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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

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Food Flavorings, Second Edition (Hardcover, 2Rev ed) Loot Price: R2,752
Discovery Miles 27 520
Food Flavorings, Second Edition (Hardcover, 2Rev ed): Philip R. Ashurst

Food Flavorings, Second Edition (Hardcover, 2Rev ed)

Philip R. Ashurst; Edited by P.R. Ashurst

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Loot Price R2,752 Discovery Miles 27 520 | Repayment Terms: R258 pm x 12*

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The flavour industry is now a vital element in the growth and success of the food and beverage industries worldwide. The development of many new products is directly related to the use of an appropriate flavouring - which, among other benefits, has allowed the use of many novel raw materials as food ingredients.

General

Imprint: Aspen Publishers
Country of origin: United States
Release date: December 1994
First published: December 1995
Authors: Philip R. Ashurst
Editors: P.R. Ashurst
Dimensions: 234 x 156mm (L x W)
Format: Hardcover
Pages: 332
Edition: 2Rev ed
ISBN-13: 978-0-7514-0228-5
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
Books > Food & Drink > General
LSN: 0-7514-0228-1
Barcode: 9780751402285

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