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Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > Hotel & catering trades

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Educational Strategies for the Next Generation Leaders in Hotel Management (Hardcover) Loot Price: R5,010
Discovery Miles 50 100
Educational Strategies for the Next Generation Leaders in Hotel Management (Hardcover): Jiuguang Feng, Sacha Stocklin, Wei Wang

Educational Strategies for the Next Generation Leaders in Hotel Management (Hardcover)

Jiuguang Feng, Sacha Stocklin, Wei Wang

Series: Advances in Hospitality, Tourism, and the Services Industry

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Loot Price R5,010 Discovery Miles 50 100 | Repayment Terms: R470 pm x 12*

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As the hospitality industry continues to grow, managers and educators are faced with the task of preparing future hospitality professionals for a rewarding but challenging career. Due to the impact of an ever-changing economy on the industry as a whole, the education of hotel managers and professionals has become an increasingly important area of study. Educational Strategies for the Next Generation Leaders in Hotel Management combines practical experience with the effective pedagogical approaches being implemented in higher learning institutions and hospitality programs internationally. Highlighting key issues surrounding the current and future scope of hotel management and the skills and knowledge necessary for career success in the hospitality industry, this publication is an essential reference source for hospitality managers, educators, and students interested in the future of the industry and the best practices for hospitality education. This publication features timely, research-based chapters and analysis relevant to topics in the hospitality industry including, but not limited to, craft-based learning, e-learning, higher education, hospitality management, human resources, opening delays, professional development, six sigma, women in global leadership, and work integrated learning.

General

Imprint: Idea Group,U.S.
Country of origin: United States
Series: Advances in Hospitality, Tourism, and the Services Industry
Release date: April 2015
Editors: Jiuguang Feng • Sacha Stocklin • Wei Wang
Dimensions: 229 x 152 x 24mm (L x W x T)
Format: Hardcover
Pages: 308
ISBN-13: 978-1-4666-8565-9
Categories: Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > Hotel & catering trades
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LSN: 1-4666-8565-4
Barcode: 9781466685659

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