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Books > Professional & Technical > Agriculture & farming > Agricultural engineering & machinery
This book takes stock of micro irrigation systems (MIS), the technological intervention in India's agricultural and water management sectors, over the past couple of decades. Based on empirical research from the major agriculturally dynamic states, viz., Gujarat, Rajasthan, Maharashtra, Tamil Nadu, Andhra Pradesh and Karnataka, the book provides a nuanced understanding and objective assessment of the implementation and adoption of MIS across these states. It addresses several of the questions related to adoption and impacts of MIS in India. On the adoption side, the key question that the book addresses is which segment of the farming community adopts MIS across states? The impacts analysed include those on physical, agronomic and economic aspects. At the macro level, the question being asked is about the future potential of MIS in terms of saving water from agriculture and making more water available for environment. The book also addresses the question of the positive/negative externalities and real social benefits and costs from the use of MIS, a major justification for heavy capital subsidies for its purchase by farmers. It also brings out certain critical concerns pertaining to MIS adoption, which need to be addressed through more empirical research based on longitudinal panel/ cross sectional data. The book would be of great use to researchers (agricultural water management, irrigation economics), students of water resource engineering, irrigation engineering and water resources management, as well as to policy makers and agricultural water management experts - national and international.
We must enhance the effectiveness ofland stewardship and management of the world's natural resources to meet a growing global population's need for conservation, sustainable development, and use of land, water, and other natural resources. Ecosystem-based, mul tiple-use land stewardship is necessary when considering the present and future uses ofland, water, and other natural resources on an operationally efficient scale. We need holistically planned and carefully implemented watershed management practices, projects, and pro grams to accommodate the increasing demand for commodities and amenities, clear water, open space, and uncluttered landscapes. An international conference in Tucson, Arizona, from March 13 to 16, 2000, examined these needs and increased people's awareness of the contributions that ecosystem-based, multiple-use watershed management can make to future land stewardship. The conference was sponsored by the School of Renewable Natural Resources, University of Arizona; the College of Agriculture, University of Arizona; the Rocky Mountain Research Station, USDA Forest Service; the Research Center for Conservation of Water Resources and Disaster Pre vention, National Chung-Hsing University, Taiwan; the Department of Forest Resources, University of Minnesota; the Center for Integrated Natural Resources and Agriculture Man agement, University of Minnesota; the Centro de Investigaciones Biologicas del Noreste, Mexico; the International Arid Lands Consortium; the USDA Natural Resources Conserva tion Service; the Bureau of Land Management of the Department of the Interior; the Salt River Project, Phoenix, Arizona; the Southern Arizona Chapter, Southwestern Section of the Society of American Foresters; and IUFRO Working Party 8. 04. 04, Erosion Control by Watershed Management."
At last, integrated management of drought on farms is dealt with in one comprehensive book. Although drought is a highly variable, near-universal natural phenomenon which has repercussions on a country's water and food supplies and many other sectors of the economy, there are many ways of avoiding, resisting and mitigating the effects of drought. Pro-active preparedness entails using the principles of risk management to upgrade the drought resistance of a farm systematically, and to have auxiliary contingency plans at the ready for use during unusually long droughts. The book provides tools for these strategies as it covers the management of water, soils, crops, rangeland, fodder and livestock, and many other drought-related topics. Audience: This book will be an important source of information for university and college staff and students in agricultural sciences, water and land use, environmental management, geography and risk management, and also farmers, agricultural advisors and policy makers.
