0
Your cart

Your cart is empty

Books > Earth & environment > The environment > Environmental economics > Sustainability

Buy Now

Instant Insights: Bacterial Diseases Affecting Pigs (Paperback) Loot Price: R1,315
Discovery Miles 13 150
Instant Insights: Bacterial Diseases Affecting Pigs (Paperback): Alejandro Ramirez, Dominiek Maes, Filip Boyen, Freddy...

Instant Insights: Bacterial Diseases Affecting Pigs (Paperback)

Alejandro Ramirez, Dominiek Maes, Filip Boyen, Freddy Haesebrouck, Charlotte Lauridsen, Ole Hojberg, Nuria Canibe, P. Bosi, D. Luise, P. Trevisi

Series: Burleigh Dodds Science: Instant Insights, 59

 (sign in to rate)
Loot Price R1,315 Discovery Miles 13 150 | Repayment Terms: R123 pm x 12*

Bookmark and Share

Expected to ship within 10 - 15 working days

This collection features four peer-reviewed literature reviews on bacterial diseases affecting pigs. The first chapter summarises recent research on the causes and epidemiology of major bacteria, viruses and parasites found in pig production, focussing on those with a particular impact on safety and global production, such as Escherichia coli (E. coli), Salmonella typhimurium and African swine fever virus. The second chapter discusses classical phenotypic characteristics and more advanced molecular techniques to identify and classify bacterial pathogens affecting swine health and performance. The chapter explores the different modes of transmission, as well as the commonly used measures for prevention and control, including vaccinations. The third chapter reviews the development of dysbiosis and post-weaning diarrhoea (PWD) in piglets and the consequent economic losses these diseases cause for the global pig industry. The chapter considers the role of animal nutrition and dietary strategies to optimise gut function as a means of preventing dysbiosis and PWD. The final chapter assesses methods of improving gut function in pigs to optimise health and prevent pathogen colonization. The chapter discusses research on genes associated with pathogen resistance and porcine immune response and reviews the role of dietary and nutritional strategies in preventing intestinal pathogen colonisation.

General

Imprint: Burleigh Dodds Science Publishing Limited
Country of origin: United Kingdom
Series: Burleigh Dodds Science: Instant Insights, 59
Release date: May 2022
First published: 2022
Authors: Alejandro Ramirez • Dominiek Maes • Filip Boyen • Freddy Haesebrouck • Charlotte Lauridsen • Ole Hojberg • Nuria Canibe • P. Bosi • D. Luise • P. Trevisi
Dimensions: 229 x 152mm (L x W)
Format: Paperback - Trade
Pages: 144
ISBN-13: 978-1-80146-414-7
Categories: Books > Professional & Technical > Agriculture & farming > Agricultural science
Books > Earth & environment > The environment > Environmental economics > Sustainability
Books > Professional & Technical > Agriculture & farming > Animal husbandry > General
LSN: 1-80146-414-6
Barcode: 9781801464147

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners