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Current Developments in Biotechnology and Bioengineering - Food and Beverages Industry (Hardcover)
Loot Price: R4,194
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Current Developments in Biotechnology and Bioengineering - Food and Beverages Industry (Hardcover)
Expected to ship within 12 - 17 working days
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Current Developments in Biotechnology and Bioengineering: Food and
Beverages Industry provides extensive coverage of new developments,
state-of-the-art technologies, and potential future trends compiled
from the latest ideas across the entire arena of biotechnology and
bioengineering. This volume reviews current developments in the
application of food biotechnology and engineering for food and
beverage production. As there have been significant advances in the
areas of food fermentation, processing, and beverage production,
this title highlights the advances in specific transformation
processes, including those used for alcoholic beverage and
fermented food production. Taking a food process and engineering
point-of-view, the book also aims to select important
bioengineering principles, highlighting how they can be
quantitatively applied in the food and beverages industry.
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