We are facing global issues concerning environmental pollution and shortages of food, feed, phytomass (plant biomass) and natural resources, which will become more serious in the forthcoming decades. To solve these issues, immeasurable numbers of various plants and huge amounts of phytomass are required every year for food, feed and for the improvement of amenities, the environment and our quality of life. Increased phytomass is also required as alternative raw material for producing bio-energy, biodegradable plastics and many other plant-originated industrial products. Only by using phytomass as a reproducible energy source and raw material, instead of fossil fuels and atomic power, we can save natural resources and minimize environmental pollution. To increase phytomass globally, we need billions of quality transplants (small plants) to be grown yearly, in the field or in the greenhouse, under various environmental conditions. However, these high quality transplants can be produced only under carefully controlled, rather than variable environment al conditions. Recent research has shown that the closed transplant production system requires considerably small amounts of electricity, water, fertilizer, CO) and pesticide to produce value-added transplants as scheduled with minimum release of environmental pollutants and minimum loss of transplants. The closed or closed-type transplant production system is defined as a transplant production system covered with opaque walls with minimized or controlled ventilation rates, using artificial lighting. With this system, photoperiod, light intensity and quality, air temperature, humidity, CO) concentration and air current speed can be controlled as desired.
This volume contains a total of thirteen papers covering a variety of AI topics ranging from computer vision and robotics to intelligent modeling, neural networks and fuzzy logic. There are two general articles on robotics and fuzzy logic. The article on robotics focuses on the application of robotics technology in plant production. The second article on fuzzy logic provides a general overview of the basics of fuzzy logic and a typical agricultural application of fuzzy logic. The article End effectors for tomato harvesting' enhances further the robotic research as applied to tomato harvesting. The application of computer vision techniques for different biological/agricultural applications, for example, length determination of cheese threads, recognition of plankton images and morphological identification of cotton fibers, depicts the complexity and heterogeneities of the problems and their solutions. The development of a real-time orange grading system in the article Video grading of oranges in real-time' further reports the capability of computer vision technology to meet the demand of high quality food products. The integration of neural network technology with computer vision and fuzzy logic for defect detection in eggs and identification of lettuce growth shows the power of hybridization of AI technologies to solve agricultural problems. Additional papers also focus on automated modeling of physiological processes during postharvest distribution of agricultural products, the applications of neural networks, fusion of AI technologies and three dimensional computer vision technologies for different problems ranging from botanical identification and cell migration analysis to foodmicrostructure evaluation.
The rise in population and the concurrently growing consumption rate necessitates the evolution of agriculture to adopt current computational technologies to increase production at a faster and smoother scale. While existing technologies may help in crop processing, there is a need for studies that seek to understand how modern approaches like artificial intelligence, fuzzy logic, and hybrid algorithms can aid the agricultural process while utilizing energy sources efficiently. The Handbook of Research on Smart Computing for Renewable Energy and Agro-Engineering is an essential publication that examines the benefits and barriers of implementing computational models to agricultural production and energy sources as well as how these models can produce more cost-effective and sustainable solutions. Featuring coverage on a wide range of topics such as bacterial foraging, swarm intelligence, and combinatorial optimization, this book is ideally designed for agricultural engineers, farmers, municipal union leaders, computer scientists, information technologists, sustainable developers, managers, environmentalists, industry professionals, academicians, researchers, and students.
During the last few years, many journal articles have shown the usefulness of the Additive Main Effects and Multiplicative Interaction (AMMI) model for analyzing regional yield trials. AMMI helps agronomists and breeders in several ways: to understand or model complex data sets, especially the interactions; to estimate yields more accurately, even with less data; to make better selections; and to design more efficient yield-trial experiments. This book is the first systematic treatment of these topics, collecting concepts from the scattered literature and also presenting many new results. Although agricultural applications are emphasized here, AMMI is applicable to two-way data tables containing one kind of data, either replicated or not, so AMMI appears in many areas of science and technology. The volume's first seven chapters review the agricultural and statistical principles and the final chapter indicates the difference that AMMI can make for agricultural research and world food supplies. This book will be of great value to agricultural scientists throughout the world, enabling them to learn more from their data and thereby make greater progress.
The comprehensive and compact presentation in this book is the perfect format for a resource/textbook for undergraduate students in the areas of Agricultural Engineering, Biological Systems Engineering, Bio-Science Engineering, Water Resource Engineering, and Civil & Environmental Engineering. This book will also serve as a reference manual for researchers and extension workers in such diverse fields as agricultural engineering, agronomy, ecology, hydrology, and meteorology.
