The degradation of land and water resources resulting primarily
from agricultural activities has had enormous impact on human
society. In order to alleviate this problem, an advanced
understanding of the state of our resources and the process of
degradation is needed. "Conserving Land, Protecting Water" includes
an overview of existing literature focusing on global patterns of
land and water degradation and discussions of new insights drawn
from successful case studies on reversing soil and water
degradation and their impact on food and environmental security.
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