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Books > Professional & Technical > Agriculture & farming > Agricultural engineering & machinery
In recent years, there has been growing attention devoted to the implementation of information and communication technology in agriculture and rural development. While evidence has linked ICT to an increase in gross domestic product, it has prompted a global dedication to the research of the socio-economic benefits, trade-offs, and policy implications of ICT consumption in developing countries. E-Agriculture and Rural Development: Global Innovations and Future Prospects is a comprehensive collection of research on the emerging trends and advances in the global use of information and communication technology in agriculture and rural development. Consisting of case studies, implementation frameworks, and policies, this book provides a global perspective and understanding of the developments in e-agriculture and rural development.
This book provides a global review of the mechanisms, incidence and control measures related to the problems of soil compaction in agriculture, forestry and other cropping systems. Among the disciplines which relate to this subject are soil physics, soil mechanics, vehicle mechanics, agricultural engineering, plant physiology, agronomy, pedology, climatology and economics. The volume will be of great value to soil scientists, agricultural engineers, and all those involved with irrigation, drainage and tillage. It will help to facilitate the exchange of information on current work throughout the world, as well as to promote scientific understanding and stimulate the development, evaluation and adoption of practical solutions to these widespread and urgent problems.
Microirrigation has become the fastest growing segment of the
irrigation industry worldwide and has the potential to increase the
quality of food supply through improved water fertilizer
efficiency. This book is meant to update the text "Trickle
Irrigation, Design, Operation and Management." This text offers the
most current understanding of the management criteria needed to
obtain maximum water and fertilization efficiency.
This book takes stock of micro irrigation systems (MIS), the technological intervention in India's agricultural and water management sectors, over the past couple of decades. Based on empirical research from the major agriculturally dynamic states, viz., Gujarat, Rajasthan, Maharashtra, Tamil Nadu, Andhra Pradesh and Karnataka, the book provides a nuanced understanding and objective assessment of the implementation and adoption of MIS across these states. It addresses several of the questions related to adoption and impacts of MIS in India. On the adoption side, the key question that the book addresses is which segment of the farming community adopts MIS across states? The impacts analysed include those on physical, agronomic and economic aspects. At the macro level, the question being asked is about the future potential of MIS in terms of saving water from agriculture and making more water available for environment. The book also addresses the question of the positive/negative externalities and real social benefits and costs from the use of MIS, a major justification for heavy capital subsidies for its purchase by farmers. It also brings out certain critical concerns pertaining to MIS adoption, which need to be addressed through more empirical research based on longitudinal panel/ cross sectional data. The book would be of great use to researchers (agricultural water management, irrigation economics), students of water resource engineering, irrigation engineering and water resources management, as well as to policy makers and agricultural water management experts - national and international.
We must enhance the effectiveness ofland stewardship and management of the world's natural resources to meet a growing global population's need for conservation, sustainable development, and use of land, water, and other natural resources. Ecosystem-based, mul tiple-use land stewardship is necessary when considering the present and future uses ofland, water, and other natural resources on an operationally efficient scale. We need holistically planned and carefully implemented watershed management practices, projects, and pro grams to accommodate the increasing demand for commodities and amenities, clear water, open space, and uncluttered landscapes. An international conference in Tucson, Arizona, from March 13 to 16, 2000, examined these needs and increased people's awareness of the contributions that ecosystem-based, multiple-use watershed management can make to future land stewardship. The conference was sponsored by the School of Renewable Natural Resources, University of Arizona; the College of Agriculture, University of Arizona; the Rocky Mountain Research Station, USDA Forest Service; the Research Center for Conservation of Water Resources and Disaster Pre vention, National Chung-Hsing University, Taiwan; the Department of Forest Resources, University of Minnesota; the Center for Integrated Natural Resources and Agriculture Man agement, University of Minnesota; the Centro de Investigaciones Biologicas del Noreste, Mexico; the International Arid Lands Consortium; the USDA Natural Resources Conserva tion Service; the Bureau of Land Management of the Department of the Interior; the Salt River Project, Phoenix, Arizona; the Southern Arizona Chapter, Southwestern Section of the Society of American Foresters; and IUFRO Working Party 8. 04. 04, Erosion Control by Watershed Management."
