directories of vegetables, fruit and herbs, each providing information on recommended varieties, their cultivation requirements, sowing, planting, harvesting and storage needs. From apple trees to rhubarb, a wide range of plants are covered. With its stunning photographs and a superbly well-informed text by award-winning authors, the book is the perfect guide for first-time growers and experienced gardeners wishing to transform their garden into a healthy, organic plot bursting with goodness.

Gardening for Everyone is a sustainable guide to growing vegetables in five simple steps: planning, building, planting, tending and harvesting. With the same wisdom and stunning aesthetic as Simply Living Well, Julia's beautiful new book is a guide to creating and growing a garden simply and sustainably with profiles of essential vegetables and herbs, ecological tips, and fun and creative projects. Growing food in your backyard (or even on a porch or windowsill!) is one of the simplest and most rewarding ways to nourish yourself, be self-sufficient and connect with nature in a hands-on way. Here sustainability expert Julia Watkins shares everything you need to know to grow your own vegetables, fruits and herbs, as well as wildflowers and other beneficial companion plants. The book covers all the nuts and bolts of creating and caring for your garden - planning, building, planting, tending and harvesting - followed by a deeper dive into the plants themselves: demystifying annuals vs. perennials, cold-weather vs. warm-weather veggies, and profiles of favorite crops. Throughout, Julia offers tips for creating an eco-friendly and sustainable garden (such as vermicomposting, no-till 'lasagna' gardening, and attracting pollinators), plus some fun and unexpected hands-on projects like how to build a bean teepee, make wildflower seed paper, and enjoy refreshing herbal lemonade ice pops.

Millions of people are interested in natural and holistic health, yet many are missing out on the key ingredient: Nature itself! Rekindle your connection with the earth as you craft your own herbal medicine with 75 delicious recipes and powerful healing remedies. Herbalists Rosalee de la Foret and Emily Han expertly guide you through the benefits of two dozen of the most important and commonly found wild plants-many of which you can easily grow in your own garden, if foraging isn't right for you. Detailed illustrations and beautiful photography ensure that you won't make a plant-identification misstep as you learn how to tend and properly harvest the plant medicine growing right in your own neighborhood. After reading Wild Remedies, you'll never look at your backyard, a public park, or any green space in the same way again. Instead of "weeds," you'll see delicious foods like Dandelion Maple Syrup Cake, Nettle Frittata, and Chickweed Pesto. You will revel in nature's pharmacy as you make herbal oils, salves, teas, and many more powerful remedies in your own kitchen.

Begin your lifelong love affair with the mindful art of bonsai. Do you know your shari from your nebari? Can you tell literati styling from informal upright? Want to know how to create that gnarled and twisted look? Let Happy Bonsai guide you along the path to enlightenment, with care and display profiles for 40 top trees and fully illustrated step-by-steps of more than 20 bonsai techniques and styles. Find your perfect tree and discover how to prune, shape, and tend to its needs to create a beautiful living sculpture. Fall in love with this most meditative of garden crafts.

Imagine a garden that is as beautiful as it is productive, that gives you fresh, wholesome, chemical-free food with flavours that go way beyond anything the shops can offer. In Eat What You Grow, Alys shows you how to create a rich, biodiverse garden that feeds not only you, but supports a wide range of pollinators, bees and butterflies, as well as other wildlife. From perennial vegetables that come back year after year, to easy-to-grow delights, she has selected plants that hold their own in both the garden and on the plate. And tells you how to raise these plants, guiding you through the process of feeding your soil, saving seed and taking cuttings to increase your supplies. She also teaches you simple and effective design tools that will ensure your garden looks striking and wild, brings joy to your world and feeds you day after day.

Pruning is essential to keeping trees, shrubs, and other plants healthy and beautiful. Not only does pruning keep plants from getting unwieldy and large, it also allows light and air to reach more branches, encourages fruit and blossom growth, removes diseased branches, and adds structural strength to plants. But many homeowners and gardeners feel overwhelmed by pruning. When is the right time to prune? How much should be removed? What's the difference between pinching and heading back? What tools should be used? How can a homeowner ensure that pruning ultimately enhances -- and doesn't harm -- the plant?
For all these questions and more, "The Pruning Answer Book" has the answer. Written by two highly respected garden writers with years of experience in providing pruning advice, this book is sure to become a tool as essential as the pruning shears themselves. With clear, concise advice, a browsable format, a friendly tone, and how-to illustrations, the book provides everything a homeowner needs to safely achieve attractive, long-lasting, and healthy plants.
The latest in Storey's enormously popular Answer Book series, "The Pruning Answer Book" demystifies the subject, helping even novices successfully prune a variety of woody plants -- flowering trees, fruit and nut trees, shrubs, brambles, evergreens, vines, and groundcovers. Homeowners will feel as if they have a master arborist by their side, helping them bring out the best in their greenery.

