|
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
|
Not currently available
Crust and Crumb - Master Formulas for Serious Bread Bakers (Paperback)
Loot Price: R482
Discovery Miles 4 820
You Save: R140
(23%)
|
|
|
Crust and Crumb - Master Formulas for Serious Bread Bakers (Paperback)
 (1 rating, sign in to rate)
List price R622
Loot Price R482
Discovery Miles 4 820
You Save R140 (23%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
|
A detailed, authoritative guide to artisan breads--rustic and
sophisticated, savory and sweet--by award-winning author Peter
Reinhart.- Includes 50 master formulas plus 40 variations; how-to
illustrations; baker's percentages; weight and volume ingredient
measures; and tips on finding the best millers, suppliers, and
model bakeries in North America.- The hardcover edition said more
than 40,000 copies.- Winner of the 1999 James Beard Foundation
Award for best baking and dessert book.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
You might also like..
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.
Welcome to Loot.co.za!
Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
(1)
