The Chocolate Addict's Baking Book (Paperback)

The Ultimate Guide to All Things Chocolate Calling all chocoholics--come satisfy your sweet tooth, indulge in your all-time favorites and discover new ways to get your fix with 75 diverse chocolate-based desserts from Sabine Venier, the founder of Also The Crumbs Please. Sabine shares standout takes on classic fudgy desserts as well as creative, interesting twists on treats that readers know and love, including: - Cherry Cheesecake Swirl Chocolate Brownies - Chocolate-Covered Tiramisu Truffles - Mind-Blowing Chocolate Fudge Birthday Layer Cake - Chile Chocolate Lava Cakes - Glazed Bacon Chocolate Donuts - The Ultimate Mississippi Chocolate Mud Pie - No-Bake White Chocolate-Mango Cheesecake - Earl Grey Chai-Poached Pears Dark Chocolate Cake - Ultraflaky Chocolate Croissants (Pain au Chocolat) Perfect for bakers looking for that next great chocolaty recipe or as a gift for the chocolate addict in your life, this book will satisfy every craving.

General

Imprint:	Page Street Publishing
Country of origin:	United States
Release date:	September 2020
Authors:	Sabine Venier
Dimensions:	236 x 202 x 16mm (L x W x T)
Format:	Paperback
Pages:	192
ISBN-13:	978-1-64567-120-6
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with chocolate Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with chocolate Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
LSN:	1-64567-120-8
Barcode:	9781645671206

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!