At last, integrated management of drought on farms is dealt with in one comprehensive book. Although drought is a highly variable, near-universal natural phenomenon which has repercussions on a country's water and food supplies and many other sectors of the economy, there are many ways of avoiding, resisting and mitigating the effects of drought. Pro-active preparedness entails using the principles of risk management to upgrade the drought resistance of a farm systematically, and to have auxiliary contingency plans at the ready for use during unusually long droughts. The book provides tools for these strategies as it covers the management of water, soils, crops, rangeland, fodder and livestock, and many other drought-related topics. Audience: This book will be an important source of information for university and college staff and students in agricultural sciences, water and land use, environmental management, geography and risk management, and also farmers, agricultural advisors and policy makers.
We are facing global issues concerning environmental pollution and shortages of food, feed, phytomass (plant biomass) and natural resources, which will become more serious in the forthcoming decades. To solve these issues, immeasurable numbers of various plants and huge amounts of phytomass are required every year for food, feed and for the improvement of amenities, the environment and our quality of life. Increased phytomass is also required as alternative raw material for producing bio-energy, biodegradable plastics and many other plant-originated industrial products. Only by using phytomass as a reproducible energy source and raw material, instead of fossil fuels and atomic power, we can save natural resources and minimize environmental pollution. To increase phytomass globally, we need billions of quality transplants (small plants) to be grown yearly, in the field or in the greenhouse, under various environmental conditions. However, these high quality transplants can be produced only under carefully controlled, rather than variable environment al conditions. Recent research has shown that the closed transplant production system requires considerably small amounts of electricity, water, fertilizer, CO) and pesticide to produce value-added transplants as scheduled with minimum release of environmental pollutants and minimum loss of transplants. The closed or closed-type transplant production system is defined as a transplant production system covered with opaque walls with minimized or controlled ventilation rates, using artificial lighting. With this system, photoperiod, light intensity and quality, air temperature, humidity, CO) concentration and air current speed can be controlled as desired.
This volume contains a total of thirteen papers covering a variety of AI topics ranging from computer vision and robotics to intelligent modeling, neural networks and fuzzy logic. There are two general articles on robotics and fuzzy logic. The article on robotics focuses on the application of robotics technology in plant production. The second article on fuzzy logic provides a general overview of the basics of fuzzy logic and a typical agricultural application of fuzzy logic. The article End effectors for tomato harvesting' enhances further the robotic research as applied to tomato harvesting. The application of computer vision techniques for different biological/agricultural applications, for example, length determination of cheese threads, recognition of plankton images and morphological identification of cotton fibers, depicts the complexity and heterogeneities of the problems and their solutions. The development of a real-time orange grading system in the article Video grading of oranges in real-time' further reports the capability of computer vision technology to meet the demand of high quality food products. The integration of neural network technology with computer vision and fuzzy logic for defect detection in eggs and identification of lettuce growth shows the power of hybridization of AI technologies to solve agricultural problems. Additional papers also focus on automated modeling of physiological processes during postharvest distribution of agricultural products, the applications of neural networks, fusion of AI technologies and three dimensional computer vision technologies for different problems ranging from botanical identification and cell migration analysis to foodmicrostructure evaluation.
The rise in population and the concurrently growing consumption rate necessitates the evolution of agriculture to adopt current computational technologies to increase production at a faster and smoother scale. While existing technologies may help in crop processing, there is a need for studies that seek to understand how modern approaches like artificial intelligence, fuzzy logic, and hybrid algorithms can aid the agricultural process while utilizing energy sources efficiently. The Handbook of Research on Smart Computing for Renewable Energy and Agro-Engineering is an essential publication that examines the benefits and barriers of implementing computational models to agricultural production and energy sources as well as how these models can produce more cost-effective and sustainable solutions. Featuring coverage on a wide range of topics such as bacterial foraging, swarm intelligence, and combinatorial optimization, this book is ideally designed for agricultural engineers, farmers, municipal union leaders, computer scientists, information technologists, sustainable developers, managers, environmentalists, industry professionals, academicians, researchers, and students.
During the last few years, many journal articles have shown the usefulness of the Additive Main Effects and Multiplicative Interaction (AMMI) model for analyzing regional yield trials. AMMI helps agronomists and breeders in several ways: to understand or model complex data sets, especially the interactions; to estimate yields more accurately, even with less data; to make better selections; and to design more efficient yield-trial experiments. This book is the first systematic treatment of these topics, collecting concepts from the scattered literature and also presenting many new results. Although agricultural applications are emphasized here, AMMI is applicable to two-way data tables containing one kind of data, either replicated or not, so AMMI appears in many areas of science and technology. The volume's first seven chapters review the agricultural and statistical principles and the final chapter indicates the difference that AMMI can make for agricultural research and world food supplies. This book will be of great value to agricultural scientists throughout the world, enabling them to learn more from their data and thereby make greater progress.
