0
Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues

Buy Now

Residue Reviews / Ruckstands-Berichte - Residues of Pesticides and other Foreign Chemicals in Foods and Feeds / Ruckstande von Pesticiden und anderen Fremdstoffen in Nahrungs- und Futtermitteln (Paperback, Softcover reprint of the original 1st ed. 1966) Loot Price: R1,506
Discovery Miles 15 060
Residue Reviews / Ruckstands-Berichte - Residues of Pesticides and other Foreign Chemicals in Foods and Feeds / Ruckstande von...

Residue Reviews / Ruckstands-Berichte - Residues of Pesticides and other Foreign Chemicals in Foods and Feeds / Ruckstande von Pesticiden und anderen Fremdstoffen in Nahrungs- und Futtermitteln (Paperback, Softcover reprint of the original 1st ed. 1966)

Francis A. Gunther

Series: Reviews of Environmental Contamination and Toxicology, 14

 (sign in to rate)
Loot Price R1,506 Discovery Miles 15 060 | Repayment Terms: R141 pm x 12*

Bookmark and Share

Expected to ship within 10 - 15 working days

Donate to Gift Of The Givers

That residues of pesticide and other "foreign" chemicals in foodstuffs are of concern to everyone everywhere is amply attested by the reception accorded previous volumes of "Residue Reviews" and by the gratifying en thusiasm, sincerity, and efforts shown by all the individuals from whom manuscripts have been solicited. Despite much propaganda to the contrary, there can never be any serious question that pest-control chemicals and food additive chemicals are essential to adequate food production, manufacture, marketing, and storage, yet without continuing surveillance and intelligent control some of those thalt persist in our foodstuffs could at times conceivably endanger the public health. Ensuring safety-in-use of these many chemicals is a dynamic challenge, for established ones are continually being displaced by newly developed ones more acceptable to food technologists, pharma cologists, toxicologists, and changing pest-control requirements in progressive food-producing economies. These matters are also of genuine concern to increasing numbers of governmental agencies and legislative bodies around the world, for some of these chemicals have resulted in a few mishaps from improper use. Adequate safety-in-use evaluations of any of these chemicals persisting into our food stuffs are not simple matters, and they incorporate the considered judgments of many individuals highly trained in a variety of complex biological, chemi cal, food technological, medical, pharmacological, and toxicological disciplines."

General

Imprint: Springer-Verlag New York
Country of origin: United States
Series: Reviews of Environmental Contamination and Toxicology, 14
Release date: December 2012
First published: 1966
Authors: Francis A. Gunther
Dimensions: 229 x 152 x 7mm (L x W x T)
Format: Paperback
Pages: 131
Edition: Softcover reprint of the original 1st ed. 1966
ISBN-13: 978-1-4615-8412-4
Categories: Books > Medicine > General issues > Medical equipment & techniques > Medical research
Books > Science & Mathematics > Biology, life sciences > Life sciences: general issues > General
Books > Earth & environment > The environment > Applied ecology > General
LSN: 1-4615-8412-4
Barcode: 9781461584124

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners