Wild Recipes - Plant-Based, Organic, Gluten-Free, Delicious (Hardcover)

Discover Wild & the Moon and their philosophy: “good for you, good for the planet, and delicious!” #eatwise

From creamy konjac noodles to rawliflower salad, and from matcha nice cream to chocolate truffles, these 126 wild recipes are 100% plant-based, vegan, gluten-free, prepared with organic and seasonal ingredients, and bursting with flavor.

Also featured: a guide to 18 superfoods; basic recipes including nondairy mylks, sauces, and cream cheese; and the author’s favorite addresses forveggie-friendly food, shopping, and activities in New York, Paris, and Dubai.

General

Imprint:	Flammarion
Country of origin:	France
Release date:	August 2020
Authors:	Emma Sawko • Wild and the Moon
Dimensions:	255 x 190 x 31mm (L x W x T)
Format:	Hardcover
Pages:	256
ISBN-13:	978-2-08-151338-9
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > Health & wholefood cookery > General Books > Health, Home & Family > Family & health > Fitness & diet > Diets & dieting Books > Food & Drink > Health & wholefood cookery > General
LSN:	2-08-151338-2
Barcode:	9782081513389

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