Agroecosystems in a Changing Climate considers the consequences of
changes in the atmosphere and climate on the integrity, stability,
and productivity of agroecosystems. The book adopts a novel
approach by bringing together theoretical contributions from
ecologists and the applied interpretations of agriculturalists.
Drawing these two approaches together, the book provides the
theoretical underpinning that guides scientists on what phenomena
to look for, looking beyond first-order responses in the creation
of sustainable agroecosystems. This unique approach provides an
interpretation of ecological insights and general theory, and then
relates them to agroecosystem performance.
Each section of the book combines general principles of response
with an examination of the applied consequences. The authors cover
the supply of resources necessary to sustain agriculture in the
future and discuss the incidence of pests, weeds, diseases, and
their control. They provide an understanding of how the population
biology of organisms will change and the adaptations that might be
possible. The book also explores plant breeding solutions and the
capacity for adaptation that exists in plant populations. In
addition to the full chapters, the book includes Special Example
chapters that deal in more detail with specific issues.
Presenting a global perspective of climate change effects on
agricultural production, Agroecosystems in a Changing Climate
establishes connections between the immediate effects of change and
the longer-term processes that will ultimately determine the
consequences for agroecosystems and therefore the potential for
adaptation.
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