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Detection and Typing Strategies for Pathogenic Escherichia coli (Paperback, 2015 ed.) Loot Price: R1,816
Discovery Miles 18 160
Detection and Typing Strategies for Pathogenic Escherichia coli (Paperback, 2015 ed.): Lucia Rivas, Glen E Mellor, Kari Gobius,...

Detection and Typing Strategies for Pathogenic Escherichia coli (Paperback, 2015 ed.)

Lucia Rivas, Glen E Mellor, Kari Gobius, Narelle Fegan

Series: SpringerBriefs in Food, Health, and Nutrition

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Loot Price R1,816 Discovery Miles 18 160 | Repayment Terms: R170 pm x 12*

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This Brief will review the methods that are currently available for the detection, isolation, and typing of pathogenic E. coli with a particular focus on foodborne diseases caused by the Shiga toxigenic E. coli group, which have been implicated in a number of significant outbreaks in recent years. Pathogenic forms of E. coli can cause a variety of diarrheal diseases in hosts due to the presence of specific colonization and virulence factors, and pathogenicity-associated genes, which are generally not present in other E. coli. Six pathotypes of pathogenic E. coli are recognized (Shiga toxigenic E. coli, Enteropathogenic E. coli, Enterotoxigenic E. coli, Enteroinvasive E. coli, Enteroaggregative E. coli and Diffusely Adherent E. coli) and certain strains among these groups are major public health concerns due to the severity of disease that they can cause. Methods to detect and isolate these pathogens from a variety of sources are constantly evolving. In addition, the accumulation of knowledge on these pathogens allows for improved intervention strategies.

General

Imprint: Springer-Verlag New York
Country of origin: United States
Series: SpringerBriefs in Food, Health, and Nutrition
Release date: February 2015
First published: 2015
Authors: Lucia Rivas • Glen E Mellor • Kari Gobius • Narelle Fegan
Dimensions: 235 x 155 x 6mm (L x W x T)
Format: Paperback
Pages: 110
Edition: 2015 ed.
ISBN-13: 978-1-4939-2345-8
Categories: Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > Bacteriology
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-4939-2345-5
Barcode: 9781493923458

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