The comprehensive and compact presentation in this book is the perfect format for a resource/textbook for undergraduate students in the areas of Agricultural Engineering, Biological Systems Engineering, Bio-Science Engineering, Water Resource Engineering, and Civil & Environmental Engineering. This book will also serve as a reference manual for researchers and extension workers in such diverse fields as agricultural engineering, agronomy, ecology, hydrology, and meteorology.
Rashda:The Birth and Growth of an Egyptian Oasis Village is an interdisciplinary study from a multi-perspective, using various kinds of data and information. It offers a comprehensive description of Rashda, a village in Dakhla Oasis in Egypt from its beginning to the present. Key concepts are the uncertainty of the water supply, the dependence on the political regime and the rational behaviour of individuals. The villagers of Rashda have dealt with the difficult natural circumstances by creating the local customs of irrigation and cultivation. The development of village recently depends ever more on the government, as long as large amounts of finance and superior technology are necessary to dig deeper wells to secure water for cultivation.
Carbon Dots in Agricultural Systems integrates and crystallizes the emerging knowledge and application strategies of carbon dots as a powerful tool in agriculture systems. The book includes practical insights into the synthesis of carbon dots from indigenous raw materials and how to employ them in agriculture systems to increase crop productivity and provide renewable and cost-effective strategies that meet agricultural needs. Presented by an international team of experts, this resource updates on the latest in synthesis, physical, chemical and optical properties, along with the effects and mechanisms of carbon dots, all further explained in real-world studies. Finally, the book highlights emerging innovative topics which are of great relevance to scientists, academicians and innovators in agriculture (soil science, agricultural chemistry and agronomy) and biotechnology for further research and development.
This complete, no-nonsense guide, written at the turn of the century, presents both the mechanical principles and the origins of farm machinery, which have directly influenced the development of farming in America. The reader's apprenticeship begins with instruction on the essential building blocks of machinery, including horsepower, the lever, and the law of mechanics. The book goes on to describe more sophisticated principles associated with the transmission of power, including belts, gearing, and friction, as well as the use and strengths of various building material from wrought iron to soft-centered steel. Finally, the reader is given an advanced education in every aspect of farm machinery from seeding and threshing machinery to wagons, buggies, and sleds.
This book targets the issue of water scarcity in Egypt as a typical example of the world water crisis. Today, the available water resource is facing its limit because of rapid increase in water demand as a result of population growth and changes in peoples' life-style. The basic idea to solve the problem of water scarcity is that the irrigation sector, the biggest user of water, should increase water use efficiency. However, the real problem is how this can be achieved in view of the crucial need for water in this sector. This book addresses this challenge through case studies from the Nile delta in Egypt. The water problem in the Nile delta, the major source for water in Egypt, is discussed in this book from all its various aspects. This book covers the situation before and after the advent of the Aswan High Dam, so that the reader understands the entire development. Another special feature are the extensive and scientific descriptions of contemporary topics in water and agriculture, especially from the viewpoint of water saving and sustainability. These descriptions are based on field experiments and surveys in a six-year international research project. Topics of this book are local, but their implications are global.
Plant Factory Basics, Applications, and Advances takes the reader from an overview of the need for and potential of plant factories with artificial lighting (PFALs) in enhancing food production and security to the latest advances and benefits of this agriculture environment. Edited by leading experts Toyoki Kozai, Genhua Niu, and Joseph Masabni, this book aims to provide a platform of PFAL technology and science, including ideas on its extensive business and social applications towards the next-generation PFALs. The book is presented in four parts: Introduction, Basics, Applications, and Advanced Research. Part 1 covers why PFALs are necessary for urban areas, how they can contribute to the United Nations' Sustainable Development Goals, and a definition of PFAL in relation to the term "indoor vertical farm." Part 2 presents SI units and radiometric, photometric, and photonmetric quantities, types, components, and performance of LED luminaires, hydroponics and aquaponics, and plant responses to the growing environment in PFALs. Part 3 describes the indexes and definition of various productivity aspects of PFAL, provides comparisons of the productivity of the past and the present operation of any given PFALs, and compares PFALs with one another from the productivity standpoint by applying the common indexes. Part 4 describes the advances in lighting and their effects on plant growth, breeding of indoor and outdoor crops, production of fruiting vegetables and head vegetables, and concluding with a focus on a human-centered perspective of urban agriculture. Providing real-world insights and experience, Plant Factory Basics, Applications, and Advances is the ideal resource for those seeking to take the next step in understanding and applying PFAL concepts.
