Carbohydrates - Structures, Syntheses and Dynamics (Hardcover, 1999 ed.)

Carbohydrate chemistry has seen a resurgence of interest stimulated by increasing awareness of the roles of these substances in biological recognition regulation. In addition, the increasing power of theoretical, physical and synthetic methods have enabled deeper insights into the properties of carbohydrates and their potential for exploitation. Carbohydrates presents a contemporary picture of our knowledge of the structures and syntheses of monosaccharide, oligosaccharide and glycopeptide units, and the properties of some important examples and derivatives including sulphates and polysaccharides. Written by established experts in the field, the book provides informed perspective of nine key areas at a level between basic texts and special research treatments.

General

Imprint:	Chapman and Hall
Country of origin:	United Kingdom
Release date:	April 2003
First published:	1999
Editors:	P. Finch
Dimensions:	297 x 210 x 22mm (L x W x T)
Format:	Hardcover
Pages:	334
Edition:	1999 ed.
ISBN-13:	978-0-7514-0235-3
Categories:	Books > Science & Mathematics > Chemistry > Organic chemistry > Polymer chemistry Books > Science & Mathematics > Biology, life sciences > Biochemistry > General Promotions
LSN:	0-7514-0235-4
Barcode:	9780751402353

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