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Marco Made Easy - A Three-Star Chef Makes It Simple (Hardcover)
Loot Price: R539
Discovery Miles 5 390
You Save: R109
(17%)
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Marco Made Easy - A Three-Star Chef Makes It Simple (Hardcover)
(1 rating, sign in to rate)
List price R648
Loot Price R539
Discovery Miles 5 390
You Save R109 (17%)
Expected to ship within 9 - 15 working days
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This book is all about creating beautiful and delicious
food...without stress and without fuss. Marco Pierre White serves
up more than 100 recipes and shows the home cook how to get big
flavours from store-cupboard ingredients.The book has sections for
starters, shellfish, fish, meat, poultry, desserts, and Marco uses
bottles, jars and packets to make divine sauces, syrups and
dressings. Olive oil, honey, mustard, soy sauce, vinegar,
Hellmann's, Heinz and Knorr - they are all on the lists of
ingredients here. And the three main ingredients of Marco Made Easy
are: Simple, Fast and Fun. 'It'll take longer to wash the dishes,'
he says, 'than it will to make them.'Tomato ketchup helps to make
Salmon Ketchup; that bottle of Lea and Perrins brings life to the
sauce for peppered steak; and beef casserole is transformed by a
can (or two) of Guinness mixed with a carton of prune juice.
Desserts, too, require little skill. Jamaican Mess, made with
bananas, shop-bought custard and Carnation caramel sauce - is
creamy, rich and swee. Who could say no? Beautiful photographs of
each stunning dish enable the reader to copy the master chef?s
presentation: you don't need to be an artist. As Marco says of this
revolutionary cook book, `It's for anyone who loves food but hates
aggro'.'
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