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Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)

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Food Safety 1993 - Food Research Institute, Department of Food Microbiology and Toxicology University of Wisconsin-Madison Madison, Wisconsin (Hardcover, illustrated edition) Loot Price: R8,327

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Repayment Terms: R780 pm x 12*

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Food Safety 1993 - Food Research Institute, Department of Food Microbiology and Toxicology University of Wisconsin-Madison...

Food Safety 1993 - Food Research Institute, Department of Food Microbiology and Toxicology University of Wisconsin-Madison Madison, Wisconsin (Hardcover, illustrated edition)

Food Research Institute

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List price ~~R9,198~~ Loot Price R8,327 Discovery Miles 83 270 | Repayment Terms: R780 pm x 12* You Save R871 (9%)

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Covers developments in food safety and foodborne illness, organizing information to provide easy access to many topics, both general and specific. Comprehensive summaries of important advances in food science, compiled from over 550 sources worldwide, are presented.

General

Imprint:	Crc Press
Country of origin:	United States
Release date:	July 1993
First published:	1993
Authors:	Food Research Institute
Dimensions:	254 x 178mm (L x W)
Format:	Hardcover
Pages:	672
Edition:	illustrated edition
ISBN-13:	978-0-8247-9156-8
Categories:	Books > Medicine > General issues > Public health & preventive medicine > General Books > Medicine > Other branches of medicine > Pharmacology > Medical toxicology Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Promotions
LSN:	0-8247-9156-8
Barcode:	9780824791568