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Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security (Hardcover) Loot Price: R9,119
Discovery Miles 91 190
You Save: R6,856 (43%)
Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security (Hardcover): Information...

Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security (Hardcover)

Information Resources Management Association

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List price R15,975 Loot Price R9,119 Discovery Miles 91 190 | Repayment Terms: R855 pm x 12* You Save R6,856 (43%)

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The world population is expected to increase exponentially within the next decade, which means that the food demand will increase and so will waste production. The increasing demand for food as well as changes in consumption habits have led to the greater availability and variety of food with a longer shelf life. However, there is a need for effective food waste management and food preservation as wasted food leads to overutilization of water and fossil fuels and increasing greenhouse gas emissions from the degradation of food. The Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security explores methods for reducing waste and cutting food loss in order to help the environment and support local communities as well as solve issues including that of land space. It also provides vital research on the development of plant-based foods, meat-alternative diets, and nutritional outcomes. Highlighting a range of topics such as agricultural production, food supply chains, and sustainable diets, this publication is an ideal reference source for policymakers, sustainable developers, politicians, ecologists, environmentalists, corporate executives, farmers, and academicians seeking current research on food and nutrition security.

General

Imprint: Business Science Reference
Country of origin: United States
Release date: September 2020
Editors: Information Resources Management Association
Dimensions: 279 x 216 x 88mm (L x W x T)
Format: Hardcover
Pages: 1420
ISBN-13: 978-1-79985-354-1
Categories: Books > Medicine > General issues > General
Books > Professional & Technical > Agriculture & farming > General
Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-79985-354-3
Barcode: 9781799853541

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