History of Modern Biotechnology I (Hardcover, 2000 ed.)

History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.

General

Imprint:	Springer-Verlag
Country of origin:	Germany
Series:	Advances in Biochemical Engineering/Biotechnology, 69
Release date:	2001
First published:	2000
Editors:	A. Fiechter
Contributors:	T. Beppu • V. S. Bisaria • A.L. Demain • A. Fang • A. Fiechter • T. K. Ghose • J. Hollo • U.P. Kralovanszky • H. Kumagai
Dimensions:	235 x 155 x 14mm (L x W x T)
Format:	Hardcover
Pages:	222
Edition:	2000 ed.
ISBN-13:	978-3-540-67793-2
Categories:	Books > Professional & Technical > Biochemical engineering > General Books > Science & Mathematics > Biology, life sciences > Biochemistry > General Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
LSN:	3-540-67793-3
Barcode:	9783540677932

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