Combining an ecosystems approach with new insights at the
molecular and biochemical level, this book presents the latest
findings on how plants respond, physiologically, to sulfur in their
environment. It explores key areas such as biotic and abiotic
interactions, adaptations to fluctuating supply, and sulfur s role
in plant metabolic networks to assess the functions and
implications of this essential plant nutrient in a range of
natural, semi-natural and anthropogenic environments.
Leaders in the field, Hawkesford and de Kok, draw together an
international group of experts in plant sulfur nutrition, to
collate and integrate new information from molecular biology,
ecology and physiology. The result is an important new reference on
the relationships between plants and sulfur at all levels including
contributions arising from recent omic approaches. With
implications for issues such as agriculture, forestry, water
management and ecosystem restoration, this book is relevant to a
wide audience, from graduate level students and researchers, to
policy makers and practitioners."
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