0
Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)

Buy Now

Brewing Science: A Multidisciplinary Approach (Hardcover, 2nd ed. 2021) Loot Price: R2,797
Discovery Miles 27 970
Brewing Science: A Multidisciplinary Approach (Hardcover, 2nd ed. 2021): Michael Mosher, Kenneth Trantham

Brewing Science: A Multidisciplinary Approach (Hardcover, 2nd ed. 2021)

Michael Mosher, Kenneth Trantham

 (sign in to rate)
Loot Price R2,797 Discovery Miles 27 970 | Repayment Terms: R262 pm x 12*

Bookmark and Share

Expected to ship within 9 - 17 working days

This updated text collects all the introductory aspects of beer brewing science into one place for undergraduate brewing science courses. This expansive and detailed work is written in conversational style, walking students through all the brewing basics from the origin and history of beer to the brewing process to post-brew packaging and quality control and assurance. As an introductory text, this book assumes the reader has no prior knowledge of brewing science and only limited experience with chemistry, biology and physics. The text provides students with all the necessary details of brewing science using a multidisciplinary approach, with a thorough and well-defined program of in-chapter and end-of-chapter problems. As students solve these problems, they will learn how scientists think about beer and brewing and develop a critical thinking approach to addressing concerns in brewing science. As a truly comprehensive introduction to brewing science, Brewing Science: A Multidisciplinary Approach, Second Edition walks students through the entire spectrum of the brewing process. The different styles of beer, the molecular makeup and physical parameters, and how those are modified to provide different flavors are listed. All aspects of the brewery process, from the different setup styles to sterility to the presentation of the final product, are outlined in full. All the important brewing steps and techniques are covered in meticulous detail, including malting, mashing, boiling, fermenting and conditioning. Bringing the brewing process full circle, this text covers packaging aspects for the final product as well, focusing on everything from packaging technology to quality control. Students are also pointed to the future, with coverage of emerging flavor profiles, styles and brewing methods. Each chapter in this textbook includes a sample of related laboratory exercises designed to develop a student's capability to critically think about brewing science. These exercises assume that the student has limited or no previous experience in the laboratory. The tasks outlined explore key topics in each chapter based on typical analyses that may be performed in the brewery. Such exposure to the laboratory portion of a course of study will significantly aid those students interested in a career in brewing science.

General

Imprint: Springer Nature Switzerland AG
Country of origin: Switzerland
Release date: July 2021
First published: 2021
Authors: Michael Mosher • Kenneth Trantham
Dimensions: 235 x 155mm (L x W)
Format: Hardcover
Pages: 455
Edition: 2nd ed. 2021
ISBN-13: 978-3-03-073418-3
Categories: Books > Science & Mathematics > Chemistry > Organic chemistry > General
Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Brewing technology
Promotions
LSN: 3-03-073418-8
Barcode: 9783030734183

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

The Premonition - A Pandemic Story
Michael Lewis Hardcover R830 R190 Discovery Miles 1 900
A History Of The World In Six Plagues…
Edna Bonhomme Paperback R470 R365 Discovery Miles 3 650
Recent Advances in Plant Virology
Carole Caranta, Miguel A. Aranda, … Hardcover R7,682 Discovery Miles 76 820
Lactic Acid Bacteria - Microbiological…
Gabriel Vinderola, Arthur Ouwehand, … Hardcover R8,009 Discovery Miles 80 090
A History Of The World In Six Plagues…
Edna Bonhomme Hardcover R757 R624 Discovery Miles 6 240
World War C - Lessons From The Covid-19…
Sanjay Gupta Hardcover R672 R290 Discovery Miles 2 900
Air-Borne - The Hidden History Of The…
Carl Zimmer Hardcover R831 R684 Discovery Miles 6 840
Living in a Microbial World
Bruce Hofkin Paperback R4,795 R3,076 Discovery Miles 30 760
Actinobacteria - Diversity, Applications…
Wael N. Hozzein Hardcover R2,836 Discovery Miles 28 360
Active Biological Evolution…
Frank H Laukien Hardcover R838 R743 Discovery Miles 7 430
Bacteriology - A Manual For Students And…
Frederick Carl Zapffe Hardcover R973 Discovery Miles 9 730
Advances in Microbial Physiology, Volume…
Robert K. Poole, David J. Kelly Hardcover R4,983 Discovery Miles 49 830

See more

Partners