Your body is constantly being attacked by very harmful substances
known as free radicals. You cannot see them, smell them, or touch
them, but they are always there, trying to destroy body proteins
and cell membranes. OPC's (oligomeric proanthocyanidins) are among
today's most poten and promising free-radical fighters. Found in
grape seeds, red wine, and the bark of French maritime pine tress,
more powerful than vitamins C and E, the gold-standard among
antioxidants. This book explains the benefits of OPCs in combating
modern-day killer diseases and in protecting the body's billions of
cells.
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