Case Studies in Food Retailing and Distribution aims to close the
gap between academic researchers and industry professionals through
the presentation of 'real world' scenarios and the application of
field-based research. The book provides contemporary explorations
of food retailing and consumption from various contexts around the
globe. Using a case study lens, successful examples of practice are
provided and areas for further theoretical investigation are
offered. Coverage includes: the impact of retail concentration and
the ongoing relevance of independent retailing how social forces
impact upon food retailing and consumption trends in organic food
retailing and distribution discussion of how wellbeing and
sustainability have impacted the sector perspectives on the future
of food retailing and distribution This book is a volume in the
Consumer Science and Strategic Marketing series.
General
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