Noted TV personality and columnist Reid Duffy showcases 30
Indiana restaurants that have stood the test of time in this
updated and expanded edition of Indiana s Favorite Restaurants.
These showcased restaurants have been in existence for 25 years or
more, and in some cases for several generations. Recipes for
favorite dishes from these restaurants are included so that you can
recreate the foods you love at home. Approximately 60 recipes from
Acapulco Joe s Taco Filling to Nashville House Fried Biscuits
accompany Duffy s reviews.
"Comfort food" abounds in Indiana 162 restaurants are included
in this category, and 23 well-known steak houses are highlighted in
"Where s the Beef?" No fewer than 137 ethnic restaurants around the
state are profiled here. Duffy looks to the future as well: he
reviews 80 new restaurants that are "destined to stand the test of
time." All of the restaurants popularized by Indiana Cooks (IUP,
2005) have been included in this mouthwatering guidebook.
Double the size of the original guide, Reid Duffy s Guide to
Indiana s Favorite Restaurants serves up 432 thorough and extensive
reviews. Each establishment has been visited in person and the food
taste-tested. The result is the best guide to great dining for
Indiana residents as well as visitors to the Hoosier state."
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