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Sweet, Savory, Spicy - Exciting Street Market Food from Thailand, Cambodia, Malaysia and More (Hardcover)
Loot Price: R572
Discovery Miles 5 720
You Save: R150
(21%)
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Sweet, Savory, Spicy - Exciting Street Market Food from Thailand, Cambodia, Malaysia and More (Hardcover)
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List price R722
Loot Price R572
Discovery Miles 5 720
You Save R150 (21%)
Expected to ship within 10 - 15 working days
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Sarah Tiong opens up a new world of flavour from Laotian Meatballs
and Cambodian Pork Chops to Chicken and Beef Satay in this exciting
southeast Asian street food cookbook. With fantastic recipes
straight from the food markets of Thailand, Malaysia, Singapore,
Cambodia and more, you can explore all the crispy, spicy, sweet and
savory flavours of these diverse countries. Satisfy your culinary
curiosity through a hearty mix of snacks, shared plates and
platters that highlight the most popular street foods in southeast
Asia. Find new favourite foods for every occasion from a wide range
of cuisines and techniques. Snack on Curry Fishballs, share a tray
of Crispy Pork Belly Stir-Fried with Basil and polish off Banana
Fritters for dessert. Whether it's steamed, fried or barbecued,
every recipe in this book will fill your table with surprising,
delicious dishes. This book contains 60 recipes and 60 photographs.
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