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Purezza Vegan Pizza - Deliciously simple plant-based pizza to make at home (Hardcover)
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Purezza Vegan Pizza - Deliciously simple plant-based pizza to make at home (Hardcover)
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Winners of the World Pizza Award 2018 and Best Pizza at the
National Pizza Awards 2018. Purezza, founded in Brighton in 2015,
was the first vegan pizzeria in the UK. Passionate about
plant-based food, their aim was simple: to make their menu superior
to the traditional alternatives, revolutionising Italian food by
using cruelty-free ingredients. This book makes it possible to
enjoy their authentic tasting pizza with at home. Discover your
perfect crust (wholemeal, sourdough or gluten-free), choose your
favourite sauce, from a classic San Marzano Tomato to a vibrant
green Asparagus Sauce, create exciting nut cheeses, from
deliciously melty Cashew Mozzarella to a punchy Almond Gorgonzola,
and finish it all off with a range of tempting toppings, such as
Beetroot Carpaccio, Smoked Carrot Pancetta and Funghi Trifolati.
There are also Dips and Dressings to enjoy alongside your pizzas,
and a selection of vegan-ised classic Italian dishes and desserts.
This book helps any home cook recreate the best vegan pizza that
promises to be enjoyed by vegans and meat-eaters alike.
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