In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure-our greatest, yet most misunderstood, natural resource. He begins by lamenting a modern society that not only throws away both animal and human manure-worth billions of dollars in fertilizer value-but that spends a staggering amount of money to do so. This wastefulness makes even less sense as the supply of mined or chemically synthesized fertilizers dwindles and their cost skyrockets. In fact, he argues, if we do not learn how to turn our manures into fertilizer to keep food production in line with increasing population, our civilization, like so many that went before it, will inevitably decline.

With his trademark humor, his years of experience writing about both farming and waste management, and his uncanny eye for the small but important details, Logsdon artfully describes how to manage farm manure, pet manure and human manure to make fertilizer and humus. He covers the field, so to speak, discussing topics like:

How to select the right pitchfork for the job and use it correctly

How to operate a small manure spreader

How to build a barn manure pack with farm animal manure

How to compost cat and dog waste

How to recycle toilet water for irrigation purposes, and

How to get rid ourselves of our irrational paranoia about feces and urine.

Gene Logsdon does not mince words. This fresh, fascinating and entertaining look at an earthy, but absolutely crucial subject, is a small gem and is destined to become a classic of our agricultural literature.

Yards are not quite wild, yet rarely tamed. Across diverse residential landscapes in North America and beyond, yards are regulated by the state and markets, defined by imaginary property lines on maps, and sometimes central to privilege and exclusion. As urban life is reimagined for greater sustainability, resilience, and adaptation, Living with Yards invites readers to more fully engage with the possibilities of how we can coexist with our urban habitats. Ursula Lang uses the yard as a faceted lens through which to examine the multiple and contradictory ways people live in urban environments, and how perceptions of those environments are shaped by contemporary environmental policies and projects. Visual ethnography and narrative illustrate how inhabitants of Minneapolis live with their yards as sites of social and environmental care while also negotiating difference. Throughout, Lang's subjects engage in diverse and creative everyday practices of cultivation and property ownership, often quite distinct from the environmental policies and projects in place. The process of reimagining cities as more sustainable and equitable must include knowledge of how people live within urban spaces. By conducting in-depth visits to more than forty yards and sharing her results, Lang provokes us to think about what else these realms of daily life might become. Living with Yards chronicles the interplay between the yard as habitat and our inhabitation of it, exploring the changes and innovations a better understanding of urban living might spark.

Get ready to journey into the huge world of growing small

The next garden trend combines the joy of gardening with the magic of miniatures. Gardening in Miniatureis a complete guide to creating lush, living, small-scale gardens. It has everything you need to pick up this new hobby, including scaled down garden designs, techniques for creating tiny hardscapes, miniature garden care and maintenance, tips on choosing containers, how to buy the right plants, and where to find life-like accessories. Inspiring step-by-step projects feature basic skills that can be recreated in any number of designs, like a tiny patio, a trellis, a pond, and a secret garden.

Whether you want to build a miniature empire in your garden bed or design a private garden with a pebble patio for an indoor centerpiece, Gardening in Miniatureis the primer for creating your own tiny, living world"

'A remarkable book from one of our greatest plant experts' DAILY TELEGRAPH With a new introduction by Monty Don In revealing what worked in her own garden, Beth Chatto passes on a wealth of advice gleaned from her personal experience. She provides detailed - and accessible - ideas on garden management, plans for every type of soil and situation, nearly twenty specially tailored lists to help with planting in various conditions, and descriptions of over a thousand suitable plants for making the most of damp ground.

Once a fringe topic, permaculture is moving to the mainstream as gardeners who are ready to take their organic gardening to the next level are discovering the wisdom of a simple system that emphasizes the idea that by taking care of the earth, the earth takes care of you.

"The Vegetable Gardener's Guide to Permaculture" teaches gardeners of every skill -- with any size space -- how to live in harmony with both nature and neighbors to produce and share an abundant food supply with minimal effort. Permaculture teacher Christopher Shein highlights everything you need to know to start living off the land lightly, including how to create rich, healthy, and low-cost soil, blend a functional food garden and decorative landscape, share the bounty with others, and much more.

This inspiring, easy-to-follow, information-packed, practical guide will help you transform your garden into a food forest that feeds you for years to come.