Featuring over 200 recipes from more than 55 countries, Yogurt,
Yoghurt, Youghourt is the cookbook for today's taste- and
nutrition-conscious consumer. Linda Fuller provides easy-to-follow
directions for a terrific selection of yogurt-containing
international recipes for a delicious new approach to cooking. Just
imagine Mulligatawny Soup, Molded Pineapple Salad, Cranberried
Coffeecake, Irish Soda Bread, Greek Pastitsio, Scalloped Oysters,
and German Chocolate Cake--all made with yogurt. For the
yogurt-lover and the yet-to-be-converted, Yogurt, Yoghurt,
Youghourt is a great source of recipes that are delicious,
nutritious, and low in calories. Yogurt dates back to Biblical
times, and there are references to yogurt in the works of
Herodotus, Homer, Pliny, Galen, and other ancient historians and
physicians. For thousands of years, yogurt has survived and become
a staple in many diets. And now, here is a book full of new recipes
that use this ancient food in a contemporary style. Yogurt, as an
outstanding supplement to a well-balanced diet, can be included in
every course in a meal. For example: start off right with hors
d'oeuvres or appetizers such as Guatemalan Guacamole, Crabby
Hawaiian Dip, Jamaican Curried Eggs, Japanese Gingered Shrimp, or
German Party Meatballs continue with soups and salads such as
Chilean Chicken-Corn Salad, Norwegian Salmon Salad, French
Blueberry Bisque, Turkish Beef Soup, Creole Callaloo, and a variety
of dressings for the main course, whether lunch, dinner, or supper,
try one of these dishes: Balinese Braised Chicken, Bohemian Veal
Roast, Italian Heroes, Polish Pike, Mexican Meal-in-a-Minute, and
Yankee Red Flannel Hash round out meals with breads and cakes like
Scottish Scones, Impeccable Pecan Muffins, Far Eastern Flat Bread,
Albanian Nut Cake, Colombian Cocoa Cake, and Hussar Torte for that
finishing touch, choices include Armenian Lemon Bars, Barbados
Banana Pudding, Singapore Tapioca, Guy Fawkes Fingers, Greek Apple
Crisp, Cuban Cheesecake, and Southern Pecan Pie and don't forget
beverages--try Austrian Apricot Frost, Hearty Health Drink, Persian
Abdug, Sweet Indian Lasse, or Turkish Yogurt Fizz for thirst
quenchers Each section of recipes is alphabetized, making it easy
to find the recipe you want quickly. All ingredients are precisely
specified, but the innovative reader/cook is encouraged to
experiment with flavors and textures. Whether you are familiar with
the joys of yogurt or are just beginning to learn, these recipes
are sure to get your mouth watering for Yogurt, Yoghurt, Youghourt.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!