0
Your cart

Your cart is empty

Books > Food & Drink > TV / celebrity chef cookbooks

Buy Now

The Fat Duck Cookbook (Hardcover, Uk Ed.) Loot Price: R1,543
Discovery Miles 15 430
You Save: R327 (17%)

The Fat Duck Cookbook (Hardcover, Uk Ed.)

Heston Blumenthal

 (1 rating, sign in to rate)
List price R1,870 Loot Price R1,543 Discovery Miles 15 430 | Repayment Terms: R145 pm x 12* You Save R327 (17%)

Bookmark and Share

Expected to ship within 12 - 19 working days

In this beautiful, smaller format edition of the award-winning Big Fat Duck Cookbook, we hear the full story of the meteoric rise of Heston Blumenthal and The Fat Duck, birthplace of snail porridge and bacon-and-egg ice cream, and encounter the passion, perfection and weird science behind the man and the restaurant. Heston Blumenthal is widely acknowledged to be a genius, and The Fat Duck has twice been voted the Best Restaurant in the World by a peer group of top chefs. But he is entirely self-taught, and the story of his restaurant has broken every rule in the book. His success has been borne out of his pure obsession, endless invention and a childish curiosity into how things work - whether it's how smell affects taste, what different flavours mean to us on a biological level, or how temperature is distributed in the centre of a souffle. In the first section of The Fat Duck Cookbook, we learn the history of the restaurant, from its humble beginnings to its third Michelin star (the day Heston received the news of this he had been wondering how exactly he would be able to pay his staff that month). Next we meet 50 of his signature recipes - sardine on toast sorbet, salmon poached with liquorice, hot and iced tea, chocolate wine - which, while challenging for anyone not equipped with ice baths, dehydrators, vacuum pumps and nitrogen on tap, will inspire home cooks and chefs alike. Finally, we hear from the experts whose scientific know-how has contributed to Heston's topsy-turvy world. With an introduction by Harold McGee, incredible colour photographs throughout and illustrations by Dave McKean, The Fat Duck Cookbook is not only the nearest thing to an autobiography from the world's most fascinating chef, but also a stunning, colourful and joyous work of art.

General

Imprint: Bloomsbury Publishing Plc
Country of origin: United Kingdom
Release date: October 2009
Authors: Heston Blumenthal
Dimensions: 279 x 240 x 40mm (L x W x T)
Format: Hardcover
Pages: 529
Edition: Uk Ed.
ISBN-13: 978-0-7475-9737-7
Categories: Books > Health, Home & Family > Cookery / food & drink etc > TV / celebrity chef cookbooks
Books > Food & Drink > TV / celebrity chef cookbooks > International > Heston Blumenthal
Promotions
LSN: 0-7475-9737-5
Barcode: 9780747597377

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

All Dhal'd Up - Every Day, Indian-ish…
Kamini Pather Hardcover R420 R329 Discovery Miles 3 290
Recipes
SuzelleDIY Paperback R350 R323 Discovery Miles 3 230
Laat die Potte Prut
Piet Marais, Frik Oosthuizen Paperback R370 R347 Discovery Miles 3 470
Spice Odyssey
Cariema Isaacs Paperback  (3)
R250 R231 Discovery Miles 2 310
Marinda Se Koskas
Marinda Engelbrecht Paperback  (1)
R320 R279 Discovery Miles 2 790
Foodies Of South Africa - 100 Recipes…
Hardcover R450 R415 Discovery Miles 4 150
Cravings: Hungry for More
Chrissy Teigen Hardcover  (2)
R585 R530 Discovery Miles 5 300
Homegrown
Bertus Basson, Russel Wasserfall, … Paperback R713 Discovery Miles 7 130
Maklik met Marinda - Al my resepte wat…
Marinda Engelbrecht Paperback R395 R345 Discovery Miles 3 450
Tietie & Nanna se Huiskos
Najma Abrahams, Azba Fanie Paperback R375 R352 Discovery Miles 3 520
Atmosfire
Jan Braai Hardcover R590 R519 Discovery Miles 5 190
Comfort
Yotam Ottolenghi, Helen Goh Hardcover R795 R671 Discovery Miles 6 710

See more

Partners