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Books > Earth & environment > The environment > Environmental economics > Sustainability

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Achieving Sustainable Cultivation of Potatoes Volume 1 - Breeding Improved Varieties (Hardcover) Loot Price: R4,886
Discovery Miles 48 860
Achieving Sustainable Cultivation of Potatoes Volume 1 - Breeding Improved Varieties (Hardcover): Gefu Wang-Pruski

Achieving Sustainable Cultivation of Potatoes Volume 1 - Breeding Improved Varieties (Hardcover)

Gefu Wang-Pruski; Contributions by Curtis M. Frederick, Masahiko Mori, Paul Bethke, Paul C. Struik, John Bamberg, Shelley H. Jansky, Alfonso del Rio, Dave Ellis, Jai Gopal

Series: Burleigh Dodds Series in Agricultural Science, 26

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Loot Price R4,886 Discovery Miles 48 860 | Repayment Terms: R458 pm x 12*

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Potatoes are one of the world's key food crops. Their nutritional value, and the fact that they can be grown with relatively few inputs in a wide range of environments, makes them an important food security crop. However, yields in developing countries are held back by factors such as poor cultivation practices and the impact of pests and diseases, whilst more intensive systems need to become more 'climate smart' both to minimise their environmental impact and adapt to climate change. This volume reviews general developments in breeding as well as improving particular traits before discussing the challenges facing potato cultivation in particular regions. Part 1 assesses recent research on plant physiology and genetic diversity and their implications for conventional, hybrid and marker-assisted breeding. Part 2 looks at ways of breeding varieties with desirable traits such as stress resistance or improved nutritional quality. The final part of the book looks at ways of supporting smallholders in regions such as Africa and Latin America. Although a separate species, the book also includes selective coverage of research on sweet potato. With its distinguished editor and international team of expert authors, this will be a standard reference for potato scientists, growers, government and non-government agencies supporting potato cultivation. This volume is accompanied by a companion volume looking at production and storage, diseases and sustainability.

General

Imprint: Burleigh Dodds Science Publishing Limited
Country of origin: United Kingdom
Series: Burleigh Dodds Series in Agricultural Science, 26
Release date: August 2018
Editors: Gefu Wang-Pruski
Contributors: Curtis M. Frederick • Masahiko Mori • Paul Bethke • Paul C. Struik • John Bamberg • Shelley H. Jansky • Alfonso del Rio • Dave Ellis • Jai Gopal
Dimensions: 229 x 152 x 25mm (L x W x T)
Format: Hardcover - Paper over boards
Pages: 320
ISBN-13: 978-1-78676-100-2
Categories: Books > Earth & environment > The environment > Environmental economics > Sustainability
Books > Professional & Technical > Agriculture & farming > Crop husbandry > General
Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant reproduction & propagation > General
LSN: 1-78676-100-9
Barcode: 9781786761002

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