Are you interested in learning how to can food or to try new
recipes for canning food? Do you enjoy both savoury and sweet
canned goods? Rebecca Lindamood has the recipes for you! Rebecca
will not only teach you how to can food with basic recipes, but she
will provide alternative versions to take your canned food flavours
up a notch. She will also provide recipes that highlight these
unique flavour combinations so you can make use out of every canned
good! The recipes will be tested for safety by an independent
organisation to be certified. Some recipes will require the use of
pressure canners, but not all. Make your mother proud but don't
tell her you can can better than her!
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