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Food Allergies - A Complete Guide for Eating When Your Life Depends on It (Hardcover, second edition)
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Food Allergies - A Complete Guide for Eating When Your Life Depends on It (Hardcover, second edition)
Series: A Johns Hopkins Press Health Book
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Posing the urgent questions that anyone with food allergies will
think to ask-and then some- Food Allergies provides practical,
sensitive, and scientific guidance on the topics that affect your
life. Allergy expert Scott H. Sicherer addresses the full spectrum
of food allergies, from mild to life threatening and from single
foods to food families, clearing up misconceptions along the way.
He explores how exposure to foods can bring about an allergic
response, describes the symptoms of food allergy, and illuminates
how food allergies develop. Organized in an accessible Q&A
format and illustrated with case studies, the book thoroughly
explains how to prevent exposure to a known allergen at home, at
school, in restaurants, and elsewhere. Dr. Sicherer also gives
valuable advice about what to do if exposure occurs, including how
to handle an anaphylactic emergency. Finally, he describes tests
for diagnosing food allergies and chronic health problems caused by
food allergies, such as eczema, hives, and respiratory and
gastrointestinal symptoms. In this thoroughly updated new edition,
Dr. Sicherer* describes new approaches to prevent food allergies*
presents cutting-edge theories on risk factors for developing food
allergies* describes innovative allergy tests to improve diagnosis*
explains how to administer emergency medications for severe
reactions* focuses on new allergens of concern, such as pink
peppercorns* analyzes studies suggesting that resolution of an
allergy might be predictable* talks about the role of "healthy
diet"* lists additional resources, including allergy-related apps*
provides revised school food allergy guidelines* offers insights
into food allergy bullying-and advice to reduce it Dr. Sicherer
also reviews food reactions that are not allergic (such as lactose
intolerance and celiac disease), advises how to get adequate
nutrition when you must avoid dietary staples, and discusses
whether allergies ever go away (they do-and sometimes they return).
General
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