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Handbook of Encapsulation and Controlled Release (Hardcover) Loot Price: R12,145
Discovery Miles 121 450
Handbook of Encapsulation and Controlled Release (Hardcover): Munmaya Mishra

Handbook of Encapsulation and Controlled Release (Hardcover)

Munmaya Mishra

Series: Encapsulation and Controlled Release

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Loot Price R12,145 Discovery Miles 121 450 | Repayment Terms: R1,138 pm x 12*

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The field of encapsulation, especially microencapsulation, is a rapidly growing area of research and product development. The Handbook of Encapsulation and Controlled Release covers the entire field, presenting the fundamental processes involved and exploring how to use those processes for different applications in industry. Written at a level comprehensible to non-experts, it is a rich source of technical information and current practices in research and industry. This book is particularly designed for scientists and engineers working in various industries, including food, consumer products, pharmaceuticals, medicine, agriculture, nutraceuticals, dietary supplements, cosmetics, flavors, and fragrances. It offers a broad perspective on a variety of applications and processes, providing research information, figures, tables, illustrations, and references. The book also lays the groundwork for further advancements in encapsulation technology and controlled release applications. Catering to professionals, researchers, students, and general readers in academia, industry, and research institutions, the Handbook of Encapsulation and Controlled Release is a much-needed reference on the state of the field and an authoritative resource for continued research and development in encapsulation and controlled release technologies.

General

Imprint: Apple Academic Press Inc.
Country of origin: Canada
Series: Encapsulation and Controlled Release
Release date: November 2015
First published: 2016
Editors: Munmaya Mishra
Dimensions: 254 x 178 x 74mm (L x W x T)
Format: Hardcover
Pages: 1512
ISBN-13: 978-1-4822-3232-5
Categories: Books > Professional & Technical > Biochemical engineering > Biotechnology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Chemical engineering
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
LSN: 1-4822-3232-4
Barcode: 9781482232325

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