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Quality and Preservation of Fruits (Hardcover) Loot Price: R5,484
Discovery Miles 54 840
Repayment Terms: R514 pm x 12*
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Quality and Preservation of Fruits (Hardcover): N.A. Michael Eskin

Quality and Preservation of Fruits (Hardcover)

N.A. Michael Eskin

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Loot Price R5,484 Discovery Miles 54 840 | Repayment Terms: R514 pm x 12*

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This book discusses the agronomic factors affecting the quality of major fruits grown in North America, as well as the storage and processing of these crops. Quality factors discussed include appearance, texture, flavor, and nutritional quality. Fruits covered include oranges, grapefruit, lemons, grapes, apples, peaches, nectarines, plums, strawberries, pears, and cherries. Quality and Preservation of Fruits is a detailed reference resource for researchers and teachers in horticulture and food science.

General

Imprint: Crc Press
Country of origin: United Kingdom
Release date: December 2017
First published: 1991
Authors: N.A. Michael Eskin
Dimensions: 254 x 178mm (L x W)
Format: Hardcover
Pages: 220
ISBN-13: 978-1-315-89705-9
Categories: Books > Professional & Technical > Environmental engineering & technology > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Chemical engineering
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Brewing technology
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LSN: 1-315-89705-9
Barcode: 9781315897059

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