The book is a realistic blend of basic knowledge and understanding in soil physical properties. It will enable the reader to scientifically analyze soils to develop practical and successful means of providing sufficient drainage and to develop science-based irrigation strategies. Only basic mathematical knowledge is necessary to understand and apply the proven principles covered. With limited resources that are increasing significantly in costs, the book blends the ideal concept of providing sufficient drainage and irrigation based on using soil physical properties but with financial limitations in mind. One traditional problem with many Soil Physics, Drainage, and Irrigations-based texts is the prerequisite of understanding complicated calculus-based mathematics. Although necessary for a theory-based text, our text was developed with practitioners in mind where such complicated mathematics was avoided but referenced if the reader wishes to further explore the specific topic. Another problem with many traditional texts is the lack of practical examples or case-studies allowing readers to relate their specific scenarios to similar types of situations. We have purposely included numerous examples and practical field experiences. This is especially true when many of the theoretical ideals are covered, followed by explanations of how such ideals can be applied in the laboratory and field.
Salinization of soils is a major threat to irrigated agriculture and counteracts the targets of costly public infrastructure investments. In this study, salinization is regarded as the outcome of an institutional arrangement which impedes the effective implementation of well-known and well-established control measures be they technical, managerial or economic. In public irrigation systems neither the management units nor the farmers are offered any incentives towards the control of high groundwater levels and salinization if the management units are embedded in a highly centralized non-market institutional setting. The author answers the question under which conditions management units and irrigators are active in halting and reversing the process of salinization.
This book targets the issue of water scarcity in Egypt as a typical example of the world water crisis. Today, the available water resource is facing its limit because of rapid increase in water demand as a result of population growth and changes in peoples' life-style. The basic idea to solve the problem of water scarcity is that the irrigation sector, the biggest user of water, should increase water use efficiency. However, the real problem is how this can be achieved in view of the crucial need for water in this sector. This book addresses this challenge through case studies from the Nile delta in Egypt. The water problem in the Nile delta, the major source for water in Egypt, is discussed in this book from all its various aspects. This book covers the situation before and after the advent of the Aswan High Dam, so that the reader understands the entire development. Another special feature are the extensive and scientific descriptions of contemporary topics in water and agriculture, especially from the viewpoint of water saving and sustainability. These descriptions are based on field experiments and surveys in a six-year international research project. Topics of this book are local, but their implications are global.
The typical image of the Gezira Scheme, the large-scale irrigation scheme started under British colonial rule in Sudan, is of a centrally planned effort by a central colonial power controlling tenants and cotton production. However, any idea(l)s of planned irrigation and profit in Gezira had to be realized by African farmers and European officials, who both had their own agendas. Projects like Gezira are best understood in terms of continuous negotiations. This book rewrites Gezira's history in terms of colonial control, farmers' actions and resistance, and the broader development debate.
A Tradition in Transition presents an in-depth assessment of the century-old Wadi Laba indigenous spate irrigation system in Eritrea. This system has relied on earthern and brushwood structures and customary water rules to support subsistence livelihoods of the Wadi Laba communities for many years. The book presents original research, which analyzes the effectiveness of contemporary water laws and a new headwork in improving production and standard of living. It also compares the lack of success of these new approaches with traditional methods of water management.
In order to meet food needs, farmers need to integrate the latest technologies enabling them to make more informed decisions. Smart Farming Technologies for Sustainable Agricultural Development provides innovative insights into the latest farming advancements in terms of informatics and communication. The content within this publication represents the work of topics such as sensor systems, wireless communication, and the integration of the Internet of Things in agriculture-related processes. It is a vital reference source for farmers, academicians, researchers, government agencies, technology developers, and graduate-level students seeking current research on smart farming technologies.
