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Pesticide Residues in Food - 2008 - Evaluations 2008 Part Ii - Toxicological (Paperback) Loot Price: R2,015
Discovery Miles 20 150
Pesticide Residues in Food - 2008 - Evaluations 2008 Part Ii - Toxicological (Paperback): World Health Organization (Who), Food...

Pesticide Residues in Food - 2008 - Evaluations 2008 Part Ii - Toxicological (Paperback)

World Health Organization (Who), Food and Agriculture Organization

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Loot Price R2,015 Discovery Miles 20 150 | Repayment Terms: R189 pm x 12*

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The toxicological monographs and monograph addenda contained in this volume were prepared by a WHO Core Assessment Group that met with the FAO Panel of Experts on Pesticide Residues in Food and the Environment in a Joint Meeting on Pesticide Residues (JMPR) in Rome, Italy, on 9-18 September 2008.Six of the substances evaluated by the WHO Core Assessment Group (azoxystrobin, chlorantraniliprole, mandipropamid, prothioconazole, spinetoram and spirotetramat) were evaluated for the first time. Six compounds (buprofezin, hexythiazoz, flusilazole, procymidone, profenofos) were re-evaluated within the periodic review program of the Codex Committee on Pesticide Residues (CCPR). Reports and other documents resulting from previous Joint Meetings on Pesticide Residues are listed in Annex 1.

General

Imprint: World Health Organization
Country of origin: Switzerland
Release date: March 2010
First published: 2011
Authors: World Health Organization (Who) • Food and Agriculture Organization
Dimensions: 300 x 210mm (L x W)
Format: Paperback
Pages: 541
ISBN-13: 978-92-4-166524-7
Categories: Books > Social sciences > Sociology, social studies > Social welfare & social services > General
Books > Business & Economics > Industry & industrial studies > Manufacturing industries > Food manufacturing & related industries > General
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LSN: 92-4-166524-6
Barcode: 9789241665247

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