0
Your cart

Your cart is empty

Books > Food & Drink > General cookery > Cookery by ingredient

Buy Now

Potatoes in the Kitchen (Hardcover) Loot Price: R303
Discovery Miles 3 030
You Save: R45 (13%)
Potatoes in the Kitchen (Hardcover): Alex Barker

Potatoes in the Kitchen (Hardcover)

Alex Barker

 (sign in to rate)
List price R348 Loot Price R303 Discovery Miles 3 030 You Save R45 (13%)

Bookmark and Share

Expected to ship within 9 - 15 working days

This is the indispensable cook's guide to potatoes, featuring a variety list and over 150 delicious recipes. It is a feast of over 150 recipes including traditional, classic and popular potato dishes from around the world. It includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. A comprehensive directory contains photographs of the world's most popular potato varieties with information on appearance, taste, texture and cooking methods. It is beautifully photographed, with 800 pictures in total, including step-by-step sequences for all the recipes. It shows you how to create the best-ever fish pie, crispy hash browns, perfect creamed potatoes and wonderful potato bread. This definitive guide covers everything the cook needs to know about this universally loved vegetable, from selecting the right potato to enjoying the perfect dish. There is a directory of the best potatoes around the world, from the nutty little Anya to Jersey Royal and Kerr's Pink. The heart of the book is a recipe section with 150 ideas for adding vibrant taste to this simple vegetable. Potatoes make an excellent base for soups, appetizers and snacks, salads, side dishes, scones, breads and wonderful main dishes from Irish stew to turkey croquettes. Leek and potato soup, potato latkes, roast potatoes and classic fish pie are just a few of the great dishes the book has to offer. This indispensable reference and source of culinary inspiration celebrates the amazing versatility of the potato.

General

Imprint: Lorenz Books
Country of origin: United Kingdom
Release date: October 2012
First published: November 2012
Authors: Alex Barker
Dimensions: 177 x 228 x 22mm (L x W x T)
Format: Hardcover
Pages: 264
ISBN-13: 978-0-7548-2507-4
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
Books > Food & Drink > General cookery > Cookery by ingredient > General
Promotions
LSN: 0-7548-2507-8
Barcode: 9780754825074

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

The South African Vegan Cookbook
Leozette Roode Paperback  (5)
R405 R348 Discovery Miles 3 480
Laat die Potte Prut
Piet Marais, Frik Oosthuizen Paperback R350 R301 Discovery Miles 3 010
Super-Cute Sushi - Recipe Book & Shaping…
Steven Pallett Kit R199 R156 Discovery Miles 1 560
Delicious Low Carb
Sally-Ann Creed Paperback  (4)
R295 R241 Discovery Miles 2 410
Cravings: Hungry for More
Chrissy Teigen Hardcover  (2)
R585 R457 Discovery Miles 4 570
I Quit Sugar - The Ultimate Chocolate…
Sarah Wilson Hardcover  (2)
R475 R403 Discovery Miles 4 030
Boerekos Met 'n Twist
Annelien Pienaar Paperback  (17)
R450 R387 Discovery Miles 3 870
East - 120 Easy and Delicious…
Meera Sodha Hardcover  (2)
R849 R713 Discovery Miles 7 130
Meat - The Ultimate Guide
Annelien Pienaar Paperback  (1)
R480 R412 Discovery Miles 4 120
Vegan Dairy - Making Milk, Butter…
Emelie Holm Hardcover  (1)
R390 R319 Discovery Miles 3 190
Italian Cooking School: Vegetables
The Silver Spoon Kitchen Paperback R330 R270 Discovery Miles 2 700
Simple Spices
Nadiya Hussain Hardcover R690 R539 Discovery Miles 5 390

See more

Partners