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Microbiota and Biofertilizers, Vol 2 - Ecofriendly Tools for Reclamation of Degraded Soil Environs (Hardcover, 1st ed. 2021)
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Discovery Miles 42 780
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Microbiota and Biofertilizers, Vol 2 - Ecofriendly Tools for Reclamation of Degraded Soil Environs (Hardcover, 1st ed. 2021)
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The dependence of present farming on artificial input of "chemical
fertilizers" has caused numerous ecological tribulations associated
with global warming and soil contamination. Moreover, there is an
essential requirement for realistic agricultural practices on a
comprehensive level. Accordingly, biofertilizers including microbes
have been recommended as feasible environmentally sound solutions
for agricultural practices which not only are natural, and
cost-effective but also preserve soil environs and important biota
of agricultural land. In addition, it enhances the nutrient
quantity of soils organically. Microbial biofertilizers promote
plant growth by escalating proficient absorption of nutrients for
the plants and by providing an excellent disease-fighting
mechanism.Agriculture, the backbone of human sustenance, has been
put under tremendous pressure by the ever-increasing human
population. Although various modern agro-techniques boosted
agricultural production, the excessive use of synthetic
fertilizers, pesticides and herbicides have proven extremely
detrimental to agriculture as well as to the environment in which
it is carried out. Besides this some faulty agricultural practices
like monoculture and defective irrigation, further complicate the
scenario by eliminating biodiversity, increasing the efflux of
nutrients into the water bodies, the formation of algal blooms,
eutrophication, damaging the water quality and lowering fish
stocks. Biofertilizers are the organic compounds applied to crops
for their sustainable growth and the sustainability of the
environment as the microbiota associated with biofertilizers
interact with the soil, roots and seeds to enhance soil fertility.
Application of biofertilizers results in the increased mineral and
water uptake, root development, vegetative growth and nitrogen
fixation besides liberating growth-promoting substances and
minerals that help the maintenance of soil fertility. They further
act as antagonists and play a pivotal role in neutralising
soil-borne plant pathogens and thus, help in the bio-control of
diseases. Application of biofertilizers instead of synthetic
fertilizers could be a promising technique to raise agricultural
productivity without degrading environmental quality. The present
book focuses on the latest research approaches and updates from the
microbiota and their applications in the agriculture industry. We
believe this book addresses various challenges and shed lights on
the possible future of the sustainable agricultural system.
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