Volume 3 takes the subject of better land husbandry further. The book first points out the sort of things which have been, and are being used, but are failing to deliver what is required. It then explains the causes of erosion, the theory and practice of soil and water conservation, and practical and lasting ways to construct terraces, including such details as how to build different kinds of terrace walls. Nothing grows from the top down, as also with soil improvement. It explains in detail the way of achieving practical and sustainable soil and water conservation, practical ways in which farmers can themselves make and use practical and lasting ways to construct terraces, including such details as how to build different kinds of terrace walls.
The frrst attempts to use physical methods in agriculture can be found in nineteenth century as a necessary component of farm and food machinery. There were mechanics, electricity and physical chemistry that were the first physical disciplines used in agriculture and food industry. In the same time period the studies on physical properties of soils started to be one of main topics of soil science. The twentieth century was a century of research on physical properties of agromaterials. The physical properties of agromaterials have been studied e. g. in the USA, where a big role has been played by ASAE (1907), and in the Soviet Union where the special Institute of Agrophysics was founded (1932) by Academician Ioffe. The ASAE's activity was enlarged in 1960s and 1970s, especially with the role playing by the Mohsenin's group and its followers. At that time the Institute of Agrophysics of Polish Academy of Sciences was founded in Lublin and conferences on physical methods in agriculture began to be organised. The participants of the last conference - "Physical Methods in Agriculture - Approach to Precision and Quality," held on August 27-30, 2001, have prepared the basis for this book. Part of the conference participants decided to enlarge their conference papers to be more general and more instructive in relation to further development of the science. New papers prepared under this deciSion were reviewed, discussed and revised, repeatedly, to be presented in this book.
Egypt is a country of tremendous land resources but limited water resources The area of cultivated land is only 3.2% of the gross area. The river Nile is the main sources of water. In the recent years the Governement established large-scale agricultural projects in light of food security related to the population growth. Expansion of irrigated agriculture has to be predomantly relalized bt increasing the water use efficiency. In Egypt, the dominant irrigation method is surface irrigation, which covers approximately 83% of the irrigated areas. Surface irrigation or gravity methods are generally characterized by a low efficiency. One opportunity to increase the efficiency is to convert surface irrigation to modern irrigation systems, which are generaly highly expensive for a country like Egypt. Another option to increase the efficiency of surface irrigation systems is to convert the traditional irrigation method based on continuous flow to surge flow irrigation. Surge flow irrigation is the intermittent application of water to furrows in a series of relatively short on and off time periods. This study has been carried out to demonstrate the applicability of surge flow irrigation for water saving under the short field conditions that prevail in Egypt. The results indicate that surge flow irrigation is an effective irrigation method to save water and to increase crop production.
Irrigated agriculture and the use of water resources in agriculture face the challenges of sustainable development. Research has advanced our knowledge of water use by crops, soil-water-solutes interactions, and the engineering and managerial tools needed to mobilize, convey, distribute, control and apply water for agricultural production. However, the achievements booked in user practice have revealed the need for new developments in the areas of resource conservation, control of environmental and health impacts, modernisation of technologies and management, economic viability and the social acceptance of changes. The contributions to Sustainability of Irrigated Agriculture cover most of the relevant disciplines. Besides its multidisciplinarity, the different origins, experience, backgrounds and practices of the authors provide a wide, in-depth analysis of the various aspects of water resource utilization in agriculture. The papers review scientific, technical and managerial aspects, highlighting the main problems, issues and future developments. The book covers the different aspects of sustainability, including environmental, technical, economic, institutional and social ones. Advances in irrigation science and engineering are dealt with, both on- and off-farm. Special attention is paid to the different components of water quality management, to the transfer of technology, and to capacity building.