A Tradition in Transition presents an in-depth assessment of the century-old Wadi Laba indigenous spate irrigation system in Eritrea. This system has relied on earthern and brushwood structures and customary water rules to support subsistence livelihoods of the Wadi Laba communities for many years. The book presents original research, which analyzes the effectiveness of contemporary water laws and a new headwork in improving production and standard of living. It also compares the lack of success of these new approaches with traditional methods of water management.
The frrst attempts to use physical methods in agriculture can be found in nineteenth century as a necessary component of farm and food machinery. There were mechanics, electricity and physical chemistry that were the first physical disciplines used in agriculture and food industry. In the same time period the studies on physical properties of soils started to be one of main topics of soil science. The twentieth century was a century of research on physical properties of agromaterials. The physical properties of agromaterials have been studied e. g. in the USA, where a big role has been played by ASAE (1907), and in the Soviet Union where the special Institute of Agrophysics was founded (1932) by Academician Ioffe. The ASAE's activity was enlarged in 1960s and 1970s, especially with the role playing by the Mohsenin's group and its followers. At that time the Institute of Agrophysics of Polish Academy of Sciences was founded in Lublin and conferences on physical methods in agriculture began to be organised. The participants of the last conference - "Physical Methods in Agriculture - Approach to Precision and Quality," held on August 27-30, 2001, have prepared the basis for this book. Part of the conference participants decided to enlarge their conference papers to be more general and more instructive in relation to further development of the science. New papers prepared under this deciSion were reviewed, discussed and revised, repeatedly, to be presented in this book.
Volume 3 takes the subject of better land husbandry further. The book first points out the sort of things which have been, and are being used, but are failing to deliver what is required. It then explains the causes of erosion, the theory and practice of soil and water conservation, and practical and lasting ways to construct terraces, including such details as how to build different kinds of terrace walls. Nothing grows from the top down, as also with soil improvement. It explains in detail the way of achieving practical and sustainable soil and water conservation, practical ways in which farmers can themselves make and use practical and lasting ways to construct terraces, including such details as how to build different kinds of terrace walls.
Irrigated agriculture and the use of water resources in agriculture face the challenges of sustainable development. Research has advanced our knowledge of water use by crops, soil-water-solutes interactions, and the engineering and managerial tools needed to mobilize, convey, distribute, control and apply water for agricultural production. However, the achievements booked in user practice have revealed the need for new developments in the areas of resource conservation, control of environmental and health impacts, modernisation of technologies and management, economic viability and the social acceptance of changes. The contributions to Sustainability of Irrigated Agriculture cover most of the relevant disciplines. Besides its multidisciplinarity, the different origins, experience, backgrounds and practices of the authors provide a wide, in-depth analysis of the various aspects of water resource utilization in agriculture. The papers review scientific, technical and managerial aspects, highlighting the main problems, issues and future developments. The book covers the different aspects of sustainability, including environmental, technical, economic, institutional and social ones. Advances in irrigation science and engineering are dealt with, both on- and off-farm. Special attention is paid to the different components of water quality management, to the transfer of technology, and to capacity building.
Egypt is a country of tremendous land resources but limited water resources The area of cultivated land is only 3.2% of the gross area. The river Nile is the main sources of water. In the recent years the Governement established large-scale agricultural projects in light of food security related to the population growth. Expansion of irrigated agriculture has to be predomantly relalized bt increasing the water use efficiency. In Egypt, the dominant irrigation method is surface irrigation, which covers approximately 83% of the irrigated areas. Surface irrigation or gravity methods are generally characterized by a low efficiency. One opportunity to increase the efficiency is to convert surface irrigation to modern irrigation systems, which are generaly highly expensive for a country like Egypt. Another option to increase the efficiency of surface irrigation systems is to convert the traditional irrigation method based on continuous flow to surge flow irrigation. Surge flow irrigation is the intermittent application of water to furrows in a series of relatively short on and off time periods. This study has been carried out to demonstrate the applicability of surge flow irrigation for water saving under the short field conditions that prevail in Egypt. The results indicate that surge flow irrigation is an effective irrigation method to save water and to increase crop production. |
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