Fresh? Juice? Paste? Canned? Stewed? Diced? Pureed? Sun Dried? Salsa? Sauce? Ketchup? Rare is the cuisine that does not make use of the tomato in some way, shape, or form, and the resulting culinary popularity of the tomato has led to its proliferation in fields and farms around the world. While some may still argue whether the tomato is a fruit or a vegetable, few would argue that tomato crops are highly lucrative, attractive to farmers in both developing and developed countries and on large and small farms alike. In fact, for those crops with significant global volume and market share, tomatoes are the highest valued among those crops that lack an affiliation to mind-altering drugs. But, the tomato can be a persnickety critter. The tomato doesn't like it too hot, too chilly, too wet, too dry, or too fertile. Many don't ripen at the same time. Most are easily bruised. And, the selective breeding that has yielded a larger, more attractive, and deep red tomato has also mercilessly drained much of the taste and flavor from a once sweet and delectable fruit. Enter the world of sensors and modern sensing technology. The Internet of Things (IOT), when using well chosen, well networked, and well aggregated sensors, has shown tremendous potential to support precision agriculture, providing a more detailed picture of crops than was previously possible using conventional crop monitoring techniques. But, the stringent resources and tight profit margins that are a fact of life among many tomato growing operations, large and small, mean that sensor technologies must be chosen and used carefully. There is no doubt that each sensor must earn its keep in producing the perfect tomato. With that in mind, this book explores key opportunities to marry the potential of sensors that are networked within the IOT to the needs of tomato production in ways that are economically fruitful, technologically robust, and sustainable overall.
This book, first published in 1990 and reprinted here, is a comprehensive, state-of-the art reference on the design principles and management techniques of two primary agricultural irrigation methods. The book presents a systematic approach to the optimal design, management and operation of these two systems. Focusing on the synthesis of the entire design process, the authors present the chapters in the sequence used to design systems with the analytical material presented and demonstrated in a concise manner. For the first time in any book, Sprinkle and Trickle Irrigation offers complete design strategies and presentations for all of the major types of sprinkle and trickle systems: - Periodic-move - Center-pivot - Traveling sprinkler - Linear-moving - Set sprinkler - Drip, spray and line-source Sequential sample calculations that involve the steps in the design of typical irrigation systems are used extensively. As the book progresses, these calculations become more comprehensive and are linked together to form complete design packages for the various types of pressurized systems. The book also presents a section on selecting pressurized irrigation systems, a review of soil-plant-water relationships, unique insight into pipeline hydraulics and economics, design specifications for fertilization and frost control, a glossary and an annotated bibliography of ASAE Standards for Pressurized Irrigation Systems. Sprinkle and Trickle Irrigation is an important practical reference for agricultural engineers, irrigation system designers and agricultural managers, as well as a vital text for professors and researchers in agricultural engineering. "Sprinkle and Trickle Irrigation presents beginning-to-end coverage of the processes and computations needed in the planning and design of sprinkle and trickle irrigation systems. The textbook is created for the thinking person who desires more than cookie-cutter recipes or simple, routine "rule-of-thumb" designs. Rather, the authors of Sprinkle and Trickle Irrigation present concise rationale and philosophy behind each computation formula, figure and table. They decouple "recommended" design parameters into underlying components that can be recoupled at the time of the design to apply to specific cases and situations. In the process, the reader gains visualization skills that allow him/her to peer "inside" an irrigation system, both hydraulically, economically, and operationally. Sprinkle and Trickle Irrigation is a classic design text and reference that should be on every practitioner's desk. The chapters on center-pivot, linear-move and travelling sprinklers go well beyond other current texts. Solid and encompassing economics are infused into all design topics, including application, distribution, and pumping systems. I have lectured out of Sprinkle and Trickle Irrigation for twelve years at the university-senior level. I am confident that all students who completed this design course know not only how to design efficient and effective pressurized irrigation systems, but also know why they use the procedures that they use." Dr. Richard G. Allen, Professor, University of Idaho
This work presents models that characterize the relationships between quantity and quality of irrigation water application, and agricultural production and the environment. A comprehensive modeling approach addressing both the benefits of irrigation and the potential negative effects is introduced. Physical-biological concepts are combined with economic and engineering principles to demonstrate the usefulness of the model for analyzing various water management and policy issues. Decision makers on all levels should find the modeling approach interesting and useful in the management issues from the farm to